Thermador POD 302 manual Probe Temperature Offset, Positioning the probe, To use the probe

Page 21

Probe

Temperature Offset

The probe measures the internal temperature of the food. The probe is available for Bake, Roast and all convection cooking modes except Convection Broil.

Positioning the probe:

Insert the tip of the probe where the least amount of heat penetrates the meat. The best location is in the middle and thickest part of the meat. Make sure the probe is not touching fat, bone, parts of the oven or pan.

To use the probe:

1.Insert the probe into the meat as described above.

2.Set the cooking mode and temperature.

3.Connect the probe to the oven.

Note: to prevent burns, do not attempt to insert the probe in a hot oven. "PROBE" and the default temperature of 160 ºF appear in the display:

4.Use the "+" and "-" buttons to set the probe temperature. See Cooking Charts for appropriate probe temperatures.

The display stops flashing after a few seconds and the programmed setting is accepted. The display switches between the current and programmed probe temperature as soon as the probe reached 100 °F.

The oven turns off and a beep sounds once the programmed probe temperature is reached. The probe icon disappears when the probe is removed.

Note:

•Probe is not available when Cook Time has been set.

•The range for the probe temperature is between 135 ºF and 200 ºF.

•In double oven models the probe is only available for the upper oven .

This feature is useful if food is consistently either too brown or too light. When an offset value is selected, the actual oven temperature in Bake, True Convection, Roast, Convection Roast and Speed Convection is raised or lowered by this value.

Note: the oven must be turned off in order to set an offset value.

To change the oven temperature offset:

1.Single oven: Press and hold FAST PREHEAT and "+" simultaneously for 3 seconds.

Double oven: Press and hold FAST PREHEAT and "+" simultaneously for 3 seconds to select the upper oven.

Press and hold FAST PREHEAT and "-" simultaneously for 3 seconds to select the lower oven.

2.Use "+" and "-" to set the desired value.

English 17

Page 20 Page 22
Image 21
Page 20 Page 22
Contents USE and Care Manual Questions? Special Features About the Appliance Basic FeaturesControl General Tips Bake True Convection Roast Broil/Max BroilMaintenance CleaningBefore Calling Service Speed Convection Warm Dehydrate RotisserieHow This Manual is Organized About This ManualImportant Safety Instructions SafetyProper Installation and Mainte Fire SafetyBurn Prevention Child SafetyCookware Safety Cleaning SafetyGetting Started Parts and AccessoriesParts Cooling FanAccessories Inserting Rack Inserting Rack into OvenRemoving Rack from Oven Telescopic Rack Inserting telescopic rack into oven Display Icons ControlBefore Using the Oven for the First Time Setting the Clock Basic FeaturesOperation About the ApplianceTemperature in ºF Max. time allowed Without activity Heating Time Limitation TimerTo set the timer To change a running timerTo set Fast Preheat Fast Preheat Max CookSpecial Features Cook TimeTo set the Cook Time To set the Clock Time and Stop Time Stop TimeTo set Sabbath Mode Sabbath ModeTo change the oven temperature offset Probe Temperature OffsetPositioning the probe To use the probeGeneral Tips Getting the Most Out of Your ApplianceTips BakeTrue Convection True Convection ChartConvection Roast RoastTips Food Item Rack Position Temp Time Racks Breads Cream PuffsPork Convection Roast ChartPoultry LambBroil/Max Broil Chart Broil/Max BroilSeafood Convection Broil/Max Convection Broil/Max Convection Broil ChartSpeed Convection Chart Speed ConvectionFood Item Rack Position Temp Time Frozen Food Warm Dehydrate Vegetables Dehydrate ChartRotisserie Chart Food Item Weight Temp Time min Internal Per lbs BeefRotisserie Assembling the Rotisserie Trussing Poultry for the Rotisserie Cleaning Cleaning and MaintenanceSelf-Clean Avoid These Cleaners To set the Self-Clean modePart Recommendations Cleaning GuideReplacing an Oven Light MaintenanceTo replace the halogen bulb on the oven ceiling To replace the halogen bulb on the oven sidewallRemoving the Oven Door To replace the oven door To remove the oven doorBefore Calling Service ServiceTroubleshooting Chart Oven Problem Possible Causes and Suggested SolutionsData Plate How to Obtain Service or Parts Out of Warranty Product How Long the Warranty LastsWarranty Exclusions Page Page Page
Top Page Image Contents