Cleveland Range KGL-100, KGL-40-T, KGL-80-T, KGL-40-SH manual Problem

Page 29

TROUBLESHOOTING GUIDES (continued)

PROBLEM:

KGL Kettle

Gets Too

Hot

The

kettle is working Yes properly.

Replace the

With the kettle empty and the temperature set at 10, is the surface temp 260-265 degrees?

No

Does the kettle

continue to call for heat (green light stays on) when the kettle reaches 260-265 degrees?

No

Is there supply

Is the resistance of

;the thermister

Yes 100,000 ohms + 10% at room temperature?

Yes

Is the resistance of the potentiometer

Replace the

No

thermister.

Replace the

gas valve.

No

voltage to the coil of the gas valve?

Yes

50,000 ohms at

the low setting and

0 ohms at high?

Yes

No

potentiometer

Replace the

Is there any DC

Replace the

Relay

No

voltage to the coil

of the relay?

Yes

controller

Replace the

controller

PROBLEM: Red Add Water LED Stays On

Add the proper

amount of distilled No water and rust

inhibitor.

Clean or

replace water No probe.

Replace the

wire harness in No the trunion.

Does Red LED stay on after adding the proper amount of distilled water and rust inhibitor?

Yes

Is the red LED on

with probe grounded?

 

 

Yes

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Does the red LED

 

 

 

 

 

stay on with a

 

 

 

Replace the

 

jumper between

 

Yes

 

 

 

 

controller.

 

pins 5 and 7 on

 

 

 

 

 

 

 

 

 

the controller?

 

 

 

 

 

 

 

 

 

 

 

 

26

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Contents Operators Manual Retain this Manual for Your Reference For the UserTable of Contents Inspection InstallationGeneral VentilationInstallation Checks CleaningElectrical WaterSpecification Drawing Tilting, KGL-40-T, KGL-60-T, KGL-80-T Short Series, KGL-40-SH, KGL-60-SH Short Series, KGL-40-TSH Operating Instructions Approximate Boiling Times Operating the KettleCare and Cleaning Cleaning InstructionsWrap Covers Service PartsItem no Description QTY Pressure Relief AssemblyHinge Assembly KGL-40/T Hinge AssemblySight Glass Electrical Component BOXTangent DRAW-OFF Valve Trunnion AssemblyStationary Models GAS Control AssemblyKE53441 BLOWER, 115V, 60 HZ Gearbox Assembly KE52836-2 Potentiometer Used Prior to January Console ControlsInspection and Maintenance Checklist MaintenanceKettle Safety Inspection Checklist Safety Thermostat Hinge Adjustment Instructions Lubrication ProcedureTroubleshooting Guides Problem KGL Problem Kettle Venting Vacuum Leak Test ProcedureRepairing Leaks in Steam Jacketed Kettle Fittings Kettle Jacket will Result in Irreversible Damage to Unit Reservoir Fill ProceduresCalibrating Procedure Pressure Relief Valve Periodic TestingRecommended Corrosion Inhibitors for Closed Systems Kettle Jacket Filling & Draining ProceduresReplace Spring and Plug Replace Console Cover GAS Kettle Orifice ReplacementConversion Parts Required Wiring Diagrams Ignitor KE53838-2 KE53441-1 BLOWER, 220V, 50 HZ KE53838-2 Symbol Legend page 1 Symbol Legend page 2 Part Number Description Quantity Spare Parts List

KGL-40, KGL-60, KGL-80, KGL-100, KGL-40-T, KGL-60-T, KGL-80-T, KGL-40-SH, KGL-60-SH, KGL-40-TSH, KGL-100, KGL-40-T, KGL-40-TSH, KGL-40, KGL-40-T, KGL-40SH, KGL-80-T, KGL-40-SH specifications

Cleveland Range has established itself as a leading manufacturer of high-quality commercial kitchen equipment, particularly known for its diverse range of steamers. Among their notable offerings are the Cleveland Range KGL series models including KGL-80-T, KGL-40-SH, KGL-40-TSH, KGL-40, KGL-40-T, KGL-40SH, KGL-100, KGL-60, KGL-80, and KGL-60-T. These models are specifically designed to meet the needs of busy commercial kitchens, providing efficiency, durability, and precision in cooking.

The KGL-80-T model stands out with its generous cooking capacity, making it ideal for large-scale food preparation. It is equipped with advanced controls that allow for easy monitoring of cooking times and temperatures, ensuring that food is cooked evenly and to perfection. The integrated steaming technology maintains high levels of moisture, preserving the flavor and nutritional value of the food.

The KGL-40-SH and KGL-40-TSH models are tailored for mid-sized operations but still offer robust performance. These steamers incorporate user-friendly digital controls that facilitate hassle-free operation. The stainless-steel construction ensures durability and ease of cleaning, essential for maintaining hygiene in a busy kitchen environment.

Cleveland's KGL-40-T and KGL-40SH versions feature energy-efficient options, significantly reducing water and energy consumption without compromising on cooking quality. These models utilize a sophisticated water level management system that minimizes operational costs while maximizing cooking efficiency.

For establishments requiring even larger capacities, the KGL-100 model is an ideal solution, designed to cater to extensive foodservice operations. It boasts advanced steam generation technology, allowing for rapid heating and cooking. The ability to stack multiple trays enhances its functionality, making it a powerful tool for large events or high-demand services.

The KGL-60 and KGL-60-T models blend functionality with advanced features. The digital control panel provides precise steam control, time management, and temperature settings. Users can easily program multiple recipes, making it convenient to switch between different dishes quickly.

In summary, Cleveland Range's KGL series, including the KGL-80-T, KGL-40-SH, KGL-40-TSH, KGL-40, KGL-40-T, KGL-40SH, KGL-100, KGL-60, KGL-80, KGL-60-T, and others, epitomize excellence in commercial kitchen technology. With their commitment to quality, durability, and energy efficiency, these steamers are designed to enhance the culinary capabilities of any kitchen, ensuring that chefs can deliver exceptional meals consistently. Each model in the KGL series is tailored to meet the diverse needs of foodservice operations, from small restaurants to large catering businesses, ensuring optimal performance and reliability.