Fisher & Paykel DI1203 manual Roasting chart Food Shelf Temp oC Mins/500 g, Meat

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Cooking charts

Roasting chart

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Food	Shelf	Temp oC	Mins/500 g	Internal temp oC
Meat

Beef - rare	7	160-170	30-35	50-60
Beef - medium	7	160-170	35-45	65-70
Beef - well done	7	160-170	45-60	75-80
Mutton - well done	7	160-170	45-60	75-80
Hogget - medium	7	160-170	30-40	65-70
Hogget - well done	7	160-170	45-60	75-80
Pork - well done	7	180-185	40-45	75-80
Chicken - well done	7	160-180	25-30	82-85
Venison* - rare	7	220	3.5 per cm thickness	50-60

*Brown prior to roasting in an oiled frypan on high heat.

The above temperatures and times are a guide only and you may need to increase or decrease them depending on your preferences.

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Contents User guide Page Contents About your new Galaxy drop-in cooking system Before using your new GalaxyIntroduction Safety and warnings Important safety precautions Adjusting the volume of the timer Clock and timerSetting the clock Using the timerTo cancel the timer Using the manual timer right hand oven onlyTo set the timer Function control knob Operating the ovenDefrost Fan only Cooking functionsAutomatic cooking left hand oven only Shelf slides Oven shelvesShelf positions Shelf supportsGlass tray AccessoriesBaking tray Three-piece grill/roast systemCelsius C Fahrenheit F Gas Mark Oven temperature conversion chartCooking function options Tips for successful grilling Cooking chartsGrilling Pork Grilling chartFood Shelf Temp Time mins Temp oC Beef LambSnacks Food Shelf Temp Time mins Temp oC Family favouritesTips for successful baking BakingVegetables Baking chartFAN Forced Tips for successful roasting RoastingMeat Roasting chart Food Shelf Temp oC Mins/500 gIf the cooktop/hob does not light Before using the cooktop/hobCooktop/hob utensils Safety featuresGalaxy cooktop/hob Cooking tips Using the barbequeBarbeque first use Cooking with a griddle Using a griddleCleaning a cast-iron griddle Removing and replacing the oven door Care and cleaningCleaning the outside of the Galaxy Cleaning the inside of the ovenRemoving and replacing the shelf supports Cleaning the shelf slidesCaring for the self-cleaning liners Removing and replacing the oven lampCleaning the barbeque Cleaning the cooktop/hobBefore you call for service or assistance Warranty and serviceLP GAS Gas rate summary NZ AUWok Burner centre LP Gas Gas rate summary EUPage Page NZ AU GB IE