GE 164D2966P205-1 manual Timed Baking, How to Set Your Oven for Time Bake

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TIMED BAKING

How to Set Your Oven for Time Bake

The oven control allows you to turn the oven on or off automatically at specific times that you set. Examples of Immediate Start (oven turns on now and you set it to turn off automatically at the end of cooking time) and Delay Start and Stop (setting the oven to turn on automatically at a later time and turn off after a preset cooking time) will be described.

NOTE: Before beginning make sure the clock shows the correct time of day.

To set the clock, first press CLOCK.

Press the number pads to set the time

CLOCK

of day. Press START.

 

•You can use Timed Bake in one oven while using Self-Clean in the other.

•You can use Timed Bake in both ovens at the same time.

NOTE: An attention tone will sound if you are using Timed Baking and do not press START after entering the baking temperature.

How to Set Immediate Start and Automatic Stop

To avoid possible burns, place the shelves in the correct position before you turn the oven on.

The oven will turn on immediately and cook for a selected length of time. At the end of cooking time, the oven will turn off automatically.

1. Press BAKE.

BAKE

2. Press the number pads to set the oven temperature.

COOKING

3. Press COOKING TIME.

TIME

NOTE: If your recipe requires

 

 

preheating, you may need to add

 

additional time to the length of the

 

cooking time.

4.Press the number pads to set the baking time.

The oven temperature and the cooking time that you entered will be displayed.

5.Press START. The display shows the

START

oven temperature that you set and the

 

cooking time countdown. (The display

 

starts changing once the temperature

 

reaches 100°F.)

 

The oven will continue to cook for the

 

programmed amount of time, then shut

 

off automatically.

6.Press CLEAR/OFF to clear the end of

CLEAR

cycle tone if necessary.

OFF

 

NOTE:

•The low temperature zone of this oven (between 170°F. and 200°F.) is available to keep hot cooked foods warm. Food kept in the oven longer than two hours at these low temperatures may spoil.

•Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than one hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure the oven light is off because heat from the bulb will speed harmful bacteria growth.

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Contents UseandCare Guide If YOU Need SERVICE… Help US Help YOU…Important Safety Instructions If You Need Service Important Safety InstructionsOven Self-Cleaning OvenSave These Instructions Features of Your Ovens Features of Your OvensFeatures of Your Oven Control Oven CONTROL, Clock and Timer TimerYour Oven Control Oven Control, ClockSpecial Features of Your Oven Control Tones While Setting the ControlFahrenheit or Centigrade Temperature Selection Preheat Notification ToneControl, Clock and Timer Features of Your Oven ControlOven SpecialUsing Your Oven Before Using Your OvenOven Shelves Shelf PositionsCooking Using Your OvenConvection Cooking Multi-Shelf Baking When baking on Three shelves, placeConvection Baking How to Convection Time Bake Timed Convection BakingConvection Baking Timed Convection BakingHow to Set Delay Start and Automatic Stop Convection Bake Using Convection ConversionTo convert the oven temperature for convection baking Easy StepsConvection Roasting Timed ConvectionBaking Convection RoastingWord LO will be in the display How to Set Your Oven for Baking Convection Roasting GuideBaking Convection Roasting Convection Roasting GuidePan Placement PreheatingBaking Pans Type of Food Shelf PositionCookies PiesCakes Aluminum FoilTimed Baking How to Set Your Oven for Time BakeHow to Set Immediate Start and Automatic Stop How to Set Delay Start and Automatic Stop Timed BakingAdjust the Oven Thermostat To Adjust the ThermostatAdjust the Oven RoastingThermostat RoastingYour double oven has a probe in the upper oven only Roasting with the ProbeHam or Lamb Casseroles or Fish How to Set the Oven When Using the Temperature Probe Roasting with the ProbeQuestions and Answers Why is my roast crumbling when I try to carve it?Roasting Guide Frozen RoastsRoasting Guide Broiling How to Set Your Oven for BroilingBroiling Why are my meats not turning out as brown as they should? Should I salt the meat before broiling?Oven door should be open to the broil stop position Broiling GuideBroiling Guide Operating the SELF-CLEANING Oven Before a Clean CycleTo Stop a Clean Cycle Cleaning OvenHow to Set Oven for Cleaning How to Set Delay Start of Cleaning After Self-CleaningOperating the Self-Cleaning Oven Can I clean both ovens at the same time?Should there be an odor during the cleaning? Why do I have ash left in my oven after cleaning?Oven Shelves and Convection Roasting Rack Care and CleaningBroiler Pan and Grid Care and Cleaning Lift-Off Oven DoorTo remove the door Inside of the doorDo not clean the bake element or the broil element ProbeOven Light Bulb Oven Heating ElementsQUESTIONS? USE this Problem Solver Care and Cleaning Problem SolverProblem Solver Oven will not WorkWe’ll Be There Warranty

164D2966P205-1 specifications

The GE 164D2966P205-1 is a versatile and robust component that plays a crucial role in modern industrial applications, particularly within the realm of power generation and distribution. As part of General Electric's extensive product lineup, this component is designed with cutting-edge technologies and features that ensure reliable performance in demanding environments.

One of the main features of the GE 164D2966P205-1 is its high efficiency. This component is engineered to minimize energy loss, enabling systems to operate more effectively while reducing operational costs. This efficiency is complemented by advanced cooling mechanisms, which help manage thermal conditions and prevent overheating during prolonged use.

The GE 164D2966P205-1 incorporates state-of-the-art materials that enhance its durability and longevity. Constructed with high-grade alloys, it is well-suited for extreme environments, including high-temperature and high-pressure conditions. This resilience makes it ideal for industries such as aviation, energy generation, and manufacturing where reliability is paramount.

Another significant characteristic of this component is its compliance with industry standards. GE has designed the 164D2966P205-1 to meet rigorous regulatory requirements, ensuring it is safe and reliable for various applications. This adherence to standards also simplifies integration into existing systems, making it a favored choice among engineers and technicians.

In terms of technology, the GE 164D2966P205-1 utilizes advanced diagnostic features that allow for real-time monitoring and analysis. These features provide users with essential data regarding the component’s performance, facilitating predictive maintenance and reducing the risk of unexpected failures.

Additionally, the modular design of the GE 164D2966P205-1 allows for easy installation and replacement. This feature is particularly beneficial in industrial settings where downtime can result in significant costs. Its compatibility with various platforms enhances its versatility, making it suitable for numerous applications ranging from turbine systems to electrical grids.

In summary, the GE 164D2966P205-1 is a highly efficient, durable, and technologically advanced component that stands out in the competitive landscape of industrial solutions. Its impressive range of features, combined with compliance to industry standards and innovative technologies, makes it a reliable choice for businesses aiming to enhance productivity and reliability in their operations.
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