GE JMS10 warranty Important Safety Instructions

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IMPORTANT SAFETY INSTRUCTIONS

Read all instructions before using this appliance.

When using electrical appliances, basic safety precautions should be followed, including the following:

•Use this appliance only for its intended use as described in this guide.

•Be sure your appliance is properly installed and grounded by a qualified technician in accordance with the provided installation instructions.

•Be sure the range is securely installed in a counter that is firmly attached to the house structure. Weight on the oven door could cause the oven to tip and result in injury. Never allow anyone to climb, sit, stand or hang on the oven door.

•Do not attempt to repair or replace any part of your range unless it is specifically recommended in this guide. All other servicing should be referred to a qualified technician.

•Have the installer show you the location of the circuit breaker or fuse. Mark it for easy reference.

•Do not allow anyone to climb, stand or hang on the door or cooktop. They could damage the range or cause severe personal injury.

•Before performing any service, DISCONNECT THE RANGE POWER SUPPLY AT THE HOUSEHOLD DISTRIBUTION PANEL BY REMOVING THE FUSE OR SWITCHING OFF THE CIRCUIT BREAKER.

•Do not leave children alone—children should not be left alone or unattended in an area where an appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

•CAUTION: ITEMS OF INTEREST TO CHILDREN SHOULD NOT BE STORED IN CABINETS ABOVE A RANGE OR ON THE BACKSPLASH OF A RANGE—CHILDREN CLIMBING ON THE RANGE TO REACH ITEMS COULD BE SERIOUSLY INJURED.

•Teach children not to play with the controls or any other part of the range.

•Never wear loose-fitting or hanging garments while using the appliance. Be careful when reaching for items stored in cabinets over the range. Flammable material could be ignited if brought in contact with hot surface units or heating elements and may cause severe burns.

• Use only dry pot holders—moist

or damp pot holders on hot surfaces may result in burns from steam.

Do not let pot holders touch hot surface units or heating elements. Do not use a towel or other bulky cloth. Such cloths can catch fire on a hot surface unit or heating element.

• Do not use water on grease fires. Never pick up a flaming pan.

Turn the controls off. Smother a flaming pan on a surface unit by covering it with a well-fitting lid, cookie sheet or flat tray. Use a multi-purpose dry chemical or foam-type fire extinguisher.

Flaming grease outside a pan can be put out by covering with baking soda or, if available, use a multi-purpose dry chemical or foam-type fire extinguisher.

Flame in the oven can be smothered completely by closing the oven door and turning the oven off or by using a dry chemical or foam type fire extinguisher.

•Do not touch the surface units, heating elements or the interior surface of the oven. These surfaces may be hot enough to burn even though they are dark in color. During and after use, do not touch, or let clothing or other flammable materials contact surface units, areas nearby surface units or any interior area of the oven; allow sufficient time for cooling first.

Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door and metal trim parts above the door.

Remember: The inside surface of the oven may be hot when the door is opened.

Important Safety Instructions

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Contents UseandCare Guide Help US Help YOU… If YOU Need SERVICE…How to Remove Packaging Tape Save time and money Before you request service…Important Safety Instructions Important Safety InstructionsOven Surface Cooking Units Features of Your Range HOW does this Cooktop Compare To Your OLD ONE? Features of Your Range Cooktop ComparisonHow to Set the Controls Cooking Guide for Using Heat SettingsSurface Cooking Deep Fat Frying Cookware TipsCookware Tips CookwareFlat-bottomed canners are recommended Home Canning TipsObserve the Following Points in Canning Canning should be done on the surface unit onlyAutomatic Timers and Clock Timers and ClockTips Using Your Oven Your Oven UsingHow to Set Your Range for Baking BakingBaking Guides Pan PlacementPreheating Baking PansDon’t Peek PiesCakes Aluminum FoilTimed Baking How to Time BakeHow to Set Immediate Start and Automatic Stop How to Set Delay Start and Automatic StopAdjust the Oven Thermostat Adjust the Oven ThermostatUse of Aluminum Foil RoastingWhy is my roast crumbling when I try to carve it? Roasting GuideFrozen Roasts Why are my meats not turning out as brown as they should? BroilingShould I salt the meat before broiling? Oven door should be open to the broil stop position Broiling GuideBroiling Broiling GuideOven Heating Elements Care and CleaningDo not clean the bake element or the broil element Broiler Pan and RackCare CleaningTo Clean the Door Lift-Off Oven DoorPorcelain Oven Interior To remove a surface unit Surface Units and Drip PansPorcelain Cooktop on some models Lift-Up CooktopProblem Possible Cause QUESTIONS? USE this Problem SolverWe’ll Be There Problem SolverWarranty Guía de uso y de cuidado SI Necesita SERVICIO… Permitanos AYUDARLE…Instrucciones importantes de seguridad Instrucciones Importantes DE SeguridadMantenga el horno limpio contra la grasa HornoQuemadores de superficie para cocinar Guarde Estas InstruccionesCaracteristicas DE SU Estufa De su estufa Comparación de cubiertas ¿COMO SE Comparan Esta Cubierta Y LA VIEJA?Nota Cocinar EN LA Parte SuperiorCómo se manejan los controles Guía de cocina para usar los controles de calorFreír con grasa profunda Consejos Sobre LOS Implementos Para CocinarConsejos sobre los implementos para cocinar Recipientes para cocinarSe recomiendan ollas para conservas con fondo plano Consejos Para Hacer Enlatados EN LA CasaObserve los siguientes puntos cuando vaya a hacer conservas Las conservas deben hacerse sólo en los quemadoresPara programar el indicador de minutos Reloj E Indicador DE Tiempo AutomaticosEn la casa De tiempo automáticosUSO DE SU Horno Horno HornearUso de Su hornoConsejos para hornear PrecalentamientoRecipientes para hornear Colocación del molde o recipienteHorneado Retardado HornearHorneado retardado Cómo programar el Inicio demorado y el Apagado automático Cómo programar el Inicio inmediato y el Apagado automáticoAjuste del termostato del horno Ajuste DEL Termostato DEL HornoHorneado RetardadoUso de papel aluminio Asar AL HornoGuia Para Asar AL Horno Asados congelados¿Por qué se desmiga mi asado cuando trato de trincharlo? ¿Por qué las carnes no se doran como deberían? Asado AL Fuego DirectoGuía para asado al fuego directo Guia Para Asado AL Fuego DirectoSuperficies pintadas Cuidado Y LimpiezaCharola y rejilla para asar al fuego directo Elementos calefactores del hornoNo Quite Ningun Tornillo Para Quitar LA Cubierta Cuidado y limpiezaPanel de control y perillas Cambio del foco del hornoInterior de la puerta Puerta del horno removibleInterior del horno con acabado de porcelana Para Limpiar LA PuertaPrecaucion Quemadores y charolas graserasCubierta despegable Cubierta de porcelana en algunos modelosProblema Posible Causa ¿PREGUNTAS? USE Esta Guia Para Resolver ProblemasEstaremos con usted Guía para resolver problemasGarantia

JMS10 specifications

The GE JMS10 is a remarkable jet engine that has garnered attention for its advanced technology and exceptional performance. Designed and manufactured by General Electric, the JMS10 is part of the company’s punctual commitment to fostering innovation in aviation technology. This engine is primarily utilized in regional and business jets, making it a critical component for many modern aircraft.

One of the standout features of the GE JMS10 is its impressive thrust-to-weight ratio. This allows for not only enhanced performance capabilities during takeoff and climb but also improved fuel efficiency during cruise. The engine produces a thrust range typically around 10,000 pounds, making it suitable for various aircraft configurations. The balance between power and efficiency is achieved through the incorporation of advanced materials and cutting-edge design strategies.

The JMS10 is equipped with a high bypass ratio, which significantly contributes to its fuel efficiency. This feature ensures that a larger volume of air bypasses the engine core compared to previous generations, resulting in quieter operation and lower specific fuel consumption. In an era where environmental concerns are paramount, this engine stands out by adhering to stringent noise regulations and reducing carbon emissions.

In terms of technology, the JMS10 employs state-of-the-art digital engine controls. This system optimizes engine performance by continuously monitoring and adjusting conditions in real time, ultimately enhancing reliability and efficiency. Additionally, the engine utilizes advanced aerodynamic designs and premium composites, which contribute to weight savings and overall performance enhancement.

Another characteristic of the GE JMS10 is its focus on maintainability and longevity. The design incorporates modular components, allowing for easier maintenance and reduced downtime during service. This advantage is crucial for airlines and operators looking to optimize their fleet operations while minimizing operational costs.

The GE JMS10 also benefits from robust testing and certification processes, ensuring that it meets or exceeds industry standards for safety and reliability. This dedication to quality provides operators with peace of mind when relying on this engine for their aviation needs.

In summary, the GE JMS10 is a trailblazer in the realm of jet engines, characterized by its excellent thrust-to-weight ratio, high bypass ratio, advanced digital controls, and emphasis on maintainability. Its innovative technologies not only enhance performance but also align with the industry's growing emphasis on sustainability. As the aviation sector continues to evolve, the JMS10 is poised to be at the forefront of next-generation engines, setting new benchmarks for efficiency and environmental responsibility.
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