Thermador SMW272 manual General Oven and Microwave Safety Instructions

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SMW Oven Care and Use Manual

Microwave Safety Precautions

General Oven and Microwave Safety Instructions

Your microwave oven is a cooking device and you should use as much care as you use with a stove or any other cooking device. When using this electric appliance, basic safety precautions should be followed, including the following:

!WARNING

To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy, observe the following:

1.Read all instructions before using the appliance.

2.Read and follow the specific “PRECAUTIONS TO

AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY,” found on Page 1.

3.This appliance must be grounded. Connect only to a properly grounded outlet. See “Grounding Instruc- tions” found in Installation Instructions.

4.Install or locate this appliance only in accordance with the installation instructions.

5.Do not cover or block any openings on this appliance.

6.Use this appliance only for its intended use as described in this manual. DO NOT use corrosive chemicals, vapors, or nonfood products; in this appliance. This type of oven is specifically designed to heat or cook. It is not designed for industrial or laboratory use. The use of corrosive chemicals in heating or cleaning will dam- age the appliance and may result in radiation leaks.

7.When cleaning surfaces of door and oven that come together on closing the door, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth.

8.Do not allow children to use this appliance, unless closely supervised by an adult.

9.This appliance should be serviced only by qualified service personnel. Contact the nearest authorized ser- vice facility for examination, repair or adjustment.

10.Some products such as whole eggs, narrow neck bottles and sealed containers, for example. Closed glass jars may explode and should not be heated in this oven.

11.To reduce the risk of fire in the oven cavity:

(a)Do not overcook food. Carefully attend appliance if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

(b)Remove wire twist-ties from paper or plastic bags before placing bag in oven.

(c)If materials inside the oven should ignite, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.

(d)Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.

12.Do not operate this appliance if it is not working properly or if it has been damaged or dropped.

General Microwave Use

1.DO NOT tamper with or make any adjustments or repairs to door, con- trol panel housing, safety interlock switches or any other part of the oven. DO NOT remove outer panel from oven. Repairs must be done only by a qualified service person.

2.DO NOT OPERATE AN EMPTY OVEN. The microwave energy will reflect continuously throughout the oven causing overheating, if food or water is not

present to absorb energy. This could damage the oven and result in a risk of fire.

3.DO NOT dry clothes, newspapers or other materials in oven, or use newspapers or paper bags for cooking. Fire could result.

4.DO NOT use recycled paper products unless the paper product is labeled as safe for microwave oven use. Recycled paper products may contain impurities which may cause sparks, and result in fires when used.

5.DO NOT hit or strike control panel. Damage to controls may occur. Fire could result.

6.POT HOLDERS should always be used when remov- ing items from the oven. Heat is transferred from the HOT food to the cooking container and from the cooking container to the Glass Tray. The Glass Tray can be very HOTafter removing cooking container from oven.

7.DO NOT store flammable materials next to, on top of, or in the oven. These could be fire hazards.

8.DO NOT STORE THIS APPLIANCE OUTDOORS. Do not use this product near water — for example, near a kitchen sink, in a wet basement or near a swimming pool and the like.

SAVE THESE INSTRUCTIONS

For proper use of your oven read remaining safety cautions and operating instructions.

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Contents Care & Use Manual Thermador Built-In OvenSpecial Message to Our Customers Table of Contents General Oven and Microwave Safety Instructions Microwave Oven Safety Precautions Microwave Safety Instructions Warming Drawer Safety InstructionsPlease read all instructions before using this appliance Important Safety NoticeSafety for ALL Appliances Lower Oven SafetyModel Description Model SMW272Microwave Oven Section Microwave SpecificationsModel Microwave Oven Parts Description Control PanelCookware and Utensil Guide CommentsLets Start to UseThe Oven ClockQuick Min KeepWarm PadTo Use Function Pad Manual Setting Popcorn PadTimer Turbo Defrost DefrostingTips &Techniques Microwave Shortcuts Sensor Reheat Sensor Cook Food Characteristics CookingTechniques Cooking Techniques Care of Your Microwave Oven Warming Drawer Suitable Utensils Signal Light Warming Drawer Operating InstructionsThermostat Dial / on Knob Moisture SelectorUsing the Warming Drawer Temperature and Moisture SelectionTo Warm Empty Serving Bowls and Plates To Proof Yeast Bread DoughRemoving the Drawer PartsTo remove the drawer To replace the drawerFrame/ Brushed Drawer FrontThermostat Dial SMW Oven Care and Use Manual Lower Oven Section Description of Touch Pad Functions What YOU will Hear What YOU will see WhatYouWill Hear And SeeInvalid Entry Three short beeps To SET the Clock Setting the ClockTo Recall Time of DAY Setting theTimer To SET the TimerWhen Time is UP To Cancel TimerFeature Index Lower Oven Parts IdentificationGeneral OvenTips Oven Racks To Cancel BAKE, Convection or Convection Roast To Change the Oven Mode and / or TemperatureTo SET BAKE, Convection or Convection Roast Convection RoastBake Mode BakingTechniquesProofingTechniques General GuidelinesConvectionTechniques Convection ModeDehydratingTechniques Bake and Convection Chart Bake Convection Temperature / Time Breads QuickFood Item Rack Level Bake Convection Breads-YeastBake Convection Temperature / Time Cakes Food ItemBake Convection CookiesFood Item Rack Level Bake Bake Convection Temperature / Time PiesPie Crusts Convection Roast Mode Convection RoastTechniquesMeat Roasting Chart TemperaturePoultry Roasting Chart Broil Mode Foods Recommended for Broil ModeBroil Techniques UtensilsTo Stop Broiling or to Turn the Oven OFF To SET BroilWhat YOU will do What YOU will see Broiling Chart Timed Cooking Feature Operation To Start NOW and Stop AutomaticallyTouch Bake or Convection or Touch Cook TimeTimed Cooking To Start and Stop AutomaticallyChild Lockout Feature Operation To Cancel Child LockoutTo SE T Child Lockout What YOU will DoadnSelf-Cleaning Before and After Before YOU SELF-CLEANSetting the Self Clean Mode To Start SELF-CLEANING ImmediatelyHow to use the Oven Cleaning Chart General Oven CareOven Finishes / Cleaning Method Part Cleaning MethodDo-It-Yourself Maintenance Replacing the Oven LightBefore replacing bulbs, turn off oven circuit Hour Clock or Centigrade FormatTo Replace the Oven Door Removing the Oven DoorDoor Hinge Oven Temperature Calibration Signals and Control Panel DisplayIf Connecting to 208/120 Volts Solving Baking Problems Baking Problem CauseProblem Problem Solving Solving Operational ProblemsFor authorized service or parts information, call 800 SMW Oven Care and Use Manual Therefore, please Data PlateThermador Built-In Oven Warranty What is CoveredWhat is not Covered Warranty ApplicationsThermador