Manuals / Alto-Shaam / Kitchen Appliance / Double Oven

Alto-Shaam 10.10, VHes-10 Oper Ation, Ind Icator, Light S, Inter Lo Ck Swit Ches, Rese T Sw Itc H

Models: 20.20 7.14 10.10 10.18 VHes-5 VHes-10

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OPER ATION

®

COMBITHERM

OPER ATION

V E N T L E S S H O O D O P T I O N

Turn the ventless hood power knob "ON" .
Wait five seconds, then press the "CO MBI RES ET" button.
Turn the Com bith erm oven power "ON" .
There are a num ber o f safety features incorporat ed into
the ope ration of th e hood whi ch are directly rela ted to
the i nterac tion of	hood function and the operation of the
combi oven /ste amer.
IND ICATOR	LIGHT S
If the i ndicator li	ght s do not illumi nate, the	filte rs may
be mi ssi ng or not	properly aligned. Check them for
proper positioning. Ventless hood and oven wi ll not
oper ate un less t he hood is closed properl y.

INTER LO CK SWIT CHES

,:

PreventsCHARC OALhoodFILTERan dSWovenITCHopGREASEerat ion ifFILTanyERfilSWterITisCHno t in place or is im prop erly in stalled.

Prevents Combi oven opera tion if h ood fan i s no t
FAN PR ESSURE	SW IT CH :
opera ting or if	the filters are mo re than 25% blo cke d.

TIMED L ATC HING MECHA NISM

In orde r to evacu ate steam and grease- laden air f rom the oven in terior, t his mec hanism prev ents the opera tor from f ully openin g the oven doo r for 25

second s to one minute. The mec hanism

autom atically disen gages at the end of a pre- set time allowing full door ext ensi on.

RESE T SW ITC H

The reset has to be used if the Combith erm o ven is turn ed on befo re the hoo d or if the h ood was open ed. It rese ts the pressu re switch circu it and provides power to the Combitherm cont rol cir cuit . Thi s switch must also be use d to re set ho od co ntrols after any probl em with the filters, or th e impr oper latch ing of the vent less hood door.

ELECTRI C COMB ITHERM — INSTALLA TION MANU AL #MN -286 77

PG . 31

Image 33

Alto-Shaam 10.10 Oper Ation, Ind Icator, Light S, Inter Lo Ck Swit Ches, Timed L Atc Hing Mecha Nism, Rese T Sw Itc H

Contents

1010 SERIES1018 1220Installation Require ments Safety Proce dur es and Prec autionsInstalla tio n Code s & Standards Drip Tray Installa tionCAU TI ON service departmentDELI VERY UNPACK I NGDAN GER SAFETY PROC EDURES AND PRECA UTI ONSWA RNING C AU TI ONWire less HACCP Doc umen tation with Kitchen Management C O M M O N S P E C I F I C A T I O N SComp uter Software Opti ons HACCP Documentati onDIME NSIONS H x W x D 6 1 0 ES S P E C I F I C A T I O N SINS TAL LA TION REQUIREM ENTS Oven must b e in stalled level WATER RE QU IREM ENTSIN STAL LAT ION R EQUIREMENTS Oven must b e in stalled le vel 6 1 0 ESi S P E C I F I C A T I O N SDIM ENS IONS H x W x D WATER R EQU IREMENTSWEIGHT 6 1 0 ESiN S P E C I F I C A T I O N SIN STAL LAT ION REQUIREM ENTS Oven must be inst alled level DIM EN SI ON S H x W x DWEIGHT 1 0 1 0 ES S P E C I F I C A T I O N SDIME NS IO NS H x W x D IN STAL LAT ION R EQUIREMENTSWEIGHT 1 0 1 0 ESi S P E C I F I C A T I O N SDIM ENS IONS H x W x D INS TA LL ATION REQUIREMEN TSWEIGHT 1 0 1 0 ES iN S P E C I F I C A T I O N SDI ME NSI ONS H x W x D IN STAL LAT ION R EQUIREMENTS7 1 4 ES S P E C I F I C A T I O N SDIME NSI ONS H x W x D IN STAL LAT ION R EQUIREMENTSWEIGHT 7 1 4 ESi S P E C I F I C A T I O N SDI ME NSI ONS H x W x D IN STAL LAT ION R EQUIREMENTSDIME NS IONS H x W x D 1 0 1 8 ES S P E C I F I C A T I O N SIN ST ALL ATI ON REQUIREMENTS WATER REQUIREMENTSWEIGHT 1 0 1 8 ES i S P E C I F I C A T I O N SDIME NS IO NS H x W x D IN STAL LAT ION R EQUIREMENTS1 2 2 0 ES S P E C I F I C A T I O N S WEIGHT 2 0 2 0 ES S P E C I F I C A T I O N SDIME NSI ONS H x W x D INS TALL AT IONDANGER MOVE D TO THE INSTALL ATION SITE BY FORK LIFT OR PALLET LI FT TRU CKD AN GE R THE OVEN MU ST REM AIN ON THE PALLET WHI LE BEI NGcovered unde r warranty LOCATION SITE & INSTALLATION REQUIREMENTSC AU TIO N VENTI LATION REQU IREM ENTSIf adequate service servi ce access . A minimum d ist ance of 18-inc hesPOSITIONING REQUI REM ENTS NOT E Additional cle aran ce is nee ded forD ANG ER DANG ERDA NGE R E L E C T R I C A L & I N S TA L L AT I O N R E Q U I R E M E N T SWARN ING WA RNI NGI N S TA L L AT I O N R E Q U I R E M E N T S D R I P T R AY I N S TA L L AT I O NWAT E R S U P P LY & I N S TA L L AT I O N R E Q U I R E M E N T S sol ids an d othe r chemi cal characteristics , whenWAT ER QUALIT Y REQUIREMENTS ALTO-SHAAM COMBITHERM WATER QUALITY MINIMUM STANDARDSIncoming cold water connection T connection ONE SUGGESTED METHOD OF INSTALLATIONCold water line to untreated oven connection Water FilterWHEN TH E OV EN IS BEIN G USED THE S HUT-OFF VALVE MUST B E IN THE O PEN POSITI ONWAT E R S U P P LY & I N S TA L L AT I O N R E Q U I R E M E N T S WAT ER DR AINAGE WAT E R S U P P LY & I N S TA L L AT I O N R E Q U I R E M E N T Soven and not m ore than 12-in ches 305mm bef ore an air gap PHASE I N S TA L L AT I O N C H E C K L I S TLINE VOLTAGE PHASE TO PHASE LINE 1 to CL EARANCE SCONT RO L RESET E R R O R C O D E SSE RVICE MODE AN D ER RO R CO DESERROR CODE S AND R EASONS contin ued ELECTRI C COMB ITHERM - INSTALLA TION MANU AL #MNE R R O R C O D E S E R R O R C O D E S ERROR CODES A ND R EASONS con tinuedEMERG ENCY OPE RATI ON E R R O R C O D E SCON DEN SATE D RAI N V E N T L E S S H O O D O P T I O NIND ICATOR OPER ATIONLIGHT S INTER LO CK SWIT CHESCH ARCOAL FILTER CL EANING AND MAINT ENANCEGREA SE F ILTERS AN D ME TAL HOU SIN G PLE NUM V E N T L E S S H O O D O P T I O NTHIS WARRANTY DOES NOT APPLY TO O R I G I N A L E Q U I P M E N T L I M I T E D WA R R A N T YALTO-SHAAM COMBITHERM WATER QUALITY MINIMUM STANDARDS CONTAMINANTT R A N S P O RTAT I O N D A M A G E A N D C L A I M S Model Serial Number Date Installed Voltage Purchased From