Cooker with gas oven and electric grill

The cooker with gas oven and electric grill

!If the flame is accidentally extinguished, switch off the burner and wait for at least 1 minute before attempting to relight it.

If the appliance is equipped with a flame failure safety device*(X), press and hold the BURNER knob for approximately 2-3 seconds to keep the flame alight and to activate the device.

To switch the burner off, turn the knob until it reaches the stop position*

A. Tray for Catching Overflows B. Gas Burner

D. Top Grate

E. Control Panel

F. Adjustable Feet or Legs

G. Dripping Pan or Baking Sheet

J. Flame Failure Device for Cooktop Burners (only on a few models)

K. Oven Rack

M. Oven and Grill Control Knob

N. Control Knobs for Gas Burners on Hob

The different functions and uses of the oven

The various functions included in the cooker are selected by operating the control devices located on the cooker control panel.

Control Knobs for the Gas Burners on the Hob (N) The position of the gas burner controlled by each one of the

knobs is shown by a symbol of a solid ring:•. To light one

of the burners, hold a lighted match or lighter near the burner. Press down and turn the corresponding knob in the counter-

clockwise direction to the maximum E setting. Each burner

can be operated at its maximum, minimum or intermediate power. Shown on the knob are the different symbols for off

•(the knob is on this setting when the symbol lines up with the reference mark on the control panel), for maximum E and minimum C.

To obtain these settings, turn the knob counter-clockwise with respect to the off position. To turn off the burner, turn the knob clockwise until it stops (corresponding again with

the • symbol).

WARNING! The glass lid can break in if it is heated up. Turn off all the burners and the electric plates before closing the lid. *Applies to the models with glass cover only.

Models with Hob Gas Burner Safety Devices to Prevent Leaks (only on certain models)

These models can be identified by the presence of the device itself (see detail J).

Important: Since the hob burners are equipped with a safety device, you must hold the control knob in for about 6 seconds after the burner has been lighted to allow the gas to pass until the safety thermocouple has heated.

Notice: The first time you use your appliance, we recom- mend that you set the thermostat to the highest setting and leave the oven on for about half an hour with nothing in it, with the oven door shut. Then, open the oven door and let the room air. The odour that is often detected dur- ing this initial use is due to the evaporation of substances used to protect the oven during storage and until it is installed.

Attention: Only use the bottom shelf of the oven when using the rotisserie to cook (where present). For all other types of cooking, never use the bottom shelf and never place anything on the bottom of the oven when it is in operation because this could damage the enamel. Always place your cookware (dishes, aluminium foil, etc. etc.) on the grate provided with the appliance inserted especially along the oven guides.