Kenmore 790.99012 Do not use the following on the ceramic glass cooktop, To Remove Oven Door

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General Care & Cleaning

FEATURE OVERVIEW

•Cleaning Recommendations for Ceramic Glass Cooktops (cont'd)

•Care & Cleaning of Stainless Steel

•Removing & Replacing Oven Door

Do not use the following on the ceramic glass cooktop:

•Do not use abrasive cleaners and scouring pads, such as metal and some nylon pads. They may scratch the cooktop, making it more difficult to clean.

•Do not use harsh cleaners, such as chlorine bleach, ammonia or oven cleaners, as they may etch or discolor the cooktop.

•Do not use dirty sponges, cloths or paper towels, as they can leave soil or lint on the cooktop which can burn and cause discoloration.

Care and Cleaning of Stainless Steel (Stainless Steel models only)

Some models are equipped with stainless steel exterior parts. Special care and cleaning ,*_=,,

are required for maintaining the appearance of stainless parts. Please refer to the table (J}

provided at the beginning of the General Care & Cleaning section in this Use & Care Manual.

Removing and Replacing the Oven Door

The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down.

To Remove Oven Door:

1.Open the door.

2.Remove screws located on the inside of the oven door near the hinges A (one on each side.)

3.Close the door to the quarter-open position. Grasp the door firmly on both sides and lift up and off the hinges.

4.To clean oven door, follow the instructions provided in the General Care & Cleaning table.

To Replace Oven Door:

1.Be sure the hinge arms are in the quarter-open position. Be careful if pulling the hinges open by hand. The hinges may snap back against the oven frame and could pinch fingers.

2.Hold the door at the sides near the top. Insert the hinge arms into slots at the bottom of the door.

3.Hinge arms must go into the range slots evenly. The hinge arms should be inserted into the bottom corners of the door as far as they can go.

4.If the door is not in line with the oven frame, remove it and repeat the above steps.

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Contents Models Electric Range Estufa ElectricaContents Important Safety Instructions Important Instructions for Using Your Oven Important Instructions for Using Your CooktopSelf Cleaning Ovens Important Instructions for Cleaning Your RangeSerial Plate Location Product RecordBddgl Dual Surface IndicatorLight Colorwillvaryby modelRadiantElement BroilPan InsertFeature Overview Setting Surface ControlsHtfront About the Ceramic Glass CooktopSurface Cooking Settings Esec Error Indicator Message Er Esec Hot Element Indicator Message HEEsec Lockout Feature Operating Single Radiant Surface ElementsOperating the Dual Surface Radiant Element To Operate the Dual Surface ElementBridge Surface Radiant Element To Operate the Bridge Surface Element Curvedandwarpedpan bottomsPanissmallerthan Temperature Surface CookingOperating the Warmer Warm & Ready TM Zone Air Circulation in the Oven Before Setting Oven ControlsArranging Oven Racks Recommended Rack Positions For Broiling Baking & RoastingWarmer Drawer Indicator Light Temperature SelectionDrawer Controls Arranging Warmer Warm & Ready TM Drawer Rack PositionsControl Pad Features Pad SettingsMinimum and Maximum Control Instructions Press Display Setting the ClockPress Display Kitchen TimerTo set the control Bake HourSetting Oven Lockout Feature Consumer Defined Control FeaturesInstructions PressdisplayDefined Control Features Setting Silent Control Operation Stop Time @ CleanFor 7seconds Setting Preheat Setting Oven ControlsTo set the Preheat temperature for 350F PreheatTo set the Bake Temperature to 350F Setting BakeWhen the timed bake time runs out Setting Timed BakeBake Oven Cook Time Times each minute untilSetting Delayed Time Bake When the set bake time runs outInstructionspress Broiling Times and Searing Grill To set the oven to broil at the default setting 550FRecommended Setting the Food Categories FeaturesCakes Breads Foods to be Cooked in each CategoryTo set the oven for Convection Bake Temperature to 350F Setting Convection BakeBenefits of Convection Bake General Convection Bake InstructionsAdhere to the following cleaning precautions Preparing for the Self-Clean CycleStopping or Interrupting a Self-Cleaning Cycle To Start the Self-Clean CycleQQQ To Start the Delayed Self-Clean CycleAdjusting Oven Temperature To adjust the oven temperature higherTo adjust Oven temperature Lower Stai nless Steel, Ch tom e Surfaces How to CleanPlastic or foods with a high sugar content Cleaning Recommendations for the Ceramic Glass CooktopFor light to moderate soil For heavy, burned on soilRemoving and Replacing the Oven Door Do not use the following on the ceramic glass cooktopTo Remove Oven Door To Replace Oven DoorRemoving and Replacing Warmer Warm & Ready TM Drawer Oven LightsTo Operate the Oven Lights To Replace the Oven LightPossible CAUSE/SOLUTION Solutions to Common ProblemsOccurrence Esec displays - message Foods for Convection Bake pad *Decrease Normal cook time by Cooking TablesRib Roast w/Gravy contd Apple Bourbon Pie contd P.m. Sat MY-HOMELE-FOYER Mc SU-HOGAR sM