Smeg A4-5 Burner and nozzle characteristics table, Hob burner layout, LPG G30/G31 28/37 mbar

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		Instructions for the Installer
3.2 Burner and nozzle characteristics table
		Rated
		Rated
Burner		heating					LPG – G30/G31 28/37 mbar
		capacity					LPG – G30/G31 28/37 mbar
		capacity					(drawing ref. X238)
		(kW)					(drawing ref. X238)
		(kW)

			Nozzle				By-pass			Reduced					Flowrate			Flowrate
			diameter				Mm			flowrate					g/h G30			g/h G31
			1/100 mm			1/100				(W)

Auxiliary		1.05	50			30				360					76			75

Semi rapid		1.8	65			33				450					131			129

Rapid		3.0	85			45				750					218			215

Fish Burner		1.9	68			45				800					138			136

Ultra rapid		3.9	100			68				1600					262			257
		Rated
		Rated
Burner		heating				NATURAL GAS – G20 20 mbar
		capacity				NATURAL GAS – G20 20 mbar
		capacity
		(kW)

			Nozzle diameter				Drawing								Reduced flowrate
			1/100 mm				Ref.								(W)

Auxiliary		1.05	72				(X)								360


Semi rapid		1.8	97				(Z)								450

Rapid		3.0	115				(Y)								750

Fish Burner		1.9	94				(X)								800

Ultra rapid		3.9	135				(K)								1600
3.3		Hob burner layout
												BURNERS
										1					Auxiliary
										2					Semi rapid
										3					Rapid
										4					Ultra rapid
										5					Fish

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Contents Table of Contents Presentation Precautions for Safety and USENameplate Must Never be Removed Positioning and levelling the appliance Installing the ApplianceThis nameplate must never be removed Electrical connectionInstructions for the Installer 4Connecting to natural and LPG gas Please see connection Ventilation requirementsInstruction for wall fixing only on some models Changing nozzles Adaptation to Different Types of GASHob burner layout Burner and nozzle characteristics tableLPG G30/G31 28/37 mbar Natural GAS G20 20 mbarAdjusting the minimum for bottled gas Adjusting the minimum setting for town gas and natural gasFinal Operations Fitting the rear splash-backDescription of Controls Front panelLEFT-HAND Oven Thermostat Knob Barbecue Element Power Regulator Knob LEFT-HAND Oven Function Selector KnobHOB Burner Control Knob RIGHT-HAND Oven Function Selector Knob RIGHT-HAND Oven Thermostat KnobSetting the time Electronic Analogue ClockList of Functions Minute-Minder Programming Demo Function Lighting the hob burners Using the HOBPractical hints for using the hob burners Using the OvensUsing the barbecue griddle Precautions and General AdviceOven light Cooling fan systemStorage compartment Precautions for using the pizza plate Using the Pizza FunctionTo save energy Accessories Available Optional accessories Conventional cooking left/right oven Cooking AdviceHot air cooking left-hand oven Function Selector Thermostat AT Maximum SettingGrilling left/right oven Function Selector Thermostat SET AT 50 250CHot-air grilling left/right oven Defrosting left-hand ovenFunction Selector Thermostat SET on Function Selector Thermostat SET AT 50 -200C Rotisserie cooking left-hand ovenRecommended cooking tables Conventional CookingHOT-AIR Cooking Cleaning stainless steel Cleaning and MaintenanceRoutine daily cleaning Food stains or spillsBarbecue griddle plate Cleaning the hob componentsBasin Pan standsPlugs and thermocouples Cleaning the ovens without self-cleaning linersMaintenance of self-cleaning liners Using the self-cleaning linersRemoving the self-cleaning liners Oven liners main ovenCleaning the oven bottom right-hand oven Door glazingPizza plate must be washed separately Instructions for the User Changing the light bulbs Extraordinary MaintenanceRemoving the door Oven door gasketsGreasing the gas taps