Fisher & Paykel
DI1203
manual
Cooking charts
Timer
Warranty
Accessories
Cleaning a cast-iron griddle
Important safety precautions
Safety
Before using your new Galaxy
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Contents
User guide
Page
Contents
Introduction
Before using your new Galaxy
About your new Galaxy drop-in cooking system
Safety and warnings
Important safety precautions
Using the timer
Clock and timer
Setting the clock
Adjusting the volume of the timer
To set the timer
Using the manual timer right hand oven only
To cancel the timer
Operating the oven
Function control knob
Cooking functions
Defrost Fan only
Automatic cooking left hand oven only
Shelf supports
Oven shelves
Shelf positions
Shelf slides
Three-piece grill/roast system
Accessories
Baking tray
Glass tray
Oven temperature conversion chart
Celsius C Fahrenheit F Gas Mark
Cooking function options
Grilling
Cooking charts
Tips for successful grilling
Lamb
Grilling chart
Food Shelf Temp Time mins Temp oC Beef
Pork
Food Shelf Temp Time mins Temp oC Family favourites
Snacks
Baking
Tips for successful baking
Baking chart
Vegetables
FAN Forced
Roasting
Tips for successful roasting
Roasting chart Food Shelf Temp oC Mins/500 g
Meat
Before using the cooktop/hob
If the cooktop/hob does not light
Galaxy cooktop/hob
Safety features
Cooktop/hob utensils
Barbeque first use
Using the barbeque
Cooking tips
Cleaning a cast-iron griddle
Using a griddle
Cooking with a griddle
Cleaning the inside of the oven
Care and cleaning
Cleaning the outside of the Galaxy
Removing and replacing the oven door
Removing and replacing the oven lamp
Cleaning the shelf slides
Caring for the self-cleaning liners
Removing and replacing the shelf supports
Cleaning the cooktop/hob
Cleaning the barbeque
Warranty and service
Before you call for service or assistance
Gas rate summary NZ AU
LP GAS
Gas rate summary EU
Wok Burner centre LP Gas
Page
Page
NZ AU GB IE
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