Zanussi ZKT6050 Cleaning the doors, To remove the glass, Household detergents and bleaches

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The vitreous enamel main oven base and grill compartment base can be cleaned using normal oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards.

WARNING!

Aerosol cleaners must not come into contact with elements, the door seal, or any painted finishes as this may cause damage.

WARNING!

Aerosol cleaners must not be used on Stay- clean surfaces.

To carry out the cleaning cycle, remove the oven shelves and set the oven to 220°C.

It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stay-clean finish.

Slight discolouration and polishing of the Stay-clean surfaces may occur in time. This does not affect the Stay-clean properties in any way.

Use minimal, if any, extra oil or fat when roasting meat, potatoes only require brushing with fat before cooking. Extra fat in the oven during roasting will increase splashing and staining of the cavity.

It is not necessary to add water to a meat tin when roasting. The water and the fat juices from the joint create excessive splattering during cooking – even at normal temperatures, as well as causing condensation.

Covering joints during cooking will also prevent splashing onto the interior surfaces. Removing the covering for the last 20-30 minutes will allow extra browning if required. Some large joints and turkeys especially benefit by this method of cooking, allowing the joint to cook through before the outside is over-browned.

Cleaning the door(s)

WARNING!

To prevent damaging or weakening the door glass panels avoid the use of the following:

Household detergents and bleaches

Soap impregnated pads unsuitable for non-stick saucepans.

Abrasive cleaning pads, scourers and steel wool pads.

Chemical oven pads or aerosols.

Rust removers.

Bath/Sink stain removers.

Cleaning between the outer and inner door glass

IMPORTANT!

The inner door glass is removable for cleaning.

IMPORTANT!

Please note that the door glass on your product may differ in type and shape from that shown in the diagrams.

To remove the glass

Open the oven door to gain access to the top of the oven door.

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Contents User Manual Cooker Contents Child safety Important safety instructionsInstallation During useCleaning and maintenance Extreme care must be taken when using a ceramic hob scraperProduct description Controls and their functionsRating plate Before using the applianceSwitching the hob on/off Touch control sensorsOperating time Switching the oven on/offCookware Condensation and steamGrill and oven furniture Electronic timer To set the time of dayTo set the countdown To set the timer to switch off only To cancel the countdownTo set the timer to switch on and off automatically To set the oven timer controlThings to note Automatic cookingTo return the appliance to manual Turn off the oven controlsUsing the hob timer Using the hobUsing the stop + go function Operation Ceramic hobSafety cut-out Setting the timeSwitching off the acoustic signal Selecting a cooking zoneTop oven intelligent grill Using intelligent grill Residual heat HOBTo fit the top oven shelf Grill pan and handle Ensure the handle is correctly locatedAlways remove the grill pan handle during grilling Using the top oven Top ovenMain oven fan cooking Using main oven fan cookingMain oven grill To fit the main oven shelvesDefrost Using defrostChild lock Activating the child lockSwitching on after a safety cut- out Temperature reviewOven Safety cut-out Function lockGrilling chart FoodTop oven cooking chart TOP Oven Food POS Cooking Approx Temp CFood TOP Oven POS Cooking Approx Temp C Main oven cooking chart Food Cooking Approx Temp CMain oven cooking chart Roasting chart MeattemperatureCooking Time Hints and tips when using the hob Hints and tipsHints and tips when defrosting Care and cleaning To reduce marking of the hob Cleaning the grill/oven furnitureCleaning inside the grill and oven compartments Avoid the useAerosol cleaners must not be used on Stay- clean surfaces Cleaning the doorsCleaning between the outer and inner door glass To remove the glassTop Oven To clean the glass door panelsTo replace the door glass Main OvenReplacing an oven light bulb Type of bulb required is a 300C 25 watt small Edison ScrewTimer does not work Oven is not cooking evenly TroubleshootingProblem Possible SolutionOven light fails to illuminate Oven fan is noisy Installation instructions Connecting to the electricity supplyThis appliance must be earthed Mains terminal cover SafetyWe recommend you use a new length Ensure that the cover is securely fastenedTechnical details EnvironmentGuarantee / Customer care Standard guarantee conditionsPage 349151003 04/2007