Aga Ranges 6-4 Series owner manual Broiling Oven, Food Suggested Heat Setting

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BROILING OVEN

zTHE BROILING COMPARTMENT DOOR MUST BE KEPT OPEN WHEN THE BROILER IS ON.

zCAUTION: Accessible parts may be hot when the broiler is in use. Young children should be kept away.

zThe very high speed instant broiler is divided into two areas to save energy and to suit individual broiling requirements.

zTurn the broiler control clockwise and the whole of the broiling area can be used for large amounts of food. Turn the control counter-clockwise and the middle area only can be used for small amounts e.g. 2 slices of bread, one or two chops etc.

zMost food is cooked at a high setting but for thicker pieces of meat/poultry and for food such as well done steak the heat can be reduced by turning the control down to a lower setting.

zFor best results pre-heat at a high setting for approximately 2 minutes.

zThe broiler pan fits on the shelf supplied. The shelf is designed to lock in place, but is removable for cleaning. See Fig. 17B .

zFood should be cooked on the grid or in the base of the broiler pan. Some dishes can be placed straight onto the shelf or floor of the compartment. This is useful when browning the top of food such as cauliflower cheese.

zThe oven side panels are self cleaning.

zThe broiler can be stored in the base of the broiler compartment, when the broiler is off.

The following information is for guidance only as shape, thickness, size of food and personal taste can vary.

FOOD

SUGGESTED HEAT SETTING

Toast

HIGH

Bacon

HIGH

Sausage

HIGH TO MED.

Beefburger

MED. as per packet instructions

Steak med./rare

HIGH TO MED.

Chops

HIGH TO MED.

Fish - whole

HIGH TO MED.

- steaks

HIGH TO MED.

- fillets

HIGH

Chicken portions

HIGH TO MED.

Toppings i.e. meringue,

HIGH

potato, cheese etc.

 

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Contents AGA SIX-FOUR Series DC6 FFD Natural GAS and Propane GAS Contents Installation Section Technical Data Installation Fitting and Product Dimensions Electrical Connection Electrical Connection Connecting to GAS Location Installation Must Conform with the National Electric CodeSide View Cooker StabilityPressure Testing Levelling and Mobility Wheels INSTALLATION/LEVELLINGHotplate Castings Fitting of Hotplate Casting and PAN SupportsUltra Rapid Burner WOK Burner Fitting Burner CAP Rapid and SEMI-RAPID Burners Assembly of Rapid and SEMI-RAPID BurnersDesn 512995 a To Adjust PAN Support Level SplashbackHandrail Fitting Users Guide General Information Important Notice Please Read the Accompanying WarrantyChild Safety Safety Precautions and HintsDesn 512646 B Control Panel To USE the Hotplate GAS HotplateImportant Safety Considerations To FIT PAN Supports Setting the Time of DAY Setting UP the Cooker for USESimmering Oven Using the Simmering Oven SettingSimmering Oven Storage and RE-HEATING of FoodIdeas for the Simmering Oven Recipes Ragout of Beef in AleBaked Potatoes Recipes Roast fillet of Lamb Dauphinoise PotatoesBread and Butter Pudding Gammon and Apricot Pie RecipesBraised Red Cabbage St Clements PuddingMeal Recipes Chilli Con CarneFrangipane and Apple Pudding Broiling Oven Food Suggested Heat SettingOvens GeneralCondensation Oven Cooking Guide Cooking HintsDeep Fat Frying Roasting Oven Yeast Mixture Food Setting F Shelf Position Approximate Cooking TimeBaking Oven Food Setting FYeast Mixtures Food Setting F Approximate Cooking TimeSetting the Minute Timer Minute TimerSetting AN END Time only , Automatically Setting the Automatic Cooking ProgramCancelling a Program Automatic Cooking ControlKEY Lock Cleaning & Caring for Your CookerTo Activate Keylock Function To DE-ACTIVATE KeylockDo not USE Abrasives Cooker Part and Finish Cleaning MethodPOWDERS, Soap Filled Pads Wire Do not USE ANY Cleaning MaterialWOOL, Spray CLEANERS, BRUSH-ON Which MAY Clog the PoresOven Shelves These shelves are designed to slide out Fitting Burner CAP Rapid and SEMI-RAPID Assembly of Rapid and SEMI-RAPID BurnerUltra Rapid Burner Servicing Section Completely Isolate from Electric Supply Before Servicing ServicingDesn 512393 C To Remove Facia Castings To Remove Side PanelsTo Remove Handrail see FIG To Remove TimerTo Remove GAS TAPS/IGNITION Switches To Remove Grill Regulator To Remove Oven ThermostatsTo Remove Spark Generator To Remove Electrodes LH Burner To Remove Electrodes LHR, CF, CR, RHR, RHF BurnersTo Remove Thermocouple LHF Burner To Remove Oven and Broiler Liners see FIG To Remove Thermocouple LHR, RHR, RHF BurnersTo Remove Elements RH Ovens To Remove FAN Oven ElementTo Remove Oven FAN Page Woodcrest Road Cherry Hill 800.633.9200

6-4 Series specifications

Aga Ranges, renowned for their timeless quality and craftsmanship, has excelled in delivering high-performance cooking appliances for decades. Among their illustrious offerings, the Aga Ranges 6-4 Series stands out as a pinnacle of functionality and elegance in the kitchen. Designed to meet the needs of both professional chefs and home cooking enthusiasts, the 6-4 Series combines traditional aesthetics with modern technologies.

One of the defining features of the 6-4 Series is its dual-fuel capability. This range typically includes a gas cooking top, complemented by an electric oven, providing users with the best of both worlds. The precision of gas cooking allows for immediate temperature control, which is crucial for achieving perfect results in delicate cooking tasks. Meanwhile, the electric oven ensures even heat distribution, ideal for baking and roasting.

Safety and efficiency are also paramount in the 6-4 Series. This range is equipped with intuitive safety features, including automatic ignition and flame failure devices, which cut off the gas supply if the flame goes out. The oven's energy-efficient design reduces electricity consumption while maintaining superb cooking performance, making it an eco-friendly choice.

Cooking versatility is another hallmark of the Aga Ranges 6-4 Series. With several burners catering to different heat levels, users can prepare multiple dishes simultaneously with ease. High-output burners provide rapid boiling for cooking pasta or achieving a perfect sear on meats, while lower-output burners are ideal for simmering sauces or preparing delicate dishes.

The 6-4 Series also boasts a stylish design available in a range of colors, allowing homeowners to choose a finish that complements their kitchen decor. The enamel finish not only gives it a sophisticated look but also makes it easy to clean, ensuring that the range remains stunning through everyday use.

Moreover, the 6-4 Series often features a sleek control panel with precise knobs, allowing for effortless operation. The digital display assists in monitoring settings and cooking times, enhancing the cooking experience.

In summary, the Aga Ranges 6-4 Series is a remarkable fusion of traditional beauty and cutting-edge technology, making it a perfect centerpiece for any kitchen. With its dual-fuel capability, safety features, cooking versatility, and stunning design, it elevates the culinary experience to new heights, capturing the hearts of cooking aficionados around the world.
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