Crane Merchandising Systems 677, 673, 675 manual Some Conventions, Helpful Hint

Page 9

Introduction

HDC II Programming Guide

 

SOME CONVENTIONS:

All programming procedures assume that you are starting with the standby mes-

sage showing in the display. If not, just press

 

until you get there.

 

Each programming procedure is highlighted by a pointing hand: so it will stand out.

Definitions and helpful information will appear in shadow boxes:

HELPFUL HINT

When you see the word CONTINUE at the end of a function, it means to press

until you return to the standby message.

6730018

3

July, 2003

Page 8 Page 10
Image 9
Page 8 Page 10
Contents Page Crane Merchandising Systems Parts and Support Phone Numbers Table of Contents SureVend Configuration View Machine Data Test the Machine Getting around Introduction HDC II Programming GuideDisplays HDC II Programming Guide IntroductionFunction Keys Other KeysHelpful Hint Some ConventionsPress this button to Control Panel Switch Functions ExplainedSurevend Supervisor Mode Gain Access to the Supervisor Mode Basic Setup HDC II Programming GuideEnter a NEW Supervisor Code Enter a Freevend CodeHDC II Programming Guide Basic Setup Enter a NEW Data Recall CodeUsage Lock or Unlock Mode or Payout Keys Printer Mode only SET Printer or DEX OptionsSelect Printer Baud Rate SET DEX Options DEX Mode only SET Talker Mode HDC II Programming Guide Monetary SetupSelect Display Language Select Coin MechanismBill Selection Method Monetary Setup HDC II Programming GuideOFF Initial Setup of a NON-STANDARD Bill ValidatorSelect Monetary Options Select Card ReaderACC FFN Advanced Options SET UP Winner ModeCup Configuration HDC II Programming Guide SET UP MUG DiscountAN Example Press HDC II Programming Guide Cup ConfigurationDual Brew CONTINUE.LK.ABCDEFGH Disable Selections in the MerchandiserSET UP CUP Sizes 0X2 Assign CUP Sizes to Selections Supervisor Mode onlySET UP a HOT Drink Set up a Hot Drink HDC II Programming GuideDifferences HDC II Programming Guide Set up a Hot DrinkOptions Collecting Condiment Throws Collecting DRY Product Gram ThrowsEspresso = Chocolate times for cappuccino Collecting HOT Water Throws This water is HOT! Be carefulTable W1 Water Throw Default Times and Volumes Cappuccino RecipesCaffé Latte Enter the Supervisor CodeSET the Machine to Vend a Large D Selection SET UP Your Selection European Cappuccino +WXYZBlended Selections BlendSET UP LOW Temperature Dispensing View or SET the HOT Water Tank TemperatureSET UP LOW Power Settings OfserviceOFF SET the Automatic Brewer Rinse TimeSET the Bowl Rinse Time RINHDC II Programming Guide SureVend Configuration Turn Surevend on or OFFOptional or Mandatory Surevend SureVend Configuration HDC II Programming Guide SET UP the Surevend ANTI-JACKPOT TimerView Software Version SET the Time of DAY HDC II Programming Guide Setup TimeSET MONTH, DATE, and Year SET Daylight Savings OptionSET TIME-OF-DAY Inhibit Vending Setup Time HDC II Programming GuideSET TIME-OF-DAY Free Vending SET TIME-OF-DAY Discount VendingInhibit Freevend Discount Time Interval EditingMWF Select AN OUT-OF-SERVICE Message Select a Standby MessageSelect a Freevend Message Messages HDC II Programming Guide ShortcutEND of Message Character Entering Your Message JhgiCheck the Setup HDC II Programming Guide View Water Tank TemperatureView Machine TYPE/CONFIGURATION Setting HDC II Programming Guide Check the Setup View CUP Sizes Assigned to SelectionsPayout Coins View Machine Data HDC II Programming Guide View Nonresettable Sales and Vend DataSET Prices SET Entire Machine to ONE PriceView Data Four Different Ways HDC II Programming Guide View Machine DataView Total Paid Sales View Total Sales by Drink SizeSizes View Total Sales by Selection Both CUPView Total Sales by Individual Selection View Total Paid Sales by Price LineClear ALL Resettable Data View Total Paid VendsView Total Paid Vends by Price Line View Amount in Coin BOX not Shown if Zero Clear Paid Sales Data onlyView Freevend Sales by Time Interval not Shown if Zero View Amount in Validator Not Shown if ZeroView Discount Sales by Time Interval Not Shown if Zero View Free Vends not Shown if ZeroView Winners Not Shown if Zero View Time Data 2301/30 00.2.4701/30TIMESET13.51View Total Unpaid Vends Not Shown if Zero View Total Unpaid Sales Not Shown if ZeroView Number of Test Vends Not Shown if Zero View Number of MUG Vends Not Shown if ZeroView Machine ID Number View CUP Ring Cycles Related to Surevend View Home Switch Usage Related toTest Vend Selections and Verify Credit Added HDC II Programming Guide Test the MachineTest Drop a CUP Test the Automatic Delivery DoorTest the Grinders Test the Machine HDC II Programming GuideTest the AIR Test the BrewerView Surevend Last Recorded Calibration Value Rinse the BrewerClear Tank Errors and Fill the Tank View Surevend Average Calibration ValueTest the Display Information down before continuing View Diagnostic MessagesERR Download Data to a Pdcd SV.ERRSET Freevend Options FreeHDC II Programming Guide Test the Machine Programming Procedure Index Programming Procedure Index Programming Procedure Index Programming Procedure Index Programming Procedure Index Whipper, Test Terms and Conditions of Sale

675, 673, 677 specifications

Crane Merchandising Systems is a leading provider of advanced vending solutions, and their models 677, 673, and 675 stand out for their innovative features and technologies. These vending machines are designed to meet the evolving demands of consumer engagement and operational efficiency in retail settings.

The Crane 677 model is particularly noteworthy for its spacious design and flexible configuration options, allowing operators to customize merchandise selection according to consumer preferences. It comes equipped with an advanced touchscreen interface, which not only enhances user interaction but also enables advertisers to promote products through dynamic digital signage. The integration of cashless payment systems ensures that customers can make purchases conveniently using credit cards, mobile wallets, and other cashless methods, thus broadening the accessibility of the machine.

The 673 model emphasizes energy efficiency without compromising product availability. Its Energy Star rating reflects commitment to sustainability, making it an ideal choice for environmentally-conscious businesses. With a robust refrigeration system, it effectively manages temperature control, keeping perishable items fresh and appealing to customers. The 673 also features an intuitive inventory management system that enables operators to monitor stock levels in real-time, reducing both waste and operational downtime.

The Crane 675 model combines style with functionality, targeting high-traffic areas where aesthetics play a crucial role in attracting customers. Its sleek, modern design is complemented by customizable graphics, allowing operators to align the machine's appearance with branding strategies. Additionally, the 675 is outfitted with advanced telemetry technology, enabling remote monitoring of sales and inventory, helping operators optimize product selection based on real-time sales data.

All three models utilize Crane’s proprietary software that enhances operational capabilities, providing valuable analytics for machine performance, sales tracking, and consumer preferences. This data-driven approach helps operators refine their offerings and improve turnover, ensuring that the machines remain profitable and relevant.

In conclusion, Crane Merchandising Systems 677, 673, and 675 are at the forefront of vending technology, addressing contemporary challenges in consumer engagement and efficient management. Their features, such as touchscreens, energy-efficient designs, and advanced analytics, make them indispensable assets for any retail environment aiming to enhance customer experiences and operational effectiveness.
Top Page Image Contents