GE JS998 owner manual Troubleshooting Tips Consumer Support, How to Set the Oven for Speed Baking

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How to Set the Oven for Speed Baking

Safety

Select SPEEDCOOK from the main menu.

Select SPEED BAKE when baking or roasting.

Select food type. You can select FROZENFOODS, MEAT or VEG/CASS. Select MORE to see additional categories—POULTRY/FISH, BAKEDGOODS and BREADS. Reference the table for food category and time savings.

NOTE: You will need to select a subcategory for some food types. For example, if you select VEG/CASS, you will need to select between BAKED POTATO, VEGETABLE or

CASSEROLE.

Enter recipe cook temperature.

Enter maximum recipe or package cook time.

Select START. Cook time will automatically convert to shorter time and display on control screen.

You must always preheat the oven. Wait for preheat signal and message on display to “PUT FOOD IN OVEN” before placing food in oven.

Select START. Start will not appear on control screen until door is opened and food is put in oven. You must select START to start cooking. Countdown of cook time will begin.

NOTE: Food may be checked at any time by opening the door. The microwave and convection fan will turn off and the cooking time countdown will stop while the door is open. All three will resume when the door is closed.

Check food when prompted and add more time if desired.

After the cooking time has ended, the oven will prompt the user to add “MORE TIME” to further cook food if desired. Add additional time by selecting MORE TIME. Enter traditional cooking time in minutes and select START. Once again, the oven automatically converts the traditional time to the appropriate speedcook time (nearest minute). Press CLEAR/OFF pad if food has finished cooking.

Instructions Operating Instructions Care and Cleaning

Food Type	Food Subcategory	Food Examples	Approximate Time Savings
FrozenFood	Desserts	Frozen: Pies, Cookies, Cobblers	1-1/2 times faster
	MainDishes	Frozen: Entrees, Lasagna, TV Dinners, Pizzas	2 times faster
	Snack/Sides	Frozen: Snacks, Appetizers, Vegetables, French Fries	2 to 3 times faster
		Frozen: Rolls, Biscuits
Meat	Ham	Ham	1-1/2 times faster
	Pork	Pork Tenderloin, Pork Roast	2-1/2 to 3 times faster
	Beef	Meatloaf, Beef Roast	2-1/2 to 3 times faster
	Lamb	Leg of Lamb	2-1/2 to 3 times faster
	Game/Wild	Venison	2-1/2 to 3 times faster
Veg/Cass	BakedPotato	Baked Potatoes	5 times faster
	Vegetable	Unfrozen: Vegetables (carrots, squash, etc.)	4 times faster
	Casserole	Unfrozen: Meat Casseroles or Lasagna,	4 times faster
		Unfrozen: Vegetable Casseroles
Poultry/Fish	——	Chicken, Fish, Turkey, Seafood, Cornish Hens	2 to 3 times faster
BakedGoods	——	Cookies, Muffins, Cupcakes, Appetizers, Bar Cookies, Cakes,	2 times faster
		Fresh Pies, Brownies, Souffles, Cobblers
Breads	QuickBread	Quick Breads such as Corn Bread and Banana Bread	2 times faster
	DoughBread	Yeast Bread, Fresh or Deli Pizzas	3 times faster
	Biscuit/Roll	Biscuits, Sweet Rolls, Dinner Rolls, Breadsticks	3 times faster

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Troubleshooting Tips Consumer Support