GE JS998 Food does not, Speed bake properly, Temperature, Reading on meat, Thermometer seems

Problem

Possible Causes

What To Do

Food does not

Oven controls

• See Using the Trivection™ Oven section.

speed bake properly

improperly set.

Rack position is incorrect

• See Using the Trivection™ Oven section.

or the rack is not level.

Incorrect use of cookware

• See Using the Trivection™ Oven section.

and/or aluminum foil.

Cookware of improper size

being used.

Door not closed.

• Close door completely.

Very delicate item.

• Use traditional bake.

Food not to desired

• Cook times will vary due to recipe and pan variations.

doneness.

Check food when prompted and add additional time

with More Time if needed.

Sauce on food gets too brown.

• Apply sauce later in cooking cycle.

Meat cooked too long.

• Remove from oven sooner and allow to stand. Meat

temperature will continue to rise.

Put food in too early.

• Place food in the oven once the oven is preheated and

the display shows, “PUT FOOD IN OVEN.”

Temperature

Don’t use a meat

• Take the temperature of the meat after removing it

reading on meat

thermometer in oven while

from the oven.

thermometer seems

speedcooking.

inaccurate

Food does not

Oven controls

• See Using the Trivection™ Oven section.

speed broil properly

improperly set.

Improper rack position

• See the Broiling Guide.

being used.

Cookware not suited to broiling. • Use the broiling pan and grid that came with your oven.

Door not closed.

• Close door completely.

Food overcooked.

• Remove from oven sooner and allow to stand. Food

temperatures will continue to rise.

Food undercooked.

• Speed broil for additional time using MoreTime.

Meat is too done in center.

• Use traditional broil for very thin steaks or for foods

where a rare to medium rare doneness is desired.

Put food in too early.

• Place food in the oven once the oven is preheated and

the display shows, “PUT FOOD IN OVEN.”

Cook time doesn’t

Oven controls improperly set.

• See Using the Trivection™ Oven section.

countdown while

Door is not

• Close door completely.

speedcooking

closed completely.

START not selected.

• Press START once food is placed in the oven.

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