Fisher & Paykel DI1203 manual FAN Forced

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Cooking charts

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FAN BAKE								FAN FORCED
Shelf	Temp oC			Time (mins)				Shelf	Temp oC			Time (mins)
6	160-175			8-12				5, 7	170-180			10-15
7	150-170			20-30				7	160-175			20-30
6	125-235			20-30				6	135-145			20-30
7	150-160			45-65				7	150-170			55-75
7	140-150			60-80				7	145-155			80-100
7	125-145			4-6 hrs				7	130-150			4-6 hrs
7	160-175			20-30				7	170-190			25-35
6	190-200			12-16				6	200-220			12-18
7	100-110			50-60				5, 7	110-120			55-65
6	190-210			8-12				6	190-210			10-12
7	180-210			15-25				7	190-210			15-30
7	200-230			12-18				7	225-250			15-20
8	175-190			25-30				7	180-200			25-30
7	160-175			25-30				7	175-190			30-35
7	200-220			10-20				7	210-225			10-20
7	175-200			30-40				7	185-210			35-45
7	170-190			20-30				7	180-200			20-30
7	170-190			30-40				7	180-200			35-45
7	175-195			12-16				7	180-200			14-18
7	170		110	7			20-25	7	180		120	7		20-25

7	175-195			12-16				7	180-200			14-18
7	165-175			10-15				7	170-180			15-20
7	150-160			35-45				7	160-170			35-45
7	170-180			50-60				7	175-190			60-70
7	155-170			45-50				7	175-180			45-50
7	150-165			45-60				7	170-180			45-60
7	170-180			20-30				7	175-190			25-30
-	-			-				4, 8	160			90-100
7	160-175			45-70				7	160-180			45-70
7	175-190			30-45				7	175-200			30-45

The above temperatures and times are a guide only and you may need to increase or decrease them depending on your preferences.

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Contents User guide Page Contents Before using your new Galaxy IntroductionAbout your new Galaxy drop-in cooking system Safety and warnings Important safety precautions Setting the clock Clock and timerUsing the timer Adjusting the volume of the timerUsing the manual timer right hand oven only To set the timerTo cancel the timer Function control knob Operating the ovenDefrost Fan only Cooking functionsAutomatic cooking left hand oven only Shelf positions Oven shelvesShelf supports Shelf slidesBaking tray AccessoriesThree-piece grill/roast system Glass trayCelsius C Fahrenheit F Gas Mark Oven temperature conversion chartCooking function options Cooking charts GrillingTips for successful grilling Food Shelf Temp Time mins Temp oC Beef Grilling chartLamb PorkSnacks Food Shelf Temp Time mins Temp oC Family favouritesTips for successful baking BakingVegetables Baking chartFAN Forced Tips for successful roasting RoastingMeat Roasting chart Food Shelf Temp oC Mins/500 gIf the cooktop/hob does not light Before using the cooktop/hobSafety features Galaxy cooktop/hobCooktop/hob utensils Using the barbeque Barbeque first useCooking tips Using a griddle Cleaning a cast-iron griddleCooking with a griddle Cleaning the outside of the Galaxy Care and cleaningCleaning the inside of the oven Removing and replacing the oven doorCaring for the self-cleaning liners Cleaning the shelf slidesRemoving and replacing the oven lamp Removing and replacing the shelf supportsCleaning the barbeque Cleaning the cooktop/hobBefore you call for service or assistance Warranty and serviceLP GAS Gas rate summary NZ AUWok Burner centre LP Gas Gas rate summary EUPage Page NZ AU GB IE