Fagor America Electric Multi-Cooker Cleaning and Maintenance, Function for More than 1-2 Hours

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ENGLISH

2. Select the desired cooking program and cooking time by pressing the cor-

 

responding program button (high/low pressure, rice cooking or slow cooker)

 

following the instructions for each program.

 

3. Press the START/STOP button. The Multi-cooker will begin cooking after the

 

delay set time has elapsed.

 

 

CAUTION: DO NOT LEAVE PERISHABLE FOODS SUCH AS MEAT,POULTRY, FISH,

 

CHEESE AND DAIRY PRODUCTS AT ROOM TEMPERATURE FOR MORE THAN 2

 

HOURS (OR MORE THAN 1 HOUR WHEN THE ROOM TEMPERATURE IS ABOVE

 

90°F). WHEN COOKING WITH THESE FOODS, DO NOT SET T HE DELAY TIME

 

FUNCTION FOR MORE THAN 1-2 HOURS.

 

FOR EXAMPLE: say it is 10am and you want your dinner to be ready by 6pm.

 

Your recipe calls for 12 minutes of high pressure cooking. You can program

 

your delay time for 7 and a half hours and then the pressure cooking program

 

for 12 minutes. You do this by pressing the delay time button until the panel

 

reads 7.5 and then the high pressure setting button until it reads 12. Next you

 

press the start/stop button, and you’re all set. The cooker will start cooking at

 

5:30 pm and your dinner will be ready at 5:42pm. The automatic warm func-

 

tion will ensure that it doesn’t get cold!

 

Cleaning and Maintenance

Do not wash any parts of the Multi-cooker in the dishwasher except for the re- movable cooking pot. Always wash the Multi-cooker thoroughly after every use, or if it has not been used for an extended period.

1.Unplug and let the unit cool before cleaning.

2.Remove the removable cooking pot and wash with warm soapy water or in the dishwasher. Rinse and dry thoroughly.

3.Wipe the outer housing with a clean damp cloth. Do not submerge in water.

4.Remove the condensation res ervoir by pul ling it down. Wash with warm, soapy water. Rinse and dry thoroughly. Replace by pushing into place.

5.Turn the lid upside down; grip the silicon e gasket and pull up to remove. Clean the silicone gasket with warm soapy water. Rinse and dry thoroughly. Replace the gasket by positioning it inside the edge of the lid and pushing

it down. Make sure the groove in the center of the gasket i s positioned around the m etal ring on the inside edge of the lid . NOTE: The s ilicone gasket must always be properly positione d on the underside of the lid; otherwise the unit will not work. Check periodically to make sure that it is clean, flexible, and not cracked or torn. (See pg. 10 “Getting started”)

6.If the silicone gasket appears damaged, cracked or torn, do not use the unit and contact our customer service department at 1-800-207-0806.

7.For optimal performance, the bottom of the Multi-cooker, in thearea under the removable cooking pot where the temperature sensor and heating pad are located must be cleaned after each use. Wipe with a soft damp cloth and be sure to dry thoroughly.

8.Never use abrasive cleaners or scouring pads to clean any of the parts. NOTE: Store the Multi-cooker with the lid resting upside down ontop of the removable cook ing pot. This will protect the valves, knobs and p ressure regulator on the t op of the lid. If the Multi-c ooker is stored with the lid sealed, stale odors may form inside.

Cleaning the Pressure Regular Knob

ALWAYS check that the pressure regulator knob and the pressure safety valves are in good working order before each use.

1.

After the unit has cooled, remove the lid.

2.

Press down and at the same time turn the pressure regulator knob

 

counterclockwise past the STEAM setting and carefully lift to remove. Look

 

through the holes to make sure there is no particle build up, and put it under

3.

running water.

Turn the lid over an d place on a ta ble top. Pull out the anti-locking case.

 

Using a brush or toothpick, check and remove any food or foreign particles

 

that may be lodged in the floating valve. Replace the anti-locking case by

4.

pressing down.

Replace the pr essure regulator knob by lining the two notches up to the

 

inside wall of the pressure regulator chamber in the lid and turning clock-

 

wise. The white button on the lid should line up with the pressure or steam

 

setting on the pressure regulator knob. If it doesn’t, remove the knob again

 

and try realigning the notches the other way around.

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Contents Electric MULTI-COOKER Contents English For the First Time Tomer service at 800-207Appliance It is only for Household and indoor useFeatures and Functions Safety Notes Might Spoil if Left OUT Atroom TemperatureGetting Started Pressure Cooker ProgramSlow Cooking Program Rice Cooking ProgramPRESSURE.THIS can Result in a Serious Accident Gerous and Maycause a Fire and Serious DamageDelay Time Program Warm ProgramBrown Program Cleaning and Maintenance Cleaning the Pressure Regular KnobFunction for More than 1-2 Hours Recommended Cooking Times Hints and TipsGuidelines. Size and variety will alter cooking times Español ContenidosIón. S Precaucionesimportantes Características y Funciones Programa de Cocinado a Presión Antes del Primer UsoMucho Tiempo Advertencias DE SeguridadFunción de Cocción Lenta Slow Cook Arrocera Rice CookerZAR /PARAR ON/OFF Función de Dorar BrownLimpieza del Botón Regulador de Presión Limpieza y MantenimientoPistas y Consejos Tiempos de Cocción RecomendadosReceta alterarán el tiempo de cocción Ciente vapor para producir presiónFrançais ContenuFrançais Importantes Consignes DE Sécurité Fonctions et Réglages Avant de Commencer Programme de Cuisson à la PressionConsignes DE Sécurité Programme de Cuisson Lente Cuisson du rizDommager Fortement Lappareil Trajectoire DE CE JET DE VapeurProgramme «Maintien au Chaud» Programme « Brunir »Programme de Minuterie Nettoyage et Entretien Cuisson DE Plus Dune À Deux Heures D’AVANCENettoyage du bouton de réglage de la pression Conseils et Astuces Durées de Cuisson RecommandéesPressure Cooking Recipes RecipesGreek Tomato Soup Chicken StockAsparagus Soup Tomato Sauce for Pasta Ratatouille Vegetable StewSalmon with Spinach & Lemon Sauce Swordfish Teriyaki BouillabaissePiquant Shrimp Pork Chops and PotatoesBraised Veal with Carrots Cranberry Turkey Chicken SaladFAGOR’S Never Fail Risotto Boston Baked BeansPAELLA, Spanish Style MOM’S Rice PuddingWarm Peach Dessert Pears Stewed in RED Wine To a special dinnerSlow Cooked Black Beans Cajun Style RED Beans and Rice Beef StroganoffSweet Corn Chowder OLD Fashion Chicken SoupMarinara Sauce Potato Leek Soup Cheesy StyleGingered Poached Pears Parmesan Basil Polenta with Toasted Pine Nuts Gorgonzola PolentaCreamy Gruyere and Parmesan Risotto Black Bean Confetti RiceLemony Garlic Rice Sushi RiceRice Cheesecake Pudding 2 cups rice Manufacturer’s Limited Warranty Fagor Electric MULTI-COOKER Warranty Registration Card OLLALayout 1 24/01/2008 1616

Electric Multi-Cooker specifications

The Fagor America Electric Multi-Cooker is a versatile kitchen appliance designed to streamline cooking processes while maintaining high-quality results. Combining multiple cooking functions in a single device, it serves as a pressure cooker, slow cooker, rice cooker, steamer, sauté pan, and even a yogurt maker. This multi-cooker caters to a broad audience, from busy families to culinary enthusiasts seeking efficiency and convenience in the kitchen.

One of the standout features of the Fagor Multi-Cooker is its programmable capabilities. Equipped with a digital control panel, it provides users with pre-set cooking functions that simplify the cooking process. With just a few taps, users can select pressure cooking, slow cooking, or one of the other available modes, eliminating guesswork and ensuring perfectly cooked meals every time. The delay timer and keep-warm function further enhance the user experience, allowing meals to be ready when convenient.

The pressure cooking technology employed by Fagor utilizes advanced safety features, including a secure locking lid, pressure indicator, and safety valve, ensuring that users can cook confidently without the fear of mishaps. This makes it ideal for dishes that require quick cooking times, such as stews or beans, which typically take much longer when using traditional methods. Cook times are significantly reduced, making it perfect for those who want to enjoy wholesome homemade meals even on busy weeknights.

In terms of design, the Fagor America Electric Multi-Cooker boasts a sleek, modern look that fits seamlessly into any kitchen. Its spacious cooking bowl is constructed from high-quality stainless steel, which is not only durable but also easy to clean. The non-stick coating further aids in easy food release and cleanup, making post-cooking maintenance a breeze.

Additionally, versatility is a key characteristic of this multi-cooker. It allows users to prepare a variety of meals ranging from soups and risottos to yogurt and desserts. The ability to sauté ingredients directly in the pot before pressure or slow cooking enhances flavor, showcasing the appliance's all-in-one functionality.

Overall, the Fagor America Electric Multi-Cooker stands out for its combination of advanced technology, safety features, and user-friendly design, making it an invaluable addition to any modern kitchen. With this multi-cooker, home cooks can explore a world of culinary possibilities while saving time and effort in meal preparation.
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