Amana Electronic Range warranty Cooktop, Coil Elements, Deep Fat Fryers, Ventilating Hoods

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Important Safety Instructions

Turn pan handle toward center of cooktop, not out into the room or over another surface element. This reduces the risk of burns, ignition of flammable materials, or spillage if pan is accidently bumped or reached by small children.

Be sure utensil is large enough to properly contain food and avoid boilovers. Pan size is particularly important in deep fat frying. Be sure pan will accommodate the volume of food that is to be added as well as the bubble action of fat.

Never let a pan boil dry as this could damage the utensil and the appliance.

Cooktop

NEVER leave surface units unattended especially when using high heat. An unattended boilover could cause smoking and a greasy spillover can cause a fire.

This appliance is equipped with different size surface elements. Select pans with flat bottoms large enough to cover element. Fitting pan size to element will improve cooking efficiency.

Coil Elements

To prevent damage to removable heating elements, do not immerse, soak or clean in a dishwasher or self-clean oven. A damaged element could short resulting in a fire or shock hazard.

Make sure drip bowls are in place as absence of these bowls during cooking could damage wiring.

Protective Liners: Do not use aluminum foil to line surface unit drip bowls or oven bottoms, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock or fire.

Deep Fat Fryers

Use extreme caution when moving the grease pan or dispos- ing of hot grease. Allow grease to cool before attempting to move pan.

Ventilating Hoods

Clean range hood and filters frequently to prevent grease or other flammable materials from accumulating on hood or filter and to avoid grease fires.

When flaming foods under the hood, turn the fan on.

Cleaning Safety

Clean cooktop with caution. Turn off all controls and wait for appliance parts to cool before touching or cleaning. Clean with

caution. Use care to avoid steam burns if a wet sponge or cloth is used to wipe spills on a hot surface. Some cleaners can produce noxious fumes if applied to a hot surface.

Clean only parts listed in this guide.

Self-Clean Oven (select models)

CAUTION

Donotleaveracks,broilingpan,foodorcookingutensils,etc. in the oven during the self-clean cycle.

Do not clean door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage, or move the gasket.

Do not use oven cleaners or oven liners of any kind in or around any part of the self-clean oven.

Before self-cleaning the oven, remove broiler pan, oven racks and other utensils, and wipe off excessive spillovers to prevent excessive smoke or flare ups.

It is normal for the cooktop of the range to become hot during a self-clean cycle. Therefore, touching the cooktop during a clean cycle should be avoided.

Important Safety Notice and Warning

The California Safe Drinking Water and Toxic Enforcement Act of 1986 (Proposition 65) requires the Governor of California to publish a list of substances known to the State of California to cause cancer or reproductive harm, and requires businesses to warn customers of potential exposures to such substances.

Users of this appliance are hereby warned that when the oven is engaged in the self-clean cycle, there may be some low-level exposure to some of the listed substances, including carbon monoxide. Exposure to these substances can be minimized by properly venting the oven to the outdoors by opening the windows and/or door in the room where the appliance is located during the self-clean cycle.

IMPORTANT NOTICE REGARDING PET BIRDS: Never keep pet birds in the kitchen or in rooms where the fumes from the kitchen could reach. Birds have a very sensitive respiratory system. Fumes released during an oven self-cleaning cycle may be harmful or fatal to birds. Fumes released due to overheated cooking oil, fat, margarine and overheated non-stick cookware may be equally harmful.

Save These Instructions for Future Reference

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Contents Electric Range Coil Recognize Safety Symbols, Words, Labels InstructionsTo Prevent Fire or Smoke Damage Case of FireImportant Safety Instructions Child SafetyCooking Safety Utensil SafetyCleaning Safety Self-Clean Oven select modelsImportant Safety Notice and Warning CooktopSetting the Controls Suggested Heat SettingsSurface Controls Or 1-800-688-8408 Canada to order Clean frequently. See Coil Element SurfaceCoil Elements Drip BowlsManual Clean Oven Control Using the TouchpadsSetting the Timer Setting the ClockSetting the Controls For Broiling Setting the Controls For Baking or RoastingBaking, Roasting and Broiling Self-Clean Oven Control ClockG H I J To change the clock to 24-hour formatTimer Fault CodesLocking the Controls BakingDelay Bake Cook & HoldBaking Notes Baking Differences Between Your Old and New OvenKeep Warm Keep Warm NotesAdjusting the Oven Temperature Automatic Shut-Off/Sabbath ModeSabbath Mode Notes Broiling Chart BroilingBroil Notes Rack Total Foods PositionOven Vent Oven LightOven Bottom Rack PositionsTo set Self-Clean Before Self-CleaningTo Delay a Self-Clean Cycle During the Self-Clean Cycle After Self-CleaningCleaning Procedures Care & CleaningPart Procedure Is not wiped up, it may discolor the porcelain Select models20000008 Follow with Stainless Steel Magic SprayMaintenance Oven DoorOven Window To protect the oven door windowLeveling Legs Storage DrawerConvenience Outlet Canadian models onlyProblem Solution TroubleshootingTo the self-clean cycle Noises may be heard ServicerOff. This is normal Warranty & Service What is Not Covered By These WarrantiesIf You Need Service Full One Year Warranty Parts and LaborCuisinière électrique en éléments spiralés Pour éviter un incendie ou des dommages de fumée BlessuresAvertissement Pour réduire le Les instructions de sécurité importantes et les paragraphesEn cas d’incendie Sécurité pour les enfantsFamiliarisation avec l’appareil Cuisson et sécuritéUstensiles et sécurité Table de cuissonÉléments spiralés FriteusesNettoyage et sécurité Four autonettoyantAvertissement et avis important pour la sécurité Conserver ces instructions pour consultation ultérieureBoutons de commande Réglage des commandesCuisson sur la surface Suggestions pour le réglageÉléments de la table de cuisson RemarquesÉléments spiralés Cuvettes de récupérationCommandes du four à nettoyage manuel certains modèles Cuisson dans le fourUtilisation des touches Programmation de la minuterieCuisson courante, rôtissage et cuisson au gril Programmation des commandes pour la cuisson au grilChoisir le réglage Hi pour un gril normal Commandes du four à autonettoyage certains modèles HorlogeBC D G H I J Changement de l’horloge à un format de 24 heuresMinuterie Verrouillage des commandesCodes d’anomalie Cuisson courante Cuisson et maintienRemarques sur la cuisson courante au four Différences de cuisson entre l’ancien four et le nouveauCuisson courante différée Maintien au chaud Remarques sur la fonction maintien au chaudProgrammation du maintien au chaud Annulation du maintien au chaudRemarques sur le mode sabbat Annulation du mode sabbatArrêt automatique/Mode sabbat Ajustement de la température du fourCuisson au gril Remarques sur la cuisson au grilTableau de cuisson au gril Position Degré DE Temps DE Cuisson AlimentsÉvent du four Éclairage du fourSole du four Positions des grillesNettoyage Avant l’autonettoyageProgrammation de l’autonettoyage Démarrage différé d’un cycle d’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyageMéthodes de nettoyage Certains modèles En le vaporisant d’abord sur un linge Risqueraient de rayer le verreGrilles du four Nettoyer avec de l’eau savonneuse SécherEntretien Porte du fourHublot du four Lampe du fourPieds de réglage de l’aplomb Tiroir de remisagePrise de courant auxiliaire DéposeProblème Solution Recherche des pannesFumée lors de la mise en marche Opération d’autonettoyageCodes d’anomalie ’appareil et prendre contact avec un réparateur autoriséGarantie et service après-vente Ne sont pas couverts par ces garantiesSi l’intervention d’un réparateur est nécessaire Garantie complète d’une année Pièces et main-d’œuvreEstufa Eléctrica con Elementos Tubulares Fecha de Compra Para Evitar un Incendio o Daño Causado por el HumoEn Canadá En Caso de Incendio Seguridad para los NiñosInstrucciones Generales Seguridad al CocinarCubierta Seguridad sobre el Uso de UtensiliosElementos Tubulares Ollas FreidorasSeguridad en la Limpieza Horno AutolimpianteAviso y Advertencia Importante Sobre Seguridad Conserve estas instrucciones para referencia futuraCocinando en la Estufa Controles SuperioresProgramación de los Controles Ajustes de Calor SugeridosSuperficie de los Elementos Tubulares NotasElementos Tubulares Platillos ProtectoresCocinando en el Horno Controles del Horno de Limpieza ManualUso de las Teclas Programación del TemporizadorAjuste de los Controles para Asar a la Parrilla Horneado, Asado y Asado a la ParrillaMayores tiempos de cocción tales como la carne de ave Controles del Horno Autolimpiante modelos selectos ‘Clock’ RelojPara cambiar el reloj a formato de 24 horas Programación del Reloj‘Timer’ Temporizador Códigos de ErroresBloqueo de los Controles ‘Cook & Hold’ Cocción y ‘Bake’ HorneadoNotas sobre Horneado Mantener Caliente‘Delay Bake’ Horneado Diferido Para cancelar ‘Keep Warm’ Oprima la tecla ‘CANCEL’ Retire el alimento del horno‘Keep Warm’ Mantener Caliente Notas sobre ‘Keep Warm’Ajuste de la Temperatura del Horno Cierre Automático/Modo SabáticoNotas Sobre el Modo Sabático ‘Broiling’ Asar a la Parrilla Notas Sobre Asado a la ParrillaTabla de Asar a la Parrilla Termino DE Tiempo Total DE AlimentosRespiradero del Horno Panel Inferior del HornoParrillas del Horno Posiciones de la ParrillaPara programar ‘Self-Clean’ Autolimpieza Antes de la AutolimpiezaPara diferir un ciclo de autolimpieza Nota Para la limpieza manual, ver páginaDurante el Ciclo de Autolimpieza Después del Ciclo de AutolimpiezaProcedimientos de Limpieza Pieza Procedimiento DE LimpiezaCuidado y Limpieza Mantenimiento Puerta del HornoVentana del Horno Luz del HornoTornillos Niveladores Tomacorriente para Electrodomésticos PequeñosGaveta de Almacenamiento Modelos Canadienses solamenteProblema Solucion Localización y Solución de AveríasCódigos de Errores Modelos selectosSe escuchan ruidos Se apagan. Esto es normalGarantía y Servicio Lo que No Cubren Estas GarantíasSi Necesita Servicio Garantía Completa de Un Año Piezas y Mano de Obra

Electronic Range specifications

The Amana Electronic Range is designed to cater to the modern home chef, combining functionality, efficiency, and innovative technology. With its sleek design and user-friendly features, this range stands out as an essential kitchen appliance for those who value both style and performance.

One of the main features of the Amana Electronic Range is its precise temperature control. This range is equipped with advanced sensing technology that allows for accurate adjustments, ensuring that meals are cooked to perfection. With multiple cooking modes, including bake, broil, and even convection settings, users can experiment with a variety of cooking techniques, making it ideal for baking pastries or roasting meats.

The cooking surface of the Amana Electronic Range often includes a combination of radiant and induction elements. This dual approach not only enhances cooking speed but also improves energy efficiency, allowing users to save on utility bills. Induction elements heat up quickly and offer precise temperature control, while radiant elements provide traditional cooking performance, catering to all types of culinary needs.

In addition to its cooking capabilities, the Amana Electronic Range prioritizes user convenience. Many models feature digital controls and a programmable timer, which help streamline meal preparation. The intuitive interface allows users to easily select cooking settings, while the timer function ensures that dishes are cooked for the right duration without constant monitoring.

Cleaning and maintenance are also simplified in the Amana Electronic Range. Many models come with a self-cleaning feature, utilizing high temperatures to burn off food residue, resulting in minimal manual scrubbing. Additionally, the smooth ceramic glass cooktop surface is easy to wipe down, making it an attractive option for busy households.

Safety is another key consideration. The Amana Electronic Range often includes features such as automatic shut-off and surface indicator lights, providing reassurance that the range is safe to use, even in busy kitchens.

Overall, the Amana Electronic Range embodies a perfect blend of innovative technology, efficient performance, and user-friendly design. It is ideal for both novice cooks and seasoned chefs alike, providing versatility and reliability in the kitchen. Whether whipping up a quick weekday dinner or preparing a feast for special occasions, this range proves to be a valuable asset in any culinary setting.
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