Smeg A4-5 manual Instructions for the User

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Instructions for the User

Before cleaning, remove any dirt burnt onto the stone with the aid of a metal spatula or a scraper of the kind used for cleaning ceramic hobs;

For best results, the stone must still be warm; otherwise, wash it in hot water;

Use metal mesh or non-abrasive scouring pads, dipped in lemon or vinegar;

Never use detergents;

Never wash in the dishwasher;

Never leave the stone to soak;

The damp stone must not be used for a least 8 hours after the end of the cleaning procedures;

Over time, slight cracks may appear on the surface of the stone. This is due to the normal expansion of the stone's finishing glazes at high temperatures.

To put the pizza plate base back in place, push it firmly down against the oven's bottom panel and ensure it engages with the plate of the pizza heating element (detail A Fig. 2)

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Contents Table of Contents Precautions for Safety and USE PresentationNameplate Must Never be Removed Installing the Appliance Positioning and levelling the applianceElectrical connection This nameplate must never be removedInstructions for the Installer 4Connecting to natural and LPG gas Please see connection Ventilation requirementsInstruction for wall fixing only on some models Adaptation to Different Types of GAS Changing nozzlesBurner and nozzle characteristics table Hob burner layoutLPG G30/G31 28/37 mbar Natural GAS G20 20 mbarAdjusting the minimum setting for town gas and natural gas Adjusting the minimum for bottled gasFinal Operations Fitting the rear splash-backDescription of Controls Front panelLEFT-HAND Oven Thermostat Knob Barbecue Element Power Regulator Knob LEFT-HAND Oven Function Selector KnobHOB Burner Control Knob RIGHT-HAND Oven Thermostat Knob RIGHT-HAND Oven Function Selector KnobSetting the time Electronic Analogue ClockList of Functions Minute-Minder Programming Demo Function Using the HOB Lighting the hob burnersUsing the Ovens Practical hints for using the hob burnersUsing the barbecue griddle Precautions and General AdviceOven light Cooling fan systemStorage compartment Using the Pizza Function Precautions for using the pizza plateTo save energy Accessories Available Optional accessories Cooking Advice Conventional cooking left/right ovenFunction Selector Thermostat AT Maximum Setting Hot air cooking left-hand ovenGrilling left/right oven Function Selector Thermostat SET AT 50 250CHot-air grilling left/right oven Defrosting left-hand ovenFunction Selector Thermostat SET on Rotisserie cooking left-hand oven Function Selector Thermostat SET AT 50 -200CConventional Cooking Recommended cooking tablesHOT-AIR Cooking Cleaning and Maintenance Cleaning stainless steelRoutine daily cleaning Food stains or spillsCleaning the hob components Barbecue griddle plateBasin Pan standsCleaning the ovens without self-cleaning liners Plugs and thermocouplesUsing the self-cleaning liners Maintenance of self-cleaning linersRemoving the self-cleaning liners Oven liners main ovenCleaning the oven bottom right-hand oven Door glazingPizza plate must be washed separately Instructions for the User Extraordinary Maintenance Changing the light bulbsRemoving the door Oven door gasketsGreasing the gas taps