Kenmore 790.99012 manual Surfaces How to Clean, Stai nless Steel, Ch tom e

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General Care & Cleaning

FEATURE OVERVIEW

General Care & Cleaning Table

Surfaces

How to Clean

Aluminum & Vinyl

Painted and Plastic

Control Knobs, Body

Parts, and Decorative

Trim

Stai nless Steel, Ch tom e

Control Panel, Decorative Trim

Use hot, soapy water and a cloth. Dry with a clean cloth.

For general cleaning, use hot, soapy water and a cloth. For more difficult soils and built-up grease, apply a liquid detergent directly onto the soil. Leave on soil for 30 to 60 minutes. Rinse with a damp cloth and dry. DO NOT use abrasive cleaners on any of these materials; they can scratch. To remove control knobs, turn to the OFF position; grasp firmly and pull straight off the shaft. To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place.

Before cleaning the controlpanel, turn all controls to OFF and remove the control knobs. To remove, pull each knob straight off the shaft. Clean using hot, soapy water and a dishcloth. Rinse with a clean water using a dishcloth. Be sure to squeeze excess water from the cloth before wiping the panel; especially when wiping around the controls. Excess water in or around the controls may cause damage to the appliance.To replace knobs after cleaning, line up the flat sides of both the knob and the shaft; then push the knob into place.

Clean stainless steel with hot, soapy water and a dishcloth. Rinse with clean water and a cloth. Do not use cleaners with high concentrations of chlorides or chlorines. Do not use harsh scrubbing cleaners. Only use kitchen cleaners that are especially made for cleaning stainless steel. Always be sure to rinse the cleaners from the surface as bluish stains may occur during heating that cannot be removed.

Porcelain Enamel Broiler

Pan and Insert, Door

Liner, Body Parts, Warmer

Drawer

Gentle scouring with a soapy scouring pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia- soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and then scrub with a soap-filled scouring pad. Rinse and wipe dry with a clean cloth. Remove all cleaners or the porcelain may become damaged during future heating. DO NOT use spray oven cleaners on the cooktop.

Oven Racks

Ovendoor

Oven racks should be removed from the oven during the self-clean cycle for cleaning. When removed, clean by using a mild, abrasive cleaner following manufacturer's instructions. Rinse with clean water and dry.

If the racks are cleaned in the self-clean cycle, their color will turn slightly blue and the finish will be dull. After the self-clean cycle is complete, and the oven has cooled, rub the sides of the racks with wax paper or a cloth containing a small amount of baby oil or salad oil (this will make the racks glide easier into the rack positions).

To clean oven door, wash with hot, soapy water and a clean cloth. DO NOT immerse the door in water.

CLEAN FP,AME DO NOT clean the oven door gasket. The oven door gasket is made of a woven material, on self cleaning models, which is essential for a good seal. Care should be taken not to rub, damage or remove the gasket.

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Contents Models Electric Range Estufa ElectricaContents Important Safety Instructions Important Instructions for Cleaning Your Range Important Instructions for Using Your CooktopImportant Instructions for Using Your Oven Self Cleaning OvensSerial Plate Location Product RecordBroilPan Insert IndicatorLight Colorwillvaryby modelBddgl Dual Surface RadiantElementAbout the Ceramic Glass Cooktop Setting Surface ControlsFeature Overview HtfrontSurface Cooking Settings Operating Single Radiant Surface Elements Esec Hot Element Indicator Message HEEsec Error Indicator Message Er Esec Lockout FeatureTo Operate the Dual Surface Element Operating the Dual Surface Radiant ElementBridge Surface Radiant Element Curvedandwarpedpan bottoms To Operate the Bridge Surface ElementPanissmallerthan Surface Cooking TemperatureOperating the Warmer Warm & Ready TM Zone Recommended Rack Positions For Broiling Baking & Roasting Before Setting Oven ControlsAir Circulation in the Oven Arranging Oven RacksArranging Warmer Warm & Ready TM Drawer Rack Positions Temperature SelectionWarmer Drawer Indicator Light Drawer ControlsPad Settings Control Pad FeaturesMinimum and Maximum Control Instructions Press Display Setting the ClockBake Hour Kitchen TimerPress Display To set the controlPressdisplay Consumer Defined Control FeaturesSetting Oven Lockout Feature InstructionsSetting Silent Control Operation Stop Time @ Clean Defined Control FeaturesFor 7seconds Preheat Setting Oven ControlsSetting Preheat To set the Preheat temperature for 350FTo set the Bake Temperature to 350F Setting BakeTimes each minute until Setting Timed BakeWhen the timed bake time runs out Bake Oven Cook TimeWhen the set bake time runs out Setting Delayed Time BakeInstructionspress Broiling Times and Searing Grill To set the oven to broil at the default setting 550FCategory Setting the Food Categories FeaturesRecommended Cakes Breads Foods to be Cooked in eachGeneral Convection Bake Instructions Setting Convection BakeTo set the oven for Convection Bake Temperature to 350F Benefits of Convection BakeAdhere to the following cleaning precautions Preparing for the Self-Clean CycleStopping or Interrupting a Self-Cleaning Cycle To Start the Self-Clean CycleQQQ To Start the Delayed Self-Clean CycleTo adjust the oven temperature higher Adjusting Oven TemperatureTo adjust Oven temperature Lower Stai nless Steel, Ch tom e Surfaces How to CleanFor heavy, burned on soil Cleaning Recommendations for the Ceramic Glass CooktopPlastic or foods with a high sugar content For light to moderate soilTo Replace Oven Door Do not use the following on the ceramic glass cooktopRemoving and Replacing the Oven Door To Remove Oven DoorTo Replace the Oven Light Oven LightsRemoving and Replacing Warmer Warm & Ready TM Drawer To Operate the Oven LightsSolutions to Common Problems Possible CAUSE/SOLUTIONOccurrence Esec displays - message Foods for Convection Bake pad *Decrease Normal cook time by Cooking TablesRib Roast w/Gravy contd Apple Bourbon Pie contd SU-HOGAR sM MY-HOMEP.m. Sat LE-FOYER Mc