Aroma ARC-988SB instruction manual Parts Identification, Digital Controls

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PARTS IDENTIFICATION

 

Steam Vent

Lid Release

Handle

Button

 

Lid

Condensation

Collector

Digital Display

Control Panel

Inner Cooking Pot

Steam Tray

Measuring Cup

Serving Spatula

Digital Controls

POWER/KEEP-WARM

The POWER/KEEP WARM button serves two purposes. One press of the POWER/KEEP WARM button will turn the rice cooker on. A second press will set the rice cooker to its Keep-Warm setting.

DELAY TIMER

The DELAY TIMER sets up to 15 hours for rice ready when it’s needed. Add rice and water in the morning and set the timer for mealtime at night.

The MENU button allows the rice cooker to be set to one of its 8 specialized cooking functions: White Rice, Brown Rice, Quick Rice, Slow Cook, Sauté-Then-Simmer, Cake, Soup and Steam.

The WHITE function cooks restaurant-quality white rice automatically.

The BROWN function is ideal for cooking brown rice and other tough-to- cook whole grains to perfection.

The QUICK RICE button is a great time-saving option for rice in a pinch. This setting foregoes the rice cooker’s Sensor Logicfor faster cooking times, although cooked rice will not be to the same quality of the White Rice and Brown Rice functions.

The SLOW COOK button sets to slow cook from 2 to 10 hours and is great for homemade roasts and stews.

Aroma’s patent-pending Sauté-Then-Simmer(STS) Technology will sauté foods at a high heat and automatically switch over to its simmer mode once liquid is added.

The CAKE function “bakes” cakes and other treats.

The SOUP function is great for preparing savory soups and delicious stews.

The STEAM button is perfect for healthy sides and main courses. Set the

time food needs to steam, it will begin to countdown once water 3 reaches a boil and shut off once time has elapsed.

Image 5 Contents
Professional See what’s cooking with Aroma online Important Read all instructions carefully before first use Important SafeguardsThis Appliance is for Household USE only Digital Controls Parts IdentificationBefore First USE Read all instructions and important safeguardsTo Cook Rice Using the provided measuring cupMatches the number of cups of rice Rice cooker Being cooked Close the lid securelyTo Cook Rice RICE/WATER Measurement Table Included measuring cup is equal to a standard ¾ US cup To USE Quick RiceFollow steps 1 to 7 of To Cook Rice beginning on To USE the Delay TimerTo USE the Delay Timer Time To Slow CookTo Slow Cook To preheat for 5 minutes To USE SAUTÉ-THEN-SIMMERClose the lid securely and allow the rice cooker to cook To USE SAUTÉ-THEN-SIMMERCONTButton to turn on the rice cooker To Sauté onlyTo Sauté only Place the steam tray into the rice cooker To SteamTo Steam Adjust steam time by 1 minute, up to 60 minutesCold or become soggy before the rice is ready CookerWill be hot Mitt Keep-Warm Steam tray using a hot pad or oven Cooking riceTo Steam Food & Simultaneously Cook Rice Vegetables Steaming TablesPot Rice cooker Outlet To Cook SOUPS, Stews or ChilisPlace the inner cooking pot into Close the lid securely Cook time POWER/KEEP Warm buttonTo Cook SOUPS, Stews and Chilis Press the Menu button to cycle to Cooking pot when wet may damage the rice cookerTo USE the Cake Function To USE the Cake Function Wipe rice cooker body clean with a damp cloth To CleanRemove the steam vent DishwasherRice is too dry/hard after cooking TroubleshootingE2 Error About Rice Courtesy of the USA Rice Federation Did You Know? Sauté-Then-SimmerRisotto RecipesGreen Chile Chicken and Rice Rice Cooker Cupcakes RecipesChicken Noodle Soup Limited Warranty Warranty