Kenmore 790.3104, 790.3103 manual TimedOven

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Setting Oven Controls

Setting Timed Bake, Timed Convection Bake or Timed Convection Roast

Timed Oven

The BAKE ("B..........@or CONVECTION BAKE /'eoh, k_¢,/or CONVECTION BOAST ;e'0,R anand)" OVEN COOK TIME @ pads

control the Timed Bake feature. The automatic timer of the Timed Bake feature will turn the oven OFF after cooking for the desired amount of time you selected.

iNSTRUCTiONS

PR ESS

DISPLAY

To program the oven to begin baking immediately and to shut off

automatically (example: BAKE at 350°F for 30 minutes)

1.Be sure the clock is set for the correct time of day.

2.Arrange interior oven rack(s) and place the food in the oven.

3.

Press

_),

"350" will

appear and "BAKE"

will flash in the

 

display

(Figure 1).

 

Figure 1

4.

Press

 

"BAKE"

and the actual oven

temperature will

appear in the display (See Figure 2).

Timed

Oven

Timed Oven

 

5. Press _.

"TIMED" will flash; "BAKE", .....=-.=- and the actual

©

Figure 2

 

temperature will appear in the display (Figure 3).

6.Enter the desired baking time by pressing @ @ (Figure 4).

Note: Baking time can be set for any amount of time between 1 minute to 11 hours and 59 minutes.

7. Press

Both the "TIMED" and "BAKE" icons will remain on

in the display and the actual oven temperature will be displayed (Figure 5). Once the Timed Bake feature has started, the current time of day will appear in the display.

Timed Oven

Note: After the Timed Bake feature has activated, press @ to

display the bake time remaining in the Timed Bake mode. Once Timed Bake has started baking, a beep will sound when the oven temperature reaches the set temperature.

Press _./o) when baking has finished or at any time to cancel the

Timed Bake feature.

When the timed bake finishes:

1."End" and the time of day will show in display. The oven will shut off automatically (Figure 6).

2.The control will beep 3 times. The control will continue to beep 3

Q@

Figure 3

Figure 4

TimedOven

@

Figure 5

Figure 6

times every 30 seconds until (_To_ is pressed.

@

 

Use caution with the DELAY START (Delayed Timed Bake) features. Use the automatic timer when cooking cured or frozen meats and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.

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Contents 318205850 Rev, a SiliTable of Contents For Your Safety Important Safety InstructionsFor Glass Cooktops only Important Instructions for Using Your CooktopYour Range Product RecordSerial Plate Location Your OvenProtection Agreements For LP/PROPANE GAS Conversion Grounding instructionsLiquefied Petroleum Propane Gas Conversion Only model 790-3103 can be convertedAt a Glance Your Slide-in RangeBefore Setting Surface Controls Dual Burner Head Assembly some models onlyRemember = do not Allow SPILLS, FOOD, Cleaning Locations of the Gas Surface Burners Operating the Gas Surface Controls Setting Surface ControlsSetting Proper Surface Burner Flame Size RightSetting the Dual Burner Some Models only Large Cookware Operation Zone a & BSrnaH Cookware Operation Zone a Correctincorrect Surface CookingCare & Seasoning of the Griddle some models Before Setting Oven ControlsUsing the Griddle Surface Cooking contdFor Before Setting Oven Controls contdControl Pad Features Control Pad SettingsMinimum Maximum Display Setting Oven ControlsInstructions PressCont SettingSetting Kitchen Timer Oven ControlsOven Operation Consumer Defined ControlInstructions PressdisplayINSTRUCTiONS Consumer Defined Control FeaturesSetting Temperature Display = Fahrenheit or Celsius Temperature Visual DisplayPR ESS Display Setting Oven ControlsSetting Preheat To set the Preheat temperature for 375FSetting Bake To set the Bake Temperature to 375FInstructionspress Oven Baking Information Setting Oven Controls contdBaking Problems Problems SolutionsSetting Convection Bake General Convection Bake InstructionsTo set the oven for Convection Bake Setting Convection Roast IllInstructions PR ESS Display Setting the Slow Cook Feature TimedOven Delay Setting Delayed Timed Bake or Delayed Timed Convection BakeCakes Setting the Food Categories FeatureContd Cakes BreadsInsert the probe into Using and Setting Meat ProbeSetting Oven Controls To set Warm & Hold to turn on automatically Setting Oven Controls contdSetting the Warm & Hold TM Feature To set Warm & HoldSetting Broil To set the oven to broil at 50001=Broiling Times and Searing Grill Setting Oven PressALL Other Keypads Recipe To Set the Recipe Recall Feature375C To Program the Oven to Begin Baking with a storedOperating the Warmer Drawer Setting Warmer Drawer Controls Some Models onlyWarmer Drawer Food Temperature Settings Arranging Warmer Warm & Ready TM Drawer Rack PositionsON/OFF Warmer Drawer Setting Warmer Drawer Controls contd Some Models onlyTo Set the Warmer Drawer & Bread Proof Controls Preparing Bread Dough for the Warmer DrawerDo Hand Clean Door Do Nothand Clean Seal Self-Cleaning OvenWhat to Expect during Cleaning Do Hand Clean FrameWhen the Self-Clean Cycle is Completed Self-CleaningWhat to Expect during Cleaning Self-Clean Cycle Time LengthInstructions Press Display To Start the delayed Self-Clean CycleTo adjust Oven Temperature Lower Adjusting Oven TemperatureStopping or interrupting a Self-Cleaning Cycle To adjust the oven temperature higherPieces General Care & CleaningCleaning Various Parts of Your Range Pieces Glass, Painted and PlasticCleaning the Cooktop, Burner Heads, Caps & Grates General Care & Cleaning contdLock in normal position General Care & Cleaning contdSpecial Door Care Instructions Aluminum utensilsGlass shield and remove it Removing and Replacing Warmer Warm & Ready TM DrawerChanging the Halogen Oven Light some models Changing the Oven Light some modelsLight Possible CAUSE/SOLUTIONEasily. Appliance must be accessible for service OccurrenceCycle Flames inside oven orOur Home CanadaCall anytime, day or night U.S.A. and Canada

790.3104, 790.3103 specifications

The Kenmore 790.3103 and 790.3104 are part of Kenmore's reliable line of freestanding gas ranges, designed specifically to blend functionality with modern kitchen aesthetics. Both models encompass several standout features that cater to the needs of home cooks ranging from novices to culinary enthusiasts.

One of the most notable characteristics of the 790 series is its convection cooking capability. This technology circulates hot air around the oven, promoting even baking and roasting results. It ensures that dishes come out perfectly cooked and browner on all sides, eliminating concerns about uneven heat distribution. The models also boast an advanced oven design with multiple rack positions, allowing for greater flexibility in cooking multiple dishes at once.

The two models feature a powerful burner system that includes a high-BTU burner, which is perfect for searing and quick boiling, along with simmer burners that provide precise control for delicate tasks like melting chocolate or preparing sauces. This versatility makes these ranges suitable for a wide range of cooking techniques, from quick weeknight meals to elaborate dinner parties.

In terms of convenience, the Kenmore 790.3103 and 790.3104 come equipped with easy-to-use controls. Their intuitive digital displays allow users to set cooking times, temperatures, and select cooking modes with just a few taps. Additionally, both models feature self-cleaning options, saving users the hassle of manual scrubbing after a busy cooking session.

Energy efficiency is another key consideration with these ranges. Both models are designed to consume less energy compared to traditional ranges, thanks to their improved insulation and optimized burner designs. This not only benefits the environment but also helps keep utility bills in check.

From a design perspective, the Kenmore 790.3103 and 790.3104 offer a sleek and modern appearance that fits seamlessly into various kitchen styles. Available in multiple finishes, including stainless steel, they add a touch of elegance and are easy to clean.

In summary, the Kenmore 790.3103 and 790.3104 combine powerful cooking technologies, user-friendly features, and an aesthetically pleasing design, making them excellent choices for any modern kitchen. These ranges are built to deliver high performance while ensuring ease of use, making them a reliable partner for any home cook.
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