PROGRAMMING
D.6.1. Setting The Food Probe Alarms
Make sure the control panel is in OFF mode. Press and hold 
and 
, at the same time, for five seconds.
The display will show:
Use 
and 
buttons to increase or decrease the desired end temperature of the food. The red food probe alarm will go off if the food temperature goes below this point.
Press 
when done.
Use 
and 
buttons to increase or decrease the high temperature point. If the food temperature is grater than this point, the red food probe alarm will go off.
Press 
when done.
If your unit is equipped with additional food probes, repeat the previous procedure for the rest of the food probes: Yellow, Blue, and Green.
D.6.2. Setting The Air Probe Alarm
Note: The Air Probe Alarm temperature set points are critical for the good functioning of the refrigeration system. Therefore, these limits should be set only by a qualified factory technician.
Make sure the control panel is in OFF mode. Press and hold 
and 
, at the same time, for five seconds.
The display will show:
Use 
and 
buttons to increase or decrease the low limit temperature point at which the controller will shut off the unit.
Press 
when done.
Use 
and 
buttons to increase or decrease the high limit temperature point at which the controller will shut off the unit.
Press 
when done.
The Parameter Programming is now complete.
IT IS NOW SAFE TO OPERATE THE UNIT.
D.7. Recipe Names
Note: The controller can store up to 150 recipe names. A recipe name must not be longer than 12 characters.
Make sure the control panel is in OFF mode. Press and hold 
for five seconds.
The display will show:
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