Southbend EZ-3, EZ-5 manual Idle Element Resistance Check

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TROUBLESHOOTING

TROUBLESHOOTING

MODEL EZ-3 & EZ-5 COUNTERTOP STEAMERS

Figure 9

Idle Element Resistance Check

Model EZ-3

Model EZ-5

High Limit

Idle Element Plug

1.Disconnect power at circuit breaker.

2.Remove control panel.

3.Disconnect idle element plug (PL3).

4.Place test leads as shown above.

5.Check to see if resistance is within +/- 10% of values in the following table:

 

Model EZ-3

Model EZ-5

Voltage

Resistance (Ohms)

Resistance (Ohms)

 

 

 

208

115

87

220

129

97

240

154

115

380

385

289

415

459

344

480

614

461

6. Remove one test lead, place on ground, check for short circuit.

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OPERATORS MANUAL 1178387 REV 2

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Contents Countertop Steamers Safety Precautions Table of Contents Utility Information SpecificationsDimensions Installation Immediately Inspect for Shipping DamageInstall the Legs Electric Connection Optional Floor Drain Performance CheckOperation OperationStartup ShutdownSuggested Cooking Times Cooking HintsCooking Tips Cooking Hints Product Weight Portions Minutes Pan Used Periodic Cleaning CleaningDaily Cleaning Semiannual Cleaning Troubleshooting Figures and Procedures TroubleshootingTroubleshooting KEY Unit Not Heating Up, on Light Not Lit OK? Disconnect Power AT Circuit Breaker Kohm? Buzzer Does Not Come On Voltage Check at Control Panel Fuse Block Heating Element Resistance Check at contactor Main Fuse Replacement Power Switch Continuity Check Contactor Coil and MOV Check TOP View Left Side ViewIdle Element Resistance Check Timer and Buzzer Check Door Switch Continuity Check Float Switch Continuity Check Rear View of Unit with Back Cover RemovedHigh Limit Continuity Check Time Delay Relay Check EZ-3 only Controller Check EZ-5 only Troubleshooting Electric Schematic for 480 Volt Model EZ-3 Troubleshooting Electric Schematic for 480 Volt Model EZ-5 Parts Parts for Simple Steam Countertop SteamerCOVER, Bottom HOSE, 1 1/2ID,SILCONE Parts Limited Warranty Time PeriodCountertop Steamer

EZ-5, EZ-3 specifications

The Southbend EZ-3 and EZ-5 are highly regarded models in the world of commercial kitchen equipment, specifically designed for operations that demand efficiency, versatility, and durability. These ovens, manufactured by Southbend, are perfect for restaurants, catering services, and various food service establishments that require reliable cooking solutions.

One of the standout features of the Southbend EZ-3 and EZ-5 is their ability to provide exceptional cooking performance. Both models are equipped with advanced cooking technology, offering consistent heat distribution and precise temperature control. This ensures that foods are cooked evenly, enhancing flavor and texture.

In terms of capacity, the EZ-3 typically features three burners, while the EZ-5 features five burners. This allows for greater output, as chefs can simultaneously prepare multiple dishes without compromising on quality. The burners are designed for high efficiency, utilizing radiant heat for quick cooking times, which is crucial in high-demand kitchen environments.

Durability is another key characteristic of the EZ-3 and EZ-5 ovens. Built from heavy-duty stainless steel, these ovens are designed to withstand the rigors of daily use. The stainless steel material not only ensures longevity but also makes for easy cleaning, an important aspect for maintaining hygiene in commercial kitchens.

The Southbend EZ series also incorporates user-friendly controls, allowing chefs to adjust settings quickly and accurately. The intuitive design ensures that even new staff can operate the ovens with ease, reducing training time and enhancing overall kitchen productivity.

Both models come with safety features such as flame failure devices and heavy-duty cast iron grates that provide a stable cooking surface. These components are essential for safety and performance, ensuring that the kitchen remains a secure environment for staff while providing high-quality cooking results.

In summary, the Southbend EZ-3 and EZ-5 ovens are ideal for commercial applications requiring reliability, efficiency, and robust performance. With their advanced cooking technology, durable construction, generous capacity, and user-friendly features, these ovens stand out as essential tools for any professional kitchen. Whether preparing a busy lunch service or a high-volume banquet, the Southbend EZ series delivers consistent results that food service professionals can depend on day in and day out.