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| OPERA TING |
| INS TRUCTIO | NS | |||||
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COOKING | INT RUC TI ONS |
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| Press the ON/OF F key. |
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| 3. | The hold indic ator wil l illum inat e. |
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1. | The on/ off ind icator light will illuminat e. |
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2. | The disp lay will show the last set hold ing tempera ture . | 4. | The rotisse rie will begin to preheat to the | ||||||||||
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| hol ding tem pera ture shown in the disp lay. | |||||
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| Press the COOK key. |
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| 4. | Cook tempera ture ind ica tor bar wil l illumi nate for: | ||||||||
1. | The COOK and the TIME under score lights will | ||||||||||||
2. | alte rna tely illuminate . |
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| COOK TEM PERATURE 1 |
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The displa y wil l indi cate the last set cooking | 5. | If |
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| temp erature when the COOK und erscore lig ht |
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3. | is illum ina ted . |
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| press the COO K key again |
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The displa y wil l indi cate the last set cooking time |
| Cook tempera ture ind ica tor bar wil l illumi nate for: | |||||||||||
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| when the TIME unders core light is illum ina ted. |
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| COOK TEM PERATURE 2 |
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| To change the displayed temperature: |
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| Afte r pres sin g the COOK key, press the up and down arro w key when |
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| COOK TEM PERATURE 1 or COOK TEMPE RATURE 2 | is illu min ated . |
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| Press the TIME key. |
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| 4. | Time indic ator bar will illum ina te for: |
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1. | The TIME und ers core light will illum ina te. |
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2. | The displa y wil l indi cate the last set cooking time | 5. |
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| TIM E 1 |
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3. | when the TIME unders core light is illum ina ted. | If |
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The displa y wil l indi cate the last set cooking |
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| press the TIME key again |
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| temp erature when the COOK und erscore lig ht | Time indic ator bar will illu mina te for: |
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| is illum ina ted . |
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| TIM E 2 |
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| To change the displayed time: |
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| Afte r pres sin g the TIM E key, press the up and down |
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| arrow key when TIME 1 or TIME 2 is illu minate d. |
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| Press the HOLD key. |
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1. | The HOLD unde rscore light will illumina te. 2. The displa y will indic ate the last set holdin g temper atu re. | ||||||||||||
| To change the hol ding temperature: |
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| Afte r pres sin g the HOLD key, press the up and down |
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• Product | arrow key when the HOLD und ers core light is illuminated . |
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| produc t will cont inue to cook as it | |||||||
programmin g can be | • | Automatic hol ding time wil l activ ate | • | The | |||||||||
consider ed complete aft er the |
| when the cooki ng cycl e time and any |
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| decrease s from the cooking temper atu re | ||||||||
hold ing temp erature has been |
| addition al brown ing time has |
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| to the holdi ng tem pera ture. For best | ||||||
set or addition al brown ing |
| elapsed and the PRODUCT REA DY |
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| resul ts, always allow for produc t |
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time can be added | if des ired. |
| BAR is illuminate d. |
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| temp erat ure overrid e. |
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To stop a cooking progra m early and contin ue to hold:
Press sto p | Pre ss On/Off |
the Rotisser ie will stop | The rotisserie will conti nue |
| in the hold mode |
Press Sta rt
The rotiss erie will begin to rotate and hold at the set tem peratur e
AR