Cleveland Range KGL-40-TSH, KGL-40, KGL-40-T, KGL-40SH, KGL-100, KGL-40-T Operating Instructions

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OPERATING INSTRUCTIONS

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Operating Controls & Indicators

ITEM #

DESCRIPTION

FUNCTION

1.

Low Water Indicator Light (Red)

When lit, indicates that the kettle is low on water and will not operate

 

 

in this condition (see RESERVOIR FILL PROCEDURES on page #28.

2.

On-Off Switch/

Turns kettle ON/OFF and allows the operator to adjust the kettle

 

Solid State

temperature in increments from 1 (Min.) to 10 (Max.).

 

Temperature Control

(see the TEMPERATURE RANGE CHART on page #8).

3.

Heat Indicator Light (Green)

When lit, indicates that the kettle's burner is on.

 

 

Cycles ON-OFF with burner.

4.

Ignition Failure Indicator Light

Indicates failure of heating system to ignite.

 

(Amber)

 

5.

Vacuum/Pressure Gauge

Indicate steam pressure in PSI inside steam jacket as well as

 

 

vacuum in inches of mercury.

6.

Pressure Relief Valve

This valve is used to vent the kettle and in the unlikely event there is

 

(not shown)

an excess steam build-up in the jacket, this valve opens

 

 

automatically to relieve this pressure.

7.

Water Level Sight Glass

Displays water level in steam jacket.

8.

Tilt Wheel

Used for tilting the kettle on hand tilt models. In power tilt models

 

 

there is a toggle switch in same location.

9.Flue

10.

Tangent Draw-Off Valve

Used for draining product or wash water from kettle. It is supplied as

 

 

standard equipment on stationary kettles and is optional on tilting kettles.

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Contents Operators Manual For the User Retain this Manual for Your ReferenceTable of Contents General InstallationInspection VentilationElectrical CleaningInstallation Checks WaterSpecification Drawing Tilting, KGL-40-T, KGL-60-T, KGL-80-T Short Series, KGL-40-SH, KGL-60-SH Short Series, KGL-40-TSH Operating Instructions Operating the Kettle Approximate Boiling TimesCleaning Instructions Care and CleaningService Parts Wrap CoversPressure Relief Assembly Item no Description QTYHinge Assembly Hinge Assembly KGL-40/TElectrical Component BOX Sight GlassTrunnion Assembly Tangent DRAW-OFF ValveGAS Control Assembly Stationary ModelsKE53441 BLOWER, 115V, 60 HZ Gearbox Assembly KE52836-2 Console Controls Potentiometer Used Prior to JanuaryMaintenance Inspection and Maintenance ChecklistKettle Safety Inspection Checklist Safety Thermostat Lubrication Procedure Hinge Adjustment InstructionsTroubleshooting Guides Problem KGL Problem Repairing Leaks in Steam Jacketed Kettle Fittings Vacuum Leak Test ProcedureKettle Venting Reservoir Fill Procedures Kettle Jacket will Result in Irreversible Damage to UnitPressure Relief Valve Periodic Testing Calibrating ProcedureKettle Jacket Filling & Draining Procedures Recommended Corrosion Inhibitors for Closed SystemsGAS Kettle Orifice Replacement Replace Spring and Plug Replace Console CoverConversion Parts Required Wiring Diagrams Ignitor KE53838-2 KE53441-1 BLOWER, 220V, 50 HZ KE53838-2 Symbol Legend page 1 Symbol Legend page 2 Spare Parts List Part Number Description Quantity

KGL-40, KGL-60, KGL-80, KGL-100, KGL-40-T, KGL-60-T, KGL-80-T, KGL-40-SH, KGL-60-SH, KGL-40-TSH, KGL-100, KGL-40-T, KGL-40-TSH, KGL-40, KGL-40-T, KGL-40SH, KGL-80-T, KGL-40-SH specifications

Cleveland Range has established itself as a leading manufacturer of high-quality commercial kitchen equipment, particularly known for its diverse range of steamers. Among their notable offerings are the Cleveland Range KGL series models including KGL-80-T, KGL-40-SH, KGL-40-TSH, KGL-40, KGL-40-T, KGL-40SH, KGL-100, KGL-60, KGL-80, and KGL-60-T. These models are specifically designed to meet the needs of busy commercial kitchens, providing efficiency, durability, and precision in cooking.

The KGL-80-T model stands out with its generous cooking capacity, making it ideal for large-scale food preparation. It is equipped with advanced controls that allow for easy monitoring of cooking times and temperatures, ensuring that food is cooked evenly and to perfection. The integrated steaming technology maintains high levels of moisture, preserving the flavor and nutritional value of the food.

The KGL-40-SH and KGL-40-TSH models are tailored for mid-sized operations but still offer robust performance. These steamers incorporate user-friendly digital controls that facilitate hassle-free operation. The stainless-steel construction ensures durability and ease of cleaning, essential for maintaining hygiene in a busy kitchen environment.

Cleveland's KGL-40-T and KGL-40SH versions feature energy-efficient options, significantly reducing water and energy consumption without compromising on cooking quality. These models utilize a sophisticated water level management system that minimizes operational costs while maximizing cooking efficiency.

For establishments requiring even larger capacities, the KGL-100 model is an ideal solution, designed to cater to extensive foodservice operations. It boasts advanced steam generation technology, allowing for rapid heating and cooking. The ability to stack multiple trays enhances its functionality, making it a powerful tool for large events or high-demand services.

The KGL-60 and KGL-60-T models blend functionality with advanced features. The digital control panel provides precise steam control, time management, and temperature settings. Users can easily program multiple recipes, making it convenient to switch between different dishes quickly.

In summary, Cleveland Range's KGL series, including the KGL-80-T, KGL-40-SH, KGL-40-TSH, KGL-40, KGL-40-T, KGL-40SH, KGL-100, KGL-60, KGL-80, KGL-60-T, and others, epitomize excellence in commercial kitchen technology. With their commitment to quality, durability, and energy efficiency, these steamers are designed to enhance the culinary capabilities of any kitchen, ensuring that chefs can deliver exceptional meals consistently. Each model in the KGL series is tailored to meet the diverse needs of foodservice operations, from small restaurants to large catering businesses, ensuring optimal performance and reliability.