Kenmore 790.99012 manual Important Instructions for Using Your Cooktop, Self Cleaning Ovens

Page 4

Important Safety Instructions

IMPORTANT INSTRUCTIONS FOR USING

YOUR COOKTOP

Know which knob controls each surface heating unit. Place a pan of food on the unit before turning it on, and turn the unit off before removing the pan.

Use Proper Pan Size--This appliance is equipped with one or more surface units of different sizes. Select utensils having flat bottoms large enough to cover the surface unit heating element. The use of undersized utensils will expose a portion of the heating element to direct contact and may result in ignition of clothing. Proper relationship of utensil to element will also improve efficiency.

Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Elements--To reduce the risk of burns, ignition of flammable materials, and spillage due to unintentional contact with the utensil, the handle of the utensil should be positioned so that it is turned inward, and does not extend over adjacent surface units.

Never Leave Surface Elements Unattended at High Heat

Settings--Boilovers cause smoking and greasy spillovers that may ignite, or a pan that has boiled dry may melt.

Do Not Immerse or Soak Removable Heating Elements-- Heating elements should never be immersed in water. Heating elements clean themselves during normal operation.

Glazed Cooking Utensils--Only certain types of glass, glass/ ceramic, ceramic, earthenware, or other glazed utensils are suitable for cook top service without breaking due to the sudden change in temperature. Check the manufacturer's recommendations for cook top use.

When flaming foods under a ventilating hood, turn the fan

on,

IMPORTANT INSTRUCTIONS FOR USING YOUR OVEN

Use Care When Opening Oven Door or Warmer Drawer (if

equipped)--Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.

Keep Oven Vent Ducts Unobstructed. The oven vent is located under the left rear surface element if your model is equipped with coil elements. The oven vent is located below the backguard for models equipped with ceramic-glass cook tops. Touching the surfaces in this area when the oven is

operating may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the oven vent. These items

could melt or ignite.

Placement of Oven Racks, Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove all utensils from the rack before moving.

Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler.

Do not cover the broiler insert with aluminum foil, Exposed fat and grease could ignite.

Protective Liners--Donot use aluminum foil to line the oven

bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock, or fire.

SELF CLEANING OVENS

Clean in the self-cleaning cycle only the parts listed in

this Use & Care Manual. Before self cleaning the oven, remove the broiler pan and any utensils or foods from the

oven.

Do Not Use Oven Cleaners--Nocommercial oven cleaner

or oven liner protective coating of any kind should be used in or around any part of the oven.

Do Not Clean Door Gasket--The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

•The health of some birds is extremely sensitive to the fumes

given off during the self-cleaning cycle of any range. Move birds to another well-ventilated room.

IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE

Clean the range regularly to keep all parts free of grease that could catch fire. Pay particular attention to the area underneath each surface element. Do not allow grease to accumulate.

Kitchen cleaners and aerosols--Always follow the manufacturer's recommended directions for use. Be aware that excess residue from cleaners and aerosols may ignite causing damage and injury.

Clean Ventilating Hoods Frequently--Grease should not be allowed to accumulate on the hood or filter. Follow manufacturer's instructions for cleaning.

FOR CERAMIC-GLASS COOK TOP MODELS

Do Not Cook on Broken Cook Top--If cook top should break, cleaning solutions and spillovers may penetrate the broken cook top and create a risk of electric shock. Contact a qualified technician immediately.

Clean Cook Top with Caution--If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid a steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.

IMPORTANT SAFETY NOTICE

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

Image 4
Contents Electric Range Estufa Electrica ModelsContents Important Safety Instructions Important Instructions for Using Your Cooktop Important Instructions for Using Your OvenSelf Cleaning Ovens Important Instructions for Cleaning Your RangeProduct Record Serial Plate LocationIndicatorLight Colorwillvaryby model Bddgl Dual SurfaceRadiantElement BroilPan InsertSetting Surface Controls Feature OverviewHtfront About the Ceramic Glass CooktopSurface Cooking Settings Esec Hot Element Indicator Message HE Esec Error Indicator Message ErEsec Lockout Feature Operating Single Radiant Surface ElementsTo Operate the Dual Surface Element Operating the Dual Surface Radiant ElementBridge Surface Radiant Element Curvedandwarpedpan bottoms To Operate the Bridge Surface ElementPanissmallerthan Surface Cooking TemperatureOperating the Warmer Warm & Ready TM Zone Before Setting Oven Controls Air Circulation in the OvenArranging Oven Racks Recommended Rack Positions For Broiling Baking & RoastingTemperature Selection Warmer Drawer Indicator LightDrawer Controls Arranging Warmer Warm & Ready TM Drawer Rack PositionsPad Settings Control Pad FeaturesMinimum and Maximum Control Setting the Clock Instructions Press DisplayKitchen Timer Press DisplayTo set the control Bake HourConsumer Defined Control Features Setting Oven Lockout FeatureInstructions PressdisplaySetting Silent Control Operation Stop Time @ Clean Defined Control FeaturesFor 7seconds Setting Oven Controls Setting PreheatTo set the Preheat temperature for 350F PreheatSetting Bake To set the Bake Temperature to 350FSetting Timed Bake When the timed bake time runs outBake Oven Cook Time Times each minute untilWhen the set bake time runs out Setting Delayed Time BakeInstructionspress To set the oven to broil at the default setting 550F Broiling Times and Searing GrillSetting the Food Categories Features RecommendedCakes Breads Foods to be Cooked in each CategorySetting Convection Bake To set the oven for Convection Bake Temperature to 350FBenefits of Convection Bake General Convection Bake InstructionsPreparing for the Self-Clean Cycle Adhere to the following cleaning precautionsTo Start the Self-Clean Cycle Stopping or Interrupting a Self-Cleaning CycleTo Start the Delayed Self-Clean Cycle QQQTo adjust the oven temperature higher Adjusting Oven TemperatureTo adjust Oven temperature Lower Surfaces How to Clean Stai nless Steel, Ch tom eCleaning Recommendations for the Ceramic Glass Cooktop Plastic or foods with a high sugar contentFor light to moderate soil For heavy, burned on soilDo not use the following on the ceramic glass cooktop Removing and Replacing the Oven DoorTo Remove Oven Door To Replace Oven DoorOven Lights Removing and Replacing Warmer Warm & Ready TM DrawerTo Operate the Oven Lights To Replace the Oven LightSolutions to Common Problems Possible CAUSE/SOLUTIONOccurrence Esec displays - message Cooking Tables Foods for Convection Bake pad *Decrease Normal cook time byRib Roast w/Gravy contd Apple Bourbon Pie contd MY-HOME P.m. SatLE-FOYER Mc SU-HOGAR sM