GE JS998 owner manual Trivection Oven, To reduce the risk of fire in the oven cavity

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Safety Instructions

IMPORTANT SAFETY INFORMATION.

READ ALL INSTRUCTIONS BEFORE USING.

TRIVECTIONOVEN

Read and follow the specific “Precautions to Avoid Possible Exposure to Excessive Microwave Energy” section in this manual.

Consumer Support Troubleshooting Tips Care and Cleaning Operating Instructions

To reduce the risk of fire in the oven cavity:

Do not overcook food. Carefully attend appliance if paper, plastic or other combustible materials are placed inside the oven to facilitate cooking.

In defrost mode, remove wire twist-ties from paper or plastic containers before placing bags in the oven.

Oven Cooking Bags—Do not use the wire twist-tie to close the bag.

Do not use paper towels.

Do not use your oven to dry newspapers.

Do not overcook potatoes. They could dehydrate and catch fire, causing damage to your oven.

Do not operate the oven while empty to avoid damage to the oven and the danger of fire.

Do not use the oven for storage purposes. Do not leave paper products, cooking utensils or food in the oven when not

in use.

If materials inside the oven should ignite, keep the oven door closed, turn the oven off and shut off power at the fuse or circuit breaker panel. If the door is opened, the fire may spread.

This oven is not approved or tested for marine use.

Some products such as whole eggs and sealed containers—for example, closed jars—will explode and should not be heated in this oven. Such use of the oven could result in injury.

Do not boil eggs in this oven. Pressure will build up inside the egg yolk and will cause it to burst, possibly resulting in injury.

Do not pop popcorn in your oven.

Foods with unbroken outer “skin” such as potatoes, sausages, tomatoes, apples, egg yolks, chicken livers and other giblets should be pierced to allow steam to escape during cooking.

Don’t defrost frozen beverages in narrow- necked bottles (especially carbonated beverages). Even if the container is opened, pressure can build up. This can cause the container to burst, possibly resulting in injury.

Hot foods and steam can cause burns. Be careful when opening any containers of hot food, cooking pouches and boxes. To prevent possible injury, direct steam away from hands and face.

As with any appliance, close supervision is necessary when used by children.

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Contents Manual Model # Serial #Write the model and serial numbers here Owner’sImportant Safety Notice Consumer Support Troubleshooting Tips CareCleaning Operating Instructions Safety Precautions All ranges can tip and injury could resultCook Meat and Poultry THOROUGHLY… ConsumerSafety Instructions Surface UnitsTrivection Oven To reduce the risk of fire in the oven cavityOven. Arcing is caused by ArcingOperating Arcing is the microwave term for sparksOven SELF-CLEANING OvenSupport Troubleshooting Tips CareHow to Set Using the surface unitsSafety Hot surface indicator light willTroubleshooting Instructions Safety InstructionsTips Care and Cleaning Operating Consumer SupportInstructions Operating Instructions Care and Cleaning TroubleshootingSelecting types of cookware Tips Consumer SupportUsing a pressure canner, InstructionsObserve the Following Points in Canning Introduction Tips Consumer SupportUsing the oven controls Care and CleaningConsumer Support Troubleshooting Tips Care and Cleaning Troubleshooting Tips Consumer Support Speed BroilConsumer Support Troubleshooting Tips RecipesSafety Instructions CleaningUsing the oven Before you begin…Instructions Care Using the Trivection ovenCleaning Troubleshooting Tips Consumer Support Instructions OperatingConsumer Support Other Speedcooking TipsRack Positions for Speed Baking How to Set the Oven for Speed Baking Troubleshooting Tips Consumer SupportInstructions Operating Instructions Care and Cleaning Enter maximum recipe or package cook timeCleaning Operating Instructions Safety Instructions Traditional Roasting GuideTips for Speed Broiling Instructions Operating Instructions Care Cleaning Troubleshooting Tips Consumer SupportHow to Set the Oven for Speed Broiling Traditional Broiling Guide for Speed BroilingCookware/Tips for Defrosting Using the defrost featureHow to Set the Oven for Defrost Defrosting GuideDefrosting Guide Ground MeatUsing traditional bake and roast Troubleshooting TipsAluminum Foil How to Set an Immediate Start and Automatic Stop Using the traditional timed baking Roasting featuresCleaning Troubleshooting Tips Consumer Support How to Set a Delayed Start and Automatic StopHow to Set the Oven for Broiling Using traditional broilConsumer Support Troubleshooting Tips Care and Cleaning Broiling GuideRack Convection Baking Using the convection modesConvection Fan Multi-Rack Convection BakingHow to Set the Oven for Convection Baking or Roasting Care and Cleaning OperatingConsumer Support Troubleshooting Tips Cookware for Convection CookingSafety Instructions Operating Instructions Care and CleaningUsing the timed features for convection cooking Convection Roasting GuideTo Use a Favorite RecipesTo Program a New Favorite To Change or Replace a FavoriteHow to Set the Oven For Proof Using the proof, warmer and warm featuresSupport Troubleshooting Tips Care and Cleaning How to Set the Oven For WarmerHow to Set the Oven for Cleaning Using the self-cleaning ovenBefore a Clean Cycle Select Self CleanHow to Delay the Start of Cleaning Care and Cleaning Operating Instructions SafetyAfter a Clean Cycle Select Delay CleanClock Options SettingsClock Check Food DonenessOperating Fahrenheit or Celsius TemperatureTone Volume Tones at the End of a Timed CycleAdjust the oven temperature-Do it yourself To Adjust the TemperatureType of margarine will affect baking performance Tips Cleaning OperatingHow to Set for Sabbath Feature in Baking/Roasting CareHow to Exit the Sabbath Feature Care and cleaning of the range Consumer Support TroubleshootingOperating Instructions Cleaning the Oven Door To clean the inside of the doorTo clean the outside of the door Oven Racks and Convection Roasting Rack Operating Instructions Safety InstructionsPainted Surfaces Oven Light BulbsBroiler Pan & Grid Instructions Operating Instructions CareStainless Steel Surfaces Storage Drawer RemovalNormal Daily Use Cleaning Cleaning the glass cooktopOperating Instructions Safety Burned-On ResidueDamage from Sugary Spills and Melted Plastic Metal Marks and ScratchesCooktop Seal To Order PartsBefore you call for service… Problem Possible Causes What To DoSpeed bake properly TemperatureFood does not Reading on meatCleaning Troubleshooting Tips CareConsumer Support Not open after a Clean cycle Oven not clean Temperature tooClean cycle After a clean cycleCleaning of your range section Power outageRemoval instructions in the Care and cleaning of your Removal instructions in the Care and cleaningWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Cleaning Troubleshooting GE Self-Cleaning Oven with Trivection WarrantySafety Instructions Operating Instructions Care GE Will ProvideConsumer Support GE Appliances Website Schedule ServiceParts and Accessories Real Life Design Studio