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AEG B4130-1 operating instructions Description of the Appliance, General Overview, Control Panel

Models: B4130-1

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Description of the Appliance

General Overview

Control Panel

Page 7

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AEG B4130-1 operating instructions Description of the Appliance, General Overview, Control Panel

Contents

COMPETENCE B4130-1 The Versatile Built-inOven Operating InstructionsThe following symbols are used in the text Contents What to do if Safety whilst Using 1SafetyElectrical Safety Child SafetyDisposal of old appliances 2DisposalTo Avoid Damaging Your Appliance Disposing of the packaging materialGeneral Overview Description of the ApplianceControl Panel Oven Steam Outlet Oven FeaturesBaking tray Oven accessoriesCombination shelf Fat traySetting the Time Before Using for the First TimeInitial Cleaning Switching the Oven On and Off Using the Oven3 Cooling fan U Fan cooking Oven FunctionsL Oven lighting S Pizza & bakingIRotitherm ADefrostFGrill Z Dual grillInserting shelf Inserting the Shelf and Universal Baking Tray3 Anti-tipdevice Tray or universal baking trayInserting the fat filter Inserting/Removing the Fat FilterRemoving the fat filter Cook time Working with the Electronic ClockClock functions Manual operation M Countdown C3 General information Function display AUTO T1.Press countdown button s Countdown C1.Press button Cook timeE.g., 1 hour 2.Press button Cook Time and End Time Combinedswitch on and off automatically at a later time 1.Selecting Oven Functions and Tem perature3.Switch off the programme by pressing button M The appliance is ready for use Changing the time2.Using the + or - buttons, set the current time cook time or end timeMeat Probe Two temperatures should be observedChanging the core temperature Close the oven door Mechanical Door LockActivate the door lock Open the oven doorShelf positions Uses, Tables and TipsBaking Baking tins3 General information Notes on the baking tablesBaking on one shelf position Baking TableFlat sweet or savoury Pizza & baking SConventional O Time2 Levels Baking on several shelf positionsFan cooking U TimeBaking result Tips for bakingSolution cooking temperaturePies and Gratin Table Frozen Ready Meals Table Ovenware for roasting RoastingShelf positions 1kg in the oven 3 Notes on the roasting tableConventional O Roasting tableType of meat QuantityRotitherm Type of meatQuantity Conventional Ofrom the bottom GrillingGrilling Table tionsNotes on the defrosting table DefrostingDefrosting table Dishes for defrostingcontainers are not suitable PreservingPreserving jars same sizePreserving Table Oven Interior Cleaning and CareAccessories Exterior of the ApplianceImportant! The rounded ends of Shelf Support RailsRemoving the shelf support rails Fitting the shelf support railsOven Lighting Changing side oven light/Cleaning glass coverment Cleaning the Oven CeilingCleaning the oven ceiling Folding down the heating eleRemoving the oven door Oven DoorHanging the oven door Removing the middle door glass Clean the glass door panelsOven Door Glass Removing the top door glassInserting the upper door glass Inserting the middle door glassRe-hangthe oven door baking What to do ifeven during the warranty period may cause serious injury to the userOven Interior Dimensions Technical DataRegulations, Standards, Directives Page Page Index Is it a technical fault? ServicePNC S No 822 947 593-C-290403-09 AEG Hausgeräte GmbH Postfach D-90327NürnbergSubject to change without notice