Toastmaster TPC4000 manual Meat & Poultry Cooking Time Liquid

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MEAT & POULTRY

HIGH PRESSURE COOKING TIMES

NATURAL STEAM RELEASE

Meat & Poultry

Cooking Time

Cooking

 

 

Liquid

 

 

Beef/Veal/Pork chuck, pot, rump roast or brisket,

 

2 to 4 lbs., 1-1/2 to 2 in. thick

50 to 60 min.

2 cups

Beef/Veal/Pork chuck, pot, rump roast or brisket,

 

2 to 4 lbs., 2 to 3 in. thick

70 to 80 min.

2-1/2 cups

Beef, corned, 2 to 3 lbs.

60 to 70 min.

2-1/2 cups

Beef, round steak, 2 lbs., 1/2 in. thick

25 to 30 min.

2 cups

Beef, stew meat, 1 in. cubes

15 to 20 min.

1-1/2 cups

Meatballs, up to 2 lbs., browned

8 to 10 min.

1 cup

Pork or Beef ribs, 2 to 3 lbs.

25 to 35 min.

2 cups

Chicken, whole, 3 to 4 lbs.

25 to 35 min.

2 cups

Chicken, pieces, 2 to 3 lbs.

12 to 15 min.

1 cup

Cornish Hens, 2

25 to 30 min.

2 cups

Do not pressure cook meat that is more than 3 in. thick. It will not cook evenly.

22.

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Contents Quart Electric Pressure Cooker Page Important Safeguards This Appliance is for Household USE only Additional Important Safeguards Electric Power Prong Grounded Type PlugShort Cord Instructions Plasticizer WarningProduct Diagram Lid Top View Before Using Your Pressure Cooker For The First Time For Your Safety Locking Lid with Easy-Grip HandleGasket Pressure Indicator Safety Valve with Pressure Lift Pin Safety ValvesPressure Regulator Valve with Steam Vent Tube Features Variable Temperature/Pressure ControlWarming BrowningSteaming Pressure Cooking Operating Instructions Personal preferences vary adjust cooking times accordingly Up to full pressurePage Steam Quick Steam Release Method Important Safety Information Page User Maintenance Instructions Cleaning and Storage InstructionsPage Suggested Cooking Times Foods that should not be cooked under pressure areMeat & Poultry Cooking Time Liquid Seafood Cooking TimeFresh Vegetables Cooking Fresh Vegetables Cooking Times Fresh Vegetables Cooking Time WaterFrozen Vegetables Cooking Time Water Fresh & Dried Fruit Cooking Time Water Beans & Legumes Cooking Water Rice High Pressure Cooking Times Natural Steam Release Rice Cooking WaterNo steam comes out of the Steam Vent Tube Solution Helpful HintsPressure Cooker Lid and Pressure Lift Pin Gaskets are stiff When should you use a Steaming or Cooking Rack? Using your Pressure Cooker at altitudes above 2,000 feet Recipes Fresh Green Beans with NEW Potatoes and HAMNorthern Bean and HAM Soup Sundried Tomato Black Bean Vegetarian Chili White and Wild Rice Chicken Soup Herbed Chicken with Fresh Vegetables Sauerbraten Burgundy Beef Stew Swiss Steak Candied Sweet Potatoes Blueberry Stuffed Apples Serve with the hot brown sugar sauce Makes 4 servingsLimited ONE Year Warranty Keep Dated Sales Receipts for Warranty Service Service Consommateurs Contact Information Coordonnées Contacte aQuestions

TPC4000 specifications

Toastmaster TPC4000 is an advancement in the realm of digital kitchen appliances, particularly designed for food enthusiasts who seek efficiency without compromising on culinary skills. This toaster oven stands out with its sleek, modern design paired with cutting-edge technology that caters to a variety of cooking needs.

One of the most notable features of the TPC4000 is its versatility. It’s not just a toaster; it combines the functionality of a traditional toaster oven, air fryer, and broiler in one compact unit. The appliance includes multiple cooking modes, including bake, toast, broil, and air fry, enabling users to prepare everything from crisping up leftovers to baking pizzas with ease.

Another impressive characteristic of the TPC4000 is its intuitive control panel. The digital display is user-friendly, allowing for precise temperature settings and cooking times. With easy-to-navigate buttons, users can switch between different cooking modes effortlessly, making it suitable for both novice cooks and experienced chefs alike. The oven also features a built-in timer that allows for automatic shut-off, ensuring enhanced safety during cooking.

The TPC4000 employs advanced heating technology, utilizing convection heating for even distribution of heat. This ensures that food is cooked uniformly, reducing the risk of overcooked or undercooked meals. The air fry capability is particularly noteworthy; it circulates hot air around the food, creating a crispy texture without the need for excessive oil, thereby promoting healthier cooking options.

Additionally, the Toastmaster TPC4000 prioritizes energy efficiency. Its heating elements are designed to consume less power while maintaining optimal cooking performance. This makes it an eco-friendly choice for those looking to minimize their carbon footprint without sacrificing functionality.

Cleaning and maintenance are made easy with the TPC4000 as well. It features a removable crumb tray that collects food particles, and the non-stick interior surfaces can be effortlessly wiped down, making post-cooking cleanup a breeze.

In summary, the Toastmaster TPC4000 represents a significant step in the evolution of multi-functional kitchen appliances. With its variety of cooking options, advanced heating technology, user-friendly controls, energy efficiency, and easy cleanup, it’s an ideal choice for anyone looking to elevate their cooking experience. This toaster oven is not just an appliance; it is a versatile companion for culinary exploration, empowering home cooks to create delicious meals with confidence.