GE 164D2966P205-1 manual Timed Convection, Baking, Convection Roasting Rack

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CONVECTION ROASTING

(upper oven only)

Meats cooked in a convection oven are dark brown on the outside and tender and juicy on the inside. In most cases, cooking time will be less when using the Convection Roast feature. Sometimes cooking time is reduced by 10 minutes per hour.

To make sure the meat is cooked the way you want it, we recommend using the temperature probe provided with the oven. Your double oven has a probe in the upper oven only.

The special roasting rack allows heated air to circulate over and under the meat. This allows the meat to brown on all sides.

NOTE:

Use the temperature recommended in the Convection Roasting Guide.

Preheating is not necessary.

Check foods for doneness at the minimum suggested time.

Use the special roasting rack with the broiler pan and grid.

Timed Convection

Convection Roasting Rack

Roasts or poultry should be cooked on the lowest shelf position (A).

When you are convection roasting you will use the broiler pan and grid and the special roasting rack.

The pan is used to catch grease spills and the grid is used to prevent grease spatters. The rack holds the meat.

1.Place the shelf in the lowest shelf position (A).

2.Place the grid on the broiler pan and put the roasting rack over them making sure the posts on the roasting rack fit into the holes in the broiler pan.

3.Place the meat on the special roasting rack.

See the Roasting with the Probe section to insert the probe correctly.

NOTE: It is important that the broiler pan and grid be used with the roasting rack for best convection roasting results.

Roasting rack

Post

Grid

Broiler pan

Baking

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Convection Roasting

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Contents UseandCare Guide Help US Help YOU… If YOU Need SERVICE…If You Need Service Important Safety Instructions Important Safety InstructionsSelf-Cleaning Oven Save These InstructionsOven Features of Your Ovens Features of Your OvensFeatures of Your Oven Control Oven Control, Clock Oven CONTROL, Clock and TimerTimer Your Oven ControlPreheat Notification Tone Special Features of Your Oven ControlTones While Setting the Control Fahrenheit or Centigrade Temperature SelectionSpecial Control, Clock and TimerFeatures of Your Oven Control OvenShelf Positions Using Your OvenBefore Using Your Oven Oven ShelvesUsing Your Oven Convection CookingCooking When baking on Three shelves, place Convection BakingMulti-Shelf Baking Timed Convection Baking How to Convection Time BakeTimed Convection Baking Convection BakingEasy Steps How to Set Delay Start and Automatic Stop Convection BakeUsing Convection Conversion To convert the oven temperature for convection bakingConvection Roasting Convection RoastingTimed Convection BakingWord LO will be in the display Convection Roasting Convection Roasting Guide How to Set Your Oven for BakingConvection Roasting Guide BakingType of Food Shelf Position Pan PlacementPreheating Baking PansAluminum Foil CookiesPies CakesHow to Set Your Oven for Time Bake How to Set Immediate Start and Automatic StopTimed Baking Timed Baking How to Set Delay Start and Automatic StopTo Adjust the Thermostat Adjust the Oven ThermostatRoasting Adjust the OvenRoasting ThermostatRoasting with the Probe Ham or Lamb Casseroles or FishYour double oven has a probe in the upper oven only Roasting with the Probe How to Set the Oven When Using the Temperature ProbeFrozen Roasts Questions and AnswersWhy is my roast crumbling when I try to carve it? Roasting GuideHow to Set Your Oven for Broiling BroilingRoasting Guide Broiling Should I salt the meat before broiling? Why are my meats not turning out as brown as they should?Broiling Guide Broiling GuideOven door should be open to the broil stop position Before a Clean Cycle Operating the SELF-CLEANING OvenCleaning Oven How to Set Oven for CleaningTo Stop a Clean Cycle After Self-Cleaning How to Set Delay Start of CleaningWhy do I have ash left in my oven after cleaning? Operating the Self-Cleaning OvenCan I clean both ovens at the same time? Should there be an odor during the cleaning?Care and Cleaning Broiler Pan and GridOven Shelves and Convection Roasting Rack Inside of the door Care and CleaningLift-Off Oven Door To remove the doorOven Heating Elements Do not clean the bake element or the broil elementProbe Oven Light BulbCare and Cleaning Problem Solver QUESTIONS? USE this Problem SolverOven will not Work Problem SolverWe’ll Be There Warranty

164D2966P205-1 specifications

The GE 164D2966P205-1 is a versatile and robust component that plays a crucial role in modern industrial applications, particularly within the realm of power generation and distribution. As part of General Electric's extensive product lineup, this component is designed with cutting-edge technologies and features that ensure reliable performance in demanding environments.

One of the main features of the GE 164D2966P205-1 is its high efficiency. This component is engineered to minimize energy loss, enabling systems to operate more effectively while reducing operational costs. This efficiency is complemented by advanced cooling mechanisms, which help manage thermal conditions and prevent overheating during prolonged use.

The GE 164D2966P205-1 incorporates state-of-the-art materials that enhance its durability and longevity. Constructed with high-grade alloys, it is well-suited for extreme environments, including high-temperature and high-pressure conditions. This resilience makes it ideal for industries such as aviation, energy generation, and manufacturing where reliability is paramount.

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In terms of technology, the GE 164D2966P205-1 utilizes advanced diagnostic features that allow for real-time monitoring and analysis. These features provide users with essential data regarding the component’s performance, facilitating predictive maintenance and reducing the risk of unexpected failures.

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In summary, the GE 164D2966P205-1 is a highly efficient, durable, and technologically advanced component that stands out in the competitive landscape of industrial solutions. Its impressive range of features, combined with compliance to industry standards and innovative technologies, makes it a reliable choice for businesses aiming to enhance productivity and reliability in their operations.