Amana 8113P550-60 manual Before Self-Cleaning, To set Self-Clean, To Delay a Self-Clean Cycle

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Oven Cooking

Self-Clean Oven

CAUTION

It is normal for parts of the range to become hot during a self-clean cycle.

To prevent damage to oven door, do not attempt to open the door when LOCK is displayed.

Avoid touching cooktop, door, window or oven vent area during a clean cycle.

Do not use commercial oven cleaners on the oven finish or around any part of the oven. They will damage the finish or parts.

The self-clean cycle uses above-normal cooking temperatures to automatically clean the oven interior.

The oven should be cleaned regularly by wiping up spillovers to prevent excessive smoke and flare-ups. Do not allow a heavy build-up of soil to accumulate in the oven.

During the cleaning process, the kitchen should be well ventilated to get rid of normal odors associated with cleaning.

Before Self-Cleaning

1.Turn off the oven light before cleaning. The light may burn out during the clean cycle.

2.Remove all oven racks from the oven. The oven racks will discolor and may not slide easily after a self-clean cycle if they are not removed.

3.Clean oven frame, door frame, area

outside of gasket, and around the opening in the door gasket with a nonabrasive cleaner such as Bon Ami* or detergent and water. The self-cleaning process does not

clean these areas. They should be

cleaned to prevent soil from baking on during the clean cycle. (The gasket is the seal around the oven door and window.)

4.To prevent damage, do not clean or rub the gasket around the oven door. The gasket is designed to seal in heat during the clean cycle.

5.Wipe up excess grease or spillovers from the oven bottom. This prevents excessive smoking, flare-ups or flaming during the clean cycle.

6.Wipe up sugary and acidic spillovers such as sweet potatoes, tomato, or milk-based sauces. Porcelain enamel is acid-resistant, not acid-proof. The porcelain finish may discolor if acidic spills are not wiped up before a self-clean cycle.

To set Self-Clean:

Note: Oven temperature must be below 400° F to program a clean cycle.

1.Close the oven door.

2.Move door lock lever right to the locked position.

3. Press the Clean pad.

CLEAN flashes in the display.

4.Press the ▲ or ▼ pad.

MEd (Medium soil, 3 hours) is displayed.

If the door is not closed, beeps will sound and “door” will display. If the door is not closed within 45 seconds, the self-cleaning operation will be canceled and the display will return to the time of day.

5.Press the ▲ or ▼ pad to scroll through the self-cleaning settings.

HVy (Heavy Soil, 4 hours) MEd (Medium soil, 3 hours) LITE (Light Soil, 2 hours)

Choosing the soil level of the oven automatically programs the self-cleaning time.

6.After four seconds, the oven will start cleaning.

The cleaning time will start counting down in the display.

LOCK will appear in the display.

CLEAN will appear in the display.

To Delay a Self-Clean Cycle:

1.Press the Clean and Timer pads.

DELAY and 0:00 will appear in the display.

2.Press the ▲ or ▼ pad to set the amount of time you want to delay the cycle. The delay time can be set from ten minutes (00:10) to 11 hours, 59 minutes (11:59).

3.Press the Clean pad.

CLEAN will flash.

4.Press the ▲ or ▼ pad.

MEd (Medium soil, 3 hours) is displayed.

cont.

* Brand names for cleaning products are registered trademarks of the respective manufacturers.

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Contents Care & Cleaning 16-18 Maintenance 19-20Troubleshooting 21-22 Warranty & Service Electric Slide-In Smoothtop Easy Touch ControlRecognize Safety Symbols, Words, Labels InstructionsTo Prevent Fire or Smoke Damage Case of FireImportant Safety Instructions Child SafetyCooking Safety Utensil SafetySelf-Clean Oven Important Safety Notice and WarningCleaning Safety CooktopSetting the Controls Suggested Heat SettingsSurface Controls After cooking, turn knob to OFF. Remove panSmoothtop Surface Tips to Protect Smoothtop SurfaceCookware Recommendations Canning and Oversize CookwareTo Prevent Other Damage Flat Pan TestsUsing the Touchpads Oven CookingControl Panel ClockFault Codes TimerLocking the Control Baking Cook & HoldBaking Differences Between Your Old and New Oven Baking NotesDelay Cook & Hold Keep Warm FavoriteChanging Temp F/C Keep Warm NotesBroiling Chart BroilingBroil Notes Rack Total Foods PositionAdjusting the Oven Temperature Automatic Shut-Off/Sabbath ModeSabbath Mode Notes Oven Fan Oven VentOven Light Oven BottomTo set Self-Clean Before Self-CleaningTo Delay a Self-Clean Cycle During the Self-Clean Cycle After Self-CleaningCleaning Procedures Care & CleaningPart Procedure First GlassMovement, then wipe off excess oil Stainless SteelMaintenance Oven DoorOven Window Oven Light style varies by modelLeveling Legs Storage DrawerTroubleshooting Problem SolutionTo the self-clean cycle Word is not displayedOff. This is normal Continue to run after use until the oven coolsWarranty & Service WarrantyWhat is Not Covered By These Warranties If You Need Service25-28 29-3132-40 41-44Pour éviter un incendie ou des dommages par la fumée Les instructions de sécurité importantes et les paragraphesEn cas d’incendie Sécurité pour les enfantsFamiliarisation avec l’appareil Cuisson et sécuritéUstensiles et sécurité Table de cuissonFriteuses Hottes d’extractionFour autonettoyant Avertissement et avis important pour la sécuritéConserver ces instructions pour consultation ultérieure Nettoyer uniquement les pièces mentionnées dans ce guideBoutons de commande Réglage des commandesCuisson sur la surface Suggestions de réglageSurface à dessus lisse Conseils de protection de la surface à dessus lisseRecommandations sur les ustensiles Ustensiles de grande taille et pour les conservesPour éviter d’autres dommages Tests pour vérifier si les ustensiles ont un fond platTableau de commande Cuisson dans le fourUtilisation des touches HorlogeMinuterie Verrouillage des commandesCodes d’anomalie Cuisson courante Cuisson et maintienRemarques sur la cuisson courante au four Différences de cuisson entre l’ancien four et le nouveauCuisson et maintien différée Maintien au chaud Remarques sur la fonction maintien au chaudProgrammation du maintien au chaud Annulation du maintien au chaudCuisson au gril Remarques sur la cuisson au grilTableau de cuisson au gril Position Degré DE Temps DE Cuisson AlimentsArrêt automatique Mode sabbat Remarques sur le mode sabbatAnnulation du mode sabbat Programmer le four pour une cuisson courante voirChangement de la température F/C Ajustement de la température du fourFavori Ventilateur du four Évent du fourÉclairage du four Sole du fourNettoyage Avant l’autonettoyageProgrammation de l’autonettoyage Démarrage différé d’un cycle d’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyageRemarques Méthodes de nettoyage Pièce Nettoyage’excédent Vaporisant d’abord sur un lingePorte Entretien Porte du fourLampe du four Hublot du fourTiroir de remisage Pieds de réglage de l’aplombDépose Problème Solution Recherche des pannesLes commandes et la porte sont peut-être verrouillées. Voir Nettoyage recommandés. VoirLa porte du four ne se déverrouille Pas après l’autonettoyageGarantie Ne sont pas couverts par ces garanties Garantie et service après-venteSi vous avez besoin d’aide Instrucciones Importantes 51-5455-57 58-66Fecha de Compra Para Evitar un Incendio o Daño Causado por el HumoCanadá En Caso de Incendio Seguridad para los NiñosInstrucciones Generales Seguridad al CocinarCubierta Seguridad sobre el Uso de UtensiliosOllas Freidoras Campanas de VentilaciónSeguridad en la Limpieza Horno AutolimpianteAviso y Advertencia Importante Sobre Seguridad Conserve estas Instrucciones para Referencia FuturaCocinando en la Estufa Controles SuperioresProgramación de los Controles Ajustes de calor sugeridosCubiertas Lisas Consejos para proteger la cubierta lisaRecomendaciones sobre los utensilios Utensilios para preparar conservas y de tamaños grandesPara evitar otros daños Prueba de las Ollas PlanasCocinando en el Horno Panel de ControlUso de las Teclas ‘Clock’ Reloj‘Timer’ Temporizador Códigos de ErroresBloqueo de los Controles ‘Cook & Hold’ Cocción y ‘Bake’ HorneadoNotas sobre Horneado Mantener Caliente‘Delay Cook & Hold’ Cocción y Para cancelarMantener Caliente Diferido Después de una hora en ‘HOLD WARM’ Mantener CalientePara cancelar ‘Keep Warm’ ‘Keep Warm’ Mantener CalienteNotas sobre ‘Keep Warm’ Para programar ‘Keep Warm’‘Broiling’ Asar a la Parrilla Notas Sobre Asado a la ParrillaTabla de Asar a la Parrilla Posicion DE Termino DE Tiempo Total DE AlimentosPara cancelar ‘Bake’ cuando el Modo Sabático está activo Para cancelar el Modo SabáticoCierre Automático Modo Sabático Notas Sobre el Modo Sabático‘Favorite’ Favorito Ajuste de la temperatura del hornoCambio de la temperatura de F/C Ventilador del horno Respiradero del HornoPanel Inferior del Horno Posiciones de la ParrillaPara programar ‘Self-Clean’ Autolimpieza Antes de la AutolimpiezaPara diferir un ciclo de autolimpieza Limpie el marco del horno, el marco deDurante el ciclo de autolimpieza Después del ciclo de autolimpiezaNotas Procedimientos de Limpieza Pieza Procedimiento DE LimpiezaCuidado y Limpieza Mantenimiento Puerta del HornoLuz del Horno Ventana del HornoTornillos Niveladores Gaveta de AlmacenamientoProblema Solución Localización y Solución de AveríasCódigos de Errores Marcas de metalCrema para Limpieza de Cubiertas. Ver pág Manchas y estrías marronesGarantía y Servicio GarantíaLo que no cubren estas garantías Si necesita servicio

8113P550-60 specifications

The Amana 8113P550-60 is a high-performance gas furnace that exemplifies advanced engineering and energy efficiency for residential heating. With its robust design and cutting-edge technologies, it has become a popular choice for homeowners seeking reliability and comfort in colder climates.

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