Whirlpool KEBS147D, KEBS247D Adjusting oven temperature, Press and hold Bake pad for Seconds

Page 22

Using Your Oven

Adjusting oven temperature

Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster or slower than your old oven.

If, after using the oven for a period of time, you are not satisfied with the baking/roasting results, you can change the offset tempera- ture by following the steps below. The control will “remember” the selected offset even after the power has been interrupted or lost.

NOTES:

•On double ovens, upper and lower oven temperature may be adjusted indepen- dently. Press the Upper or Lower Oven pads.

•DO NOT measure oven temperature with a thermometer. Opening the oven door will affect the oven temperature and give you an inaccurate reading. Also, the thermometer temperature reading will change as your oven cycles.

•These examples are for double upper ovens only. Other ovens may look slightly different.

1. Press and hold Bake pad for

5 seconds.

Release the pad when a number and CAL appear on the temperature display and you hear a tone.

PRESS

YOU SEE

 

 

 

O

 

 

 

F

 

 

 

COOK TEMP

 

 

 

 

to select oven (for

(factory setting of “0”)

double ovens)

 

PRESS

BAKE

Hold for

5 seconds

2. Set new offset temperature.

You can set the offset temperature adjustment as low as -35°F (-21°C) or as high as +35°F (+21°C). Each time you press the Bake pad, the displayed tem-

PRESS

YOU SEE

 

 

 

 

 

 

 

NIGHT LIGHT DELAY

 

 

 

 

 

 

 

 

 

 

O

SET

PROBE TEMP

 

 

 

 

 

 

 

 

 

 

 

 

 

BAKE

 

RAISING

 

 

 

 

F

 

 

 

 

BREAD

 

 

 

CHECK

 

 

 

 

 

 

DEHYDRATE

CONVECTION

 

 

FOOD AT

 

 

 

ON ENTER STANDARD COOK TIME

 

 

 

 

 

 

CLOSE

 

EASYCONVECT

COOK TEMP

CLEAN TIME

 

 

DOOR

 

 

 

 

 

 

perature will increase by 5°F (3°C). Each time you press the Broil pad, the displayed

OR

(example when making oven 10°F [or 5°C] hotter)

temperature will decrease by 5°F (3°C). (To determine the amount of adjustment needed, see the chart on page 23.)

NOTE: If there is no “F” after the tem- perature, you are in the Celsius mode.

BROIL

MAXI

ECONO

22

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Contents Use and Care Guide Using Easy4450571 Rev. a Table of Contents Throughout Canada for assistance Throughout Canada for serviceU.S.A 830 a.m. 6 p.m. ESTVen Safety Your safety is important to usPage Feature locations Getting to Know Your OvenUsing the electronic oven control Using Your OvenDisplay/clock Selecting an oven Starting an operationFinding out which oven is in use Setting your single oven for the Sabbath† Using the control lockPrompt for start Setting your double oven for the Sabbath† Number SET PAD TemperatureTo end the Sabbath mode and turn off oven 475F 246CBroil MAXI/ECONO Oven settingsSetting Diagram Setting Information Bake Convection BakeClean Setting Diagram Setting Information Convection BroilConvection Roast To disable the display clock Setting the clockStart clock Press Timer Set/Start pad Using the timerStart Timer Baking or convection baking To change the timer during its operationTo cancel the timer during its operation Position racksSet temperature optional Choose baking settingOn next Put food in oven Convection roastingPreheat oven After cooking, turn off ovenSymbol flashes to tell you which oven You are setting Choose settingStart oven Baking/convection baking tips Using aluminum foil in the ovenCooking tips Baking tipsConvection baking tips Roasting tipsSet new offset temperature Adjusting oven temperaturePress and hold Bake pad for Seconds How to determine the amount of adjustment needed Using the temperature probeEnter the adjustment To Cook Adjust by this Food … Number of DegreesChoose cook setting Close oven door Set temperature optionalConnect probe to oven Example shows 375F temperature setting After cooking, unplug probe Using convect full mealClean probe Remove food from ovenPress Convect Full Meal pad. Pressyou see When the Convect Full Meal cycle is donePlace food in cold oven Press desired Number padConvect full meal chart To program your own cyclePlace food in oven Press one of three Easy Using Easy CONVECT* ConversionTemperature Convect Conversion PadsWhen stop time is reached delayed cooking only At end of cook time nondelayed cookingOpen door and check food nondelayed cooking Enter standard cook timeBroiling Easy CONVECT* Conversion setting chartEasy Convect Setting Foods YOU can Cook with this Setting Position rackClose door Press Broil pad Variable temperature broiling When broiling is doneTurn off oven Convection broiling Broil settingClose door Choose Convection Broiling tips When broiling is over, turn off ovenFor best results, preheat oven for 5 minutes Broiling rack positionsTimed cooking To start now and stop automatically 1. Prepare ovenSet cook time When baking/roasting is donePress Cook Time pad Vertical bar on display will get shorter asTo delay start and stop automatically 1. Prepare oven Set stop time Press Stop Time padPress Start pad To cancel timed cooking settings Press Cancel/Off pad Arrange food on drying racks DehydratingPrepare food Close door Press and hold ConvectionWhen dehydrating is done Raising proofing breadOven vents When proofing is done, turnOne long tone will sound when oven is Off ovenPart What to USE HOW to Clean Cleaning your oven and controlsCaring for Your Oven To remove Removing the oven doorTo replace Using and replacing the oven lights Replacing the oven lightUsing the Self-Cleaning Cycle Before you startTo start cleaning immediately Before setting the controlsSetting the controls Press Clean padTo delay cleaning start time After the Self-CleaningCycle ends Complete entry After the Self-Cleaning cycle endsTo stop the Self-Cleaning cycle at any time StartTemperature For best cleaning resultsHow the cycle works Problem Cause TroubleshootingOther possible problems and their causes If nothing operates, check the followingDisplay is Cooking results are notWhat you expected Showing PFIf you need service† Equesting Assistance or Service in the U.S.AIf you are not satisfied with the action taken Requesting Assistance or Service in Canada For Assistance For ServiceNdex TopicIndex Warranty

KEBS207D, KEBS147D, KEBS107D, KEBS177D, KEBS208D specifications

The Whirlpool KEBS277D, KEBS177D, KEBS207D, KEBS208D, and KEBS107D are part of Whirlpool's innovative lineup of kitchen wall ovens that cater to the needs of modern home chefs and baking enthusiasts. These models are engineered to deliver exceptional cooking performance while ensuring ease of use, reliability, and sleek aesthetics.

One of the key features across these models is the true convection technology. This feature uses a fan and a third heating element to circulate heated air throughout the oven, resulting in even baking and roasting. Whether baking multiple trays of cookies or roasting a holiday turkey, users can expect consistent results without the need for manual rotation.

Another notable characteristic is the oven's large capacity. The spacious interiors of these models allow for accommodating larger dishes and multiple racks, making them ideal for cooking for families or entertaining guests. The KEBS277D and KEBS208D models provide additional flexibility with their double oven configurations, enabling simultaneous cooking at different temperatures, perfect for preparing multiple courses at once.

The intuitive touchscreen control panel enhances the user experience by providing easy navigation through various cooking modes and settings. Users can choose from a variety of cooking options, including bake, broil, and specialty modes for specific dishes. The built-in timer and delay start feature add convenience, allowing users to plan their cooking schedule effectively.

Safety is paramount in the design of these ovens, with features such as a self-cleaning function that simplifies maintenance by using high temperatures to burn away food residue. Additionally, the edge-to-edge glass surface not only imbues a modern look but is also easy to clean.

Energy efficiency is another strong point of these Whirlpool ovens. They are designed to meet or exceed energy standards, reducing the environmental impact while providing excellent performance.

Overall, the Whirlpool KEBS277D, KEBS177D, KEBS207D, KEBS208D, and KEBS107D models exemplify quality craftsmanship combined with advanced technology. Their versatile features make them an excellent choice for anyone looking to elevate their cooking experience, ensure consistent results, and simplify their kitchen tasks. With a commitment to innovation and user-centered design, Whirlpool continues to be a leader in the kitchen appliance market.
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