Thermador POD 302 manual Before Calling Service, Troubleshooting Chart

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Service

Before Calling

Service

Troubleshooting Chart

Oven Problem	Possible Causes and Suggested Solutions


Oven door is locked and will not open,	Turn the oven off at the circuit breaker and wait five minutes. Turn breaker
even after cooling.	back on. The oven should reset itself and will be operable.

Oven is not heating.	Check circuit breaker or fuse box to your house. Make sure there is proper
	electrical power to the oven. Be sure oven temperature has been selected.

Oven is not cooking evenly.	Refer to cooking charts for recommended rack position. Check "Getting the
	Most Out of Your Appliance" for tips and suggestions.

Baking results are not as expected.	Refer to cooking charts for recommended rack position. Check "Getting the
	Most Out of Your Appliance" for tips and suggestions. Adjust oven calibra-
	tion if necessary. See "Oven Temperature Offset" under "User Settings".

Food takes longer to cook than expected.	The oven is carefully calibrated to provide accurate results. However, the
	temperature can be offset if food is consistently too brown or too light. See
	"Oven Temperature Offset" under "User Settings".

Food is overcooked.	The oven is carefully calibrated to provide accurate results. However, the
	temperature can be offset if food is consistently too brown or too light. See
	"Oven Temperature Offset" under "User Settings".

True Convection results are not as expect-	The oven temperature must be manually reduced by 25 ºF. Refer to cooking
ed.	charts and tips for rack positions, cooking times and pan selection. Adjust
	oven calibration if necessary. See "Oven Temperature Offset" under "User
	Settings".

Oven temperature is too hot or too cold.	The oven thermostat needs adjustment. See "Oven Temperature Offset"
	under "Special Features".

Oven light is not working properly.	Replace or reinsert the light bulb if loose or defective. Touching the bulb with
	fingers may cause the bulb to burn out.

Oven light does not turn off.	Check for obstruction in oven door. Check to see if hinge is bent.

Cannot remove lens cover on light.	There may be soil build-up around the lens cover. Wipe lens cover area with
	a clean dry towel prior to attempting to remove the lens cover.

Oven is not self-cleaning properly.	Allow the oven to cool before running self-clean. Always wipe out loose soils
	or heavy spillovers before running self-clean. If oven is badly soiled, set
	oven for the maximum self-clean time.

Clock and timer are not working properly.	Make sure there is electrical power to oven.

"E" and a number appears in display and	This is a fault code. Press "+" and "-" simultaneously to stop beeping and
control beeps.	clear display. Reset oven if necessary. If fault code remains, record fault
	code, cancel oven and call authorized service technician.

With a new oven there is a strong odor	This is normal with a new oven and will disappear after a few uses. Operat-
when oven is turned on.	ing the self-clean cycle also "burns-off" the smell more quickly.

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Contents USE and Care Manual Questions? About the Appliance Basic Features Special FeaturesControl General Tips Bake True Convection Roast Broil/Max BroilCleaning MaintenanceBefore Calling Service Speed Convection Warm Dehydrate RotisserieAbout This Manual How This Manual is OrganizedSafety Important Safety InstructionsProper Installation and Mainte Fire SafetyChild Safety Burn PreventionCleaning Safety Cookware SafetyParts and Accessories Getting StartedParts Cooling FanAccessories Inserting Rack into Oven Inserting RackRemoving Rack from Oven Telescopic Rack Inserting telescopic rack into oven Control Display IconsBefore Using the Oven for the First Time Basic Features Setting the ClockOperation About the ApplianceHeating Time Limitation Timer Temperature in ºF Max. time allowed Without activityTo set the timer To change a running timerFast Preheat Max Cook To set Fast PreheatCook Time Special FeaturesTo set the Cook Time Stop Time To set the Clock Time and Stop TimeSabbath Mode To set Sabbath ModeProbe Temperature Offset To change the oven temperature offsetPositioning the probe To use the probeGetting the Most Out of Your Appliance General TipsBake TipsTrue Convection Chart True ConvectionRoast Convection RoastTips Food Item Rack Position Temp Time Racks Breads Cream PuffsConvection Roast Chart PorkPoultry LambBroil/Max Broil Broil/Max Broil ChartSeafood Convection Broil/Max Convection Broil Chart Convection Broil/MaxSpeed Convection Speed Convection ChartFood Item Rack Position Temp Time Frozen Food Warm Dehydrate Dehydrate Chart VegetablesFood Item Weight Temp Time min Internal Per lbs Beef Rotisserie ChartRotisserie Assembling the Rotisserie Trussing Poultry for the Rotisserie Cleaning and Maintenance CleaningSelf-Clean Avoid These Cleaners To set the Self-Clean modeCleaning Guide Part RecommendationsMaintenance Replacing an Oven LightTo replace the halogen bulb on the oven ceiling To replace the halogen bulb on the oven sidewallRemoving the Oven Door To remove the oven door To replace the oven doorService Before Calling ServiceTroubleshooting Chart Oven Problem Possible Causes and Suggested SolutionsData Plate How to Obtain Service or Parts How Long the Warranty Lasts Out of Warranty ProductWarranty Exclusions Page Page Page