LG Electronics LRG30355SB manual Automatic Recipe Conversion, Cookware for Convection Cooking

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O P E R AT I N G I N S T RU C T I O N S

USING THE CONVECTION OVEN (on some models)

AUTOMATIC RECIPE CONVERSION

You can use your favorite recipes in the convection oven.

When using CONVECTION BAKE, the

oven will automatically convert the oven temperature from regular baking to Convection Bake temperatures.

1 Using the number pads, enter the temperature recommended in the recipe.

2 Touch the START pad.

The display will show the temperature you entered from your recipe. The oven will automatically convert it to the convection cooking temperature.

COOKWARE FOR CONVECTION COOKING

Before using your convection oven, check to see if your cookware leaves room for air circulation in the oven. If you are baking with several pans, leave space between them. Also, be sure the pans do not touch each other or the walls of the oven.

Paper and Plastic

Heat-resistant paper and plastic containers that are recommended for use in regular ovens can be used in convection ovens. Plastic cookware that is heat-resistant to temperatures of 400°F can also be used, when oven is below 400°F.

Touch the CLEAR/OFF pad when baking is finished.

Use pan size recommended in the recipe.

Some package instructions for frozen casseroles, main dishes or baked goods have been developed using commercial convection ovens. For best results in this oven, preheat the oven and use the temperature, for regular baking, on the package.

Metal and Glass

Any type of cookware will work in your convection oven. However, metal pans heat the fastest and are recommended for convection baking.

Darkened or matte-finished pans will bake faster than shiny pans.

Glass or ceramic pans cook more slowly.

When baking cookies, you will get the best results if you use a flat cookie sheet instead of a pan with low sides.

For recipes like oven-baked chicken, use a pan with low sides. Hot air cannot circulate well around food in a pan with high sides.

HOW TO SET THE OVEN FOR CONVECTION BAKING OR ROASTING

1Touch the CONVECTION BAKE

or

or CONVECTION ROAST pad.

2Touch the number pads to set the desired oven temperature.

3 Touch the START pad.

To change the oven temperature, touch the CONVECTION BAKE or CONVECTION ROAST pad and then the number pads to set the new temperature.

When the oven starts to heat, the changing temperature, starting at 100°F, will be displayed. When the oven reaches the temperature you set, 3 beeps will sound.

4 Touch the CLEAR/OFF pad when finished.

NOTE:

You will hear a fan while cooking with convection. The fan will stop when the door is opened, but the heat will not turn off.

The fan will not start until the preheat temperature is reached.

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Contents GAS Range Cocina DE GAZT RO D U C T I O N Thank YOUANTI-TIP Device What to do if YOU Smell GASSafety Precautions Important Safety NoticeP O RTA N T S a F E T Y I N F O R M AT I O N Surface Burners Surface Burners Cook Meat and Poultry ThoroughlySELF-CLEANING Oven Electric Warming DrawerOven Using the GAS Surface Burners E R AT I N G I N S T RU C T I O N STOP-OF-RANGE Cookware HOW to Select Flame SizeUsing a WOK STOVE-TOP GrillsOven CONTROL, CLOCK, and Timer Features Control PANEL-CONVECTION ModelsControl PANEL-NON-CONVECTION Models Display and the oven control signals, this indicatesBake PAD Touch this pad to select Before YOU Begin Using the OvenPower Outage Oven LightAluminum Foil HOW to SET the Oven for Baking or RoastingPreheating and PAN Placement Oven MoistureHOW to SET the Oven for Broiling Always use the broiler pan Grid that came with Your ovenAt refrigerator temperature Broiling GuideHOW to SET the Timer Using the Clock and TimerHOW to SET the Clock HOW to Reset the TimerHOW to SET a Delayed Start and Automatic Stop Using the Timed Baking & Roasting FeaturesHOW to SET AN Immediate Start and Automatic Stop Using the Probe on convection models HOW to SET the Oven for Cooking When Using the Probe Insert the probe into the foodConvection Bake Convection RoastAutomatic Recipe Conversion HOW to SET the Oven for Convection Baking or RoastingTouch the number pads to set the desired oven temperature Cookware for Convection CookingWhen baking cookies, place the shelves MULTI-SHELF BakingConvection Roastng Chart Meats Minutes/Lb Oven Temp Internal Temp BeefTouch the Convection Bake pad Display if necessary. RemoveSelect Fahrenheit or Celsius Temperature Special Features of Your Oven ControlHour SHUT-OFF HOUR, 24-HOUR, or Clock Blackout Tones AT the END of a Timed CycleControl Lockout Cook and HoldDesigned for USE on the Jewish Sabbath and Holidays Using the Sabbath FeatureSame time, until the display HOW to Exit the Sabbath Feature Press and hold both the BakeBaking TIP HOW to Adjust the Oven ThermostatAdjusting the Oven Thermostat Type of Margarine will Affect Baking PerformanceNumber Pad Setting Using the Electric Warming DrawerWhen Using the Warming Drawer To USE the Warming DrawerTo Crisp Stale Items Temperature Selection ChartFood Type Control Setting To Warm Serving Bowls PlatesBefore a Clean Cycle Using the SELF-CLEANING OvenHOW to SET the Oven for Cleaning HOW to Delay the Start of Cleaning After a Clean CycleCare and Cleaning Sealed Burner AssembliesBurner Caps and Heads After CleaningReplacement Burner CapsCooktop Surface CleaningBurner Grates Liquids in the vicinity This or any other applianceControl Panel Stainless Steel SurfacesOven AIR Vents Front Manifold Panel and KnobsOven Door To Clean the Inside of the Door To Remove the DoorTo Clean the Outside of the Door Oven BottomBroiler PAN and Grid Oven Shelves and Drawer RacksRemovable Warming Drawer To remove the drawerBefore Calling for Service RO U B L E S H O OT I N GFood does not broil Oven temperatureClock and timer Properly in the ovenPower outage After a clean cycleClean cycle DisplayVent Burning or oilyOdor emitting from Strong odorOT E S Model One-year warranty, LG will also provide, freeLabor One year from date of original purchase Serial NumberT Roducción ¡GRACIASQUE Hacer SI Detecta Olor a GAS Dispotivo ANTI-VOLCADURASDispositivo ANTI-VOLCADURAS Aviso Importante DE Seguridad Precauciones DE SeguridadAdvertencia Por su Cocinando EN LA SuperficieCocinando EN LA Superficie continuación Cocine MUY Bien Todas LAS CarnesCajón Calentador Eléctrico Horno DE Auto LimpiezaCocinando EN EL Horno Mantenga el horno limpio de la grasa que se acumulaCómo Utilizar Cómo Utilizar LOS Quemadores DE SuperficieUtensilios DE Cocción Para LA Superficie Como Utilizar LOS Quemadores DE SuperficieCómo Seleccionar EL Tamaño DE LA Llama Cocinando CON Ollas Metálicas Tipo WOKPanel DE Control Modelos POR Convección Características DE Control DEL HORNO, Reloj Y TemporizadorPanel DE Control Modelos SIN Convección LOS Respiraderos DEL Horno Como Utilizar EL HornoLUZ DEL Horno Humedad EN EL Horno Cómo Preparar SU Cocina Para HornearPrecalentamiento Presione el botón BakePapel DE Aluminio Como Asar AL Fuego DirectoGuía Para Asar AL Fuego Directo Carne molidaPara Cancelar EL Contador Para Configurar EL RelojPara Configurar EL Contador Como Utilizar EL Reloj Y ContadorHornear Y Asar POR Tiempo Cómo Configurar UN Inicio Inmediato Y UN Apagado AutomáticoCómo Configurar UN Inicio Retardado Y UN Apagado Automático Quite los alimentos del hornoCómo Fijar EL Inicio Retardo Y UN Apagado Automático continuaciónIntroduzca la sonda en los alimentos Presione el botón ProbeAsado POR Convección Como Utilizar EL Horno POR ConvecciónHorneado POR Convección Aire caliente circularáElementos DE Cocción Para Cocina POR Convección Conversión AutorecipePresione el botón Convection Precaución Para evitar Hornear CON Estantes MúltiplesGuía DE Asado POR Convección VacaPresione el botón Delay Start Temporizados en algunos modelosApagado DE 12 Horas Funciones Especiales DE SU Control DEL HornoSelección DE Temperatura EN Fahrenheit O Celsius Bloqueo DE Controles Tonos AL Finalizar UN Ciclo TemporizadoHORAS, 24 Horas O Bloqueo DEL Reloj Diseñada Para USO EN EL Sabbath Y LOS Días DE Fiesta Judíos Cómo Utilizar LA Función SabbathPresione y sostenga los botones Cómo Salir DE LA Función Sabbath La pantallaConsejo Para Hornear Cómo Ajustar EL Termostato DEL HornoCómo Ajustar EL Termostato DEL Horno Durante EL USO DEL Cajón Calentador Cómo Utilizar EL Cajón Calentador EléctricoOperación DEL Cajón Calentador Botón Numérica AjusteComo Calentar Tazones Y Platos DE Servicio Como Utilizar EL Cajón Calentador EléctricoCuadro DE Selección DE Temperatura No use recipientes de plástico o envoltorio de plásticoAntes DE UN Ciclo DE Limpieza Operación DEL Horno DE Auto LimpiezaCómo Preparar EL Horno Para LA Limpieza Después DE UN Ciclo DE Limpieza Cómo Demorar EL Inicio DE LA LimpiezaFácilmente, lo que Cuidado Y LimpiezaEnsamblaje DE Quemadores Sellados Facilita su limpieza No puede levantar Los electrodosTapas DE LOS Quemadores I DA D O Y L I M P I E Z a D E L a C O C I N aTapas Y Cabezales DE LOS Quemadores Cabezales DE LOS Quemadores Después DE LimpiezaSuperficie DE Cocción LAS Parrillas DE LOS QuemadoresLimpieza Panel DE Control DEL Horno Superficies DE Acero InoxidableLOS Respiradores DEL Horno Panel DE Control Frontal Y BotonesPuerta DEL Horno LA Solera DEL HornoReemplazo DE LA LUZ DEL Horno LA Bandeja Y LA Rejilla DEL AsadorLAS Parrillas DEL Horno Y DEL Cajón Después de asar al fuegoPara retirar el cajón Cajón Calentador DesmontablePara volver a colocarlo Detección DE PRO B L E M a S Antes DE Llamar AL Servicio TécnicoHorno es demasiado Fría o caliente La temperature delSe debido La luz del hornoLimpieza Humo excesivoDe limpieza Puerta trabadaHora estallante Interrupción en elSuministro eléctrico Aceitoso sale deOTA S OTA S OTA S Cualquier pieza de la cocina que falle debido a un Mano DE Obra Un año desde la fecha de Servicio domésticoEsta garantía limitada de un año, LG también

LRG30855ST, LRG30355ST, LRG30355SW, LRG30355SB, LRG30355SB, LRG30355SW specifications

The LG Electronics LRG30355SW, LRG30355SB, LRG30855ST, LRG30355ST, LRG30355SW, and LRG30355SB are part of LG's line of high-performance gas ranges, designed to enhance your cooking experience with advanced features and modern aesthetics. Each model showcases LG's commitment to innovation, utility, and style, making them suitable for both casual home cooks and gourmet enthusiasts.

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