Zanussi ZKT6050 user manual Grilling chart, Food

Page 20

Grilling chart

FOOD

 

GRILL TIME (mins in total)

 

 

 

Bacon Rashers

 

5 - 6

 

 

 

Beef Burgers

 

10 - 15

 

 

 

Chicken Joints

 

30 - 40

 

 

 

Lamb Chops

 

15 - 20

 

 

 

Pork Chops

 

20 - 30

 

 

 

Whole Trout/Mackerel

 

15 - 25

 

 

 

Plaice/Cod Fillets

 

10 - 15

 

 

 

Kebabs

 

20 - 30

 

 

 

Kidneys – Lamb/Pig

 

8 - 12

 

 

 

Liver – Lamb/Pig

 

10 - 20

 

 

 

Sausages

 

20 - 30

 

 

 

Steak – Rare

 

6 - 12

 

 

 

Steak – Medium

 

12 - 16

 

 

 

Steak – Well Done

 

14 - 20

 

 

 

Toasted Sandwiches

 

3 - 4

 

 

 

The times quoted above are given as a guide and should be adjusted to suit personal taste. Adjust the grill setting and the grill pan grid to suite different thicknesses of food.

20

Page 19 Page 21
Image 20
Page 19 Page 21
Contents User Manual Cooker Contents Important safety instructions InstallationChild safety During useCleaning and maintenance Extreme care must be taken when using a ceramic hob scraperProduct description Controls and their functionsBefore using the appliance Switching the hob on/offRating plate Touch control sensorsSwitching the oven on/off CookwareOperating time Condensation and steamGrill and oven furniture To set the countdown Electronic timerTo set the time of day To cancel the countdown To set the timer to switch on and off automaticallyTo set the timer to switch off only To set the oven timer controlAutomatic cooking To return the appliance to manualThings to note Turn off the oven controlsUsing the hob Using the stop + go functionUsing the hob timer Operation Ceramic hobSetting the time Switching off the acoustic signalSafety cut-out Selecting a cooking zoneTo fit the top oven shelf Top oven intelligent grill Using intelligent grillResidual heat HOB Always remove the grill pan handle during grilling Grill pan and handleEnsure the handle is correctly located Using the top oven Top ovenUsing main oven fan cooking Main oven grillMain oven fan cooking To fit the main oven shelvesUsing defrost Child lockDefrost Activating the child lockTemperature review Oven Safety cut-outSwitching on after a safety cut- out Function lockGrilling chart FoodTop oven cooking chart TOP Oven Food POS Cooking Approx Temp CFood TOP Oven POS Cooking Approx Temp C Main oven cooking chart Food Cooking Approx Temp CMain oven cooking chart Cooking Time Roasting chartMeattemperature Hints and tips when using the hob Hints and tipsHints and tips when defrosting Care and cleaning Cleaning the grill/oven furniture Cleaning inside the grill and oven compartmentsTo reduce marking of the hob Avoid the useCleaning the doors Cleaning between the outer and inner door glassAerosol cleaners must not be used on Stay- clean surfaces To remove the glassTo clean the glass door panels To replace the door glassTop Oven Main OvenReplacing an oven light bulb Type of bulb required is a 300C 25 watt small Edison ScrewTroubleshooting ProblemTimer does not work Oven is not cooking evenly Possible SolutionOven light fails to illuminate Oven fan is noisy This appliance must be earthed Installation instructionsConnecting to the electricity supply Safety We recommend you use a new lengthMains terminal cover Ensure that the cover is securely fastenedTechnical details EnvironmentGuarantee / Customer care Standard guarantee conditionsPage 349151003 04/2007
Top Page Image Contents