Amana Electronic Range warranty Warranty & Service, What is Not Covered By These Warranties

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Warranty & Service

Full One Year Warranty - Parts and Labor

For one (1) year from the original retail purchase date, any part which fails in normal home use will be repaired or replaced free of charge.

Canadian Residents

The above warranties only cover an appliance installed in Canada that has been certified or listed by appropriate test agencies for compliance to a National Standard of Canada unless the appliance was brought into Canada due to transfer of residence from the United States to Canada.

Limited Warranty Outside the

United States and Canada -

Parts Only

For one (1) year from the date of original retail purchase, any part which fails in normal home use will be repaired or replaced free of charge for the part itself, with the owner paying all other costs, including labor, mile- age, transportation, trip charge and diagnostic charge, if required.

The specific warranties expressed above are the ONLY warranties provided by the manufacturer. These warranties give you specific legal rights, and you may also have other rights which vary from state to state.

What is Not Covered By These

Warranties:

1.Conditions and damages resulting from any of the following:

a.Improper installation, delivery, or maintenance.

b.Any repair, modification, alteration, or adjustment not authorized by the manufacturer or an authorized servicer.

c.Misuse, abuse, accidents, or unreasonable use.

d.Incorrect electric current, voltage, or supply.

e.Improper setting of any control.

2.Warranties are void if the original serial numbers have been removed, altered, or cannot be readily determined.

3.Light bulbs.

4.Products purchased for commercial or industrial use.

5.The cost of service or service call to:

a.Correct installation errors.

b.Instruct the user on the proper use of the product.

c.Transport the appliance to the servicer.

6.Consequential or incidental damages sustained by any person as a result of any breach of these warranties. Some states do not allow the exclusion or limitation of consequential or incidental damages, so the above exclusion may not apply.

If You Need Service

•Call the dealer from whom your appliance was purchased or call Maytag ServicesSM, Amana Customer Assistance at 1-800-843-0304 U.S.A. or 1-866-587-2002 Canada to locate an authorized servicer.

•Be sure to retain proof of purchase to verify warranty status. Refer to WARRANTY for further information on owner’s responsibilities for warranty service.

•If the dealer or service company cannot resolve the problem, write to Maytag ServicesSM, Attn: CAIR® Center, P.O. Box 2370, Cleveland, TN 37320-2370, or call 1-800-843-0304 U.S.A. or 1-866-587-2002 Canada.

U.S. customers using TTY for deaf, hearing impaired or speech impaired, call 1-800-688-2080.

•User’s guides, service manuals and parts information are available from Maytag ServicesSM, Amana Customer Assistance.

Notes:

When writing or calling about a service problem, please include: a. Your name, address and telephone number;

b. Model number and serial number;

c. Name and address of your dealer or servicer;

d. A clear description of the problem you are having; e. Proof of purchase (sales receipt).

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Contents Electric Range Coil Recognize Safety Symbols, Words, Labels InstructionsTo Prevent Fire or Smoke Damage Case of FireImportant Safety Instructions Child SafetyCooking Safety Utensil SafetyCleaning Safety Self-Clean Oven select modelsImportant Safety Notice and Warning CooktopSuggested Heat Settings Setting the ControlsSurface Controls Or 1-800-688-8408 Canada to order Clean frequently. See Coil Element SurfaceCoil Elements Drip BowlsManual Clean Oven Control Using the TouchpadsSetting the Timer Setting the ClockSetting the Controls For Baking or Roasting Setting the Controls For BroilingBaking, Roasting and Broiling Self-Clean Oven Control ClockG H I J To change the clock to 24-hour formatTimer Fault CodesLocking the Controls BakingDelay Bake Cook & HoldBaking Notes Baking Differences Between Your Old and New OvenKeep Warm Keep Warm NotesAutomatic Shut-Off/Sabbath Mode Adjusting the Oven TemperatureSabbath Mode Notes Broiling Chart BroilingBroil Notes Rack Total Foods PositionOven Vent Oven LightOven Bottom Rack PositionsBefore Self-Cleaning To set Self-CleanTo Delay a Self-Clean Cycle During the Self-Clean Cycle After Self-CleaningCare & Cleaning Cleaning ProceduresPart Procedure Is not wiped up, it may discolor the porcelain Select models20000008 Follow with Stainless Steel Magic SprayMaintenance Oven DoorOven Window To protect the oven door windowLeveling Legs Storage DrawerConvenience Outlet Canadian models onlyTroubleshooting Problem SolutionTo the self-clean cycle Servicer Noises may be heardOff. This is normal Warranty & Service What is Not Covered By These WarrantiesIf You Need Service Full One Year Warranty Parts and LaborCuisinière électrique en éléments spiralés Pour éviter un incendie ou des dommages de fumée BlessuresAvertissement Pour réduire le Les instructions de sécurité importantes et les paragraphesEn cas d’incendie Sécurité pour les enfantsFamiliarisation avec l’appareil Cuisson et sécuritéUstensiles et sécurité Table de cuissonÉléments spiralés FriteusesNettoyage et sécurité Four autonettoyantAvertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureBoutons de commande Réglage des commandesCuisson sur la surface Suggestions pour le réglageÉléments de la table de cuisson RemarquesÉléments spiralés Cuvettes de récupérationCommandes du four à nettoyage manuel certains modèles Cuisson dans le fourUtilisation des touches Programmation de la minuterieProgrammation des commandes pour la cuisson au gril Cuisson courante, rôtissage et cuisson au grilChoisir le réglage Hi pour un gril normal Commandes du four à autonettoyage certains modèles HorlogeBC D G H I J Changement de l’horloge à un format de 24 heuresVerrouillage des commandes MinuterieCodes d’anomalie Cuisson courante Cuisson et maintienRemarques sur la cuisson courante au four Différences de cuisson entre l’ancien four et le nouveauCuisson courante différée Maintien au chaud Remarques sur la fonction maintien au chaudProgrammation du maintien au chaud Annulation du maintien au chaudRemarques sur le mode sabbat Annulation du mode sabbatArrêt automatique/Mode sabbat Ajustement de la température du fourCuisson au gril Remarques sur la cuisson au grilTableau de cuisson au gril Position Degré DE Temps DE Cuisson AlimentsÉvent du four Éclairage du fourSole du four Positions des grillesNettoyage Avant l’autonettoyageProgrammation de l’autonettoyage Démarrage différé d’un cycle d’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyageMéthodes de nettoyage Certains modèles En le vaporisant d’abord sur un linge Risqueraient de rayer le verreGrilles du four Nettoyer avec de l’eau savonneuse SécherEntretien Porte du fourHublot du four Lampe du fourPieds de réglage de l’aplomb Tiroir de remisagePrise de courant auxiliaire DéposeProblème Solution Recherche des pannesFumée lors de la mise en marche Opération d’autonettoyageCodes d’anomalie ’appareil et prendre contact avec un réparateur autoriséGarantie et service après-vente Ne sont pas couverts par ces garantiesSi l’intervention d’un réparateur est nécessaire Garantie complète d’une année Pièces et main-d’œuvreEstufa Eléctrica con Elementos Tubulares Para Evitar un Incendio o Daño Causado por el Humo Fecha de CompraEn Canadá En Caso de Incendio Seguridad para los NiñosInstrucciones Generales Seguridad al CocinarCubierta Seguridad sobre el Uso de UtensiliosElementos Tubulares Ollas FreidorasSeguridad en la Limpieza Horno AutolimpianteAviso y Advertencia Importante Sobre Seguridad Conserve estas instrucciones para referencia futuraCocinando en la Estufa Controles SuperioresProgramación de los Controles Ajustes de Calor SugeridosSuperficie de los Elementos Tubulares NotasElementos Tubulares Platillos ProtectoresCocinando en el Horno Controles del Horno de Limpieza ManualUso de las Teclas Programación del TemporizadorHorneado, Asado y Asado a la Parrilla Ajuste de los Controles para Asar a la ParrillaMayores tiempos de cocción tales como la carne de ave Controles del Horno Autolimpiante modelos selectos ‘Clock’ RelojPara cambiar el reloj a formato de 24 horas Programación del RelojCódigos de Errores ‘Timer’ TemporizadorBloqueo de los Controles ‘Cook & Hold’ Cocción y ‘Bake’ HorneadoNotas sobre Horneado Mantener Caliente‘Delay Bake’ Horneado Diferido Para cancelar ‘Keep Warm’ Oprima la tecla ‘CANCEL’ Retire el alimento del horno‘Keep Warm’ Mantener Caliente Notas sobre ‘Keep Warm’Cierre Automático/Modo Sabático Ajuste de la Temperatura del HornoNotas Sobre el Modo Sabático ‘Broiling’ Asar a la Parrilla Notas Sobre Asado a la ParrillaTabla de Asar a la Parrilla Termino DE Tiempo Total DE AlimentosRespiradero del Horno Panel Inferior del HornoParrillas del Horno Posiciones de la ParrillaPara programar ‘Self-Clean’ Autolimpieza Antes de la AutolimpiezaPara diferir un ciclo de autolimpieza Nota Para la limpieza manual, ver páginaDurante el Ciclo de Autolimpieza Después del Ciclo de AutolimpiezaProcedimientos de Limpieza Pieza Procedimiento DE LimpiezaCuidado y Limpieza Mantenimiento Puerta del HornoVentana del Horno Luz del HornoTornillos Niveladores Tomacorriente para Electrodomésticos PequeñosGaveta de Almacenamiento Modelos Canadienses solamenteProblema Solucion Localización y Solución de AveríasCódigos de Errores Modelos selectosSe escuchan ruidos Se apagan. Esto es normalGarantía y Servicio Lo que No Cubren Estas GarantíasSi Necesita Servicio Garantía Completa de Un Año Piezas y Mano de Obra

Electronic Range specifications

The Amana Electronic Range is designed to cater to the modern home chef, combining functionality, efficiency, and innovative technology. With its sleek design and user-friendly features, this range stands out as an essential kitchen appliance for those who value both style and performance.

One of the main features of the Amana Electronic Range is its precise temperature control. This range is equipped with advanced sensing technology that allows for accurate adjustments, ensuring that meals are cooked to perfection. With multiple cooking modes, including bake, broil, and even convection settings, users can experiment with a variety of cooking techniques, making it ideal for baking pastries or roasting meats.

The cooking surface of the Amana Electronic Range often includes a combination of radiant and induction elements. This dual approach not only enhances cooking speed but also improves energy efficiency, allowing users to save on utility bills. Induction elements heat up quickly and offer precise temperature control, while radiant elements provide traditional cooking performance, catering to all types of culinary needs.

In addition to its cooking capabilities, the Amana Electronic Range prioritizes user convenience. Many models feature digital controls and a programmable timer, which help streamline meal preparation. The intuitive interface allows users to easily select cooking settings, while the timer function ensures that dishes are cooked for the right duration without constant monitoring.

Cleaning and maintenance are also simplified in the Amana Electronic Range. Many models come with a self-cleaning feature, utilizing high temperatures to burn off food residue, resulting in minimal manual scrubbing. Additionally, the smooth ceramic glass cooktop surface is easy to wipe down, making it an attractive option for busy households.

Safety is another key consideration. The Amana Electronic Range often includes features such as automatic shut-off and surface indicator lights, providing reassurance that the range is safe to use, even in busy kitchens.

Overall, the Amana Electronic Range embodies a perfect blend of innovative technology, efficient performance, and user-friendly design. It is ideal for both novice cooks and seasoned chefs alike, providing versatility and reliability in the kitchen. Whether whipping up a quick weekday dinner or preparing a feast for special occasions, this range proves to be a valuable asset in any culinary setting.
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