Amana ARG7302 manual Baking, Oven Rack Placement, Check for Bake Burner Flame

Oven Rack Placement

Position oven rack before turning oven on.

!WARNING

To avoid damaging oven liner or creating fire, do not line oven bottom or oven racks with foil.

1.Pull rack forward to stop position.

2.Raise front edge of rack and pull until rack is out of oven.

3.Place rack in new rack position.

• Curved edge of rack must be toward rear of oven.

Oven Rack Placement

•Keep pans and baking sheets 2 inches from oven walls.

•Stagger pans placed on different racks so one is not directly over the other.

Pan Placement

Baking

1.Open oven door to confirm nothing is stored in oven cavity and set racks to proper height.

2.To preheat oven, turn oven temperature knob to desired temperature.

•Set oven temperature from 170°F to 550°F.

•Oven indicator light glows if knob is set to any position but OFF.

•When oven reaches desired temperature, PRE- HEATED light glows and oven beeps 6 times.

3.Place food in oven.

•If self-clean lever is moved to lock position while baking, LOCKED light flashes and oven does not heat. Move lever to unlocked position to resume baking.

4.After cooking time elapses, remove food and turn oven temperature knob to OFF.

		OFF	WM
OVEN	BROIL
CLEAN			200
LOCKED			250
			300
PREHEATED 550			350
	500	450	400

Temperature Knob

Check for Bake Burner Flame

Allow no more than 40–60 seconds before burner ignites and heat is felt. To check for heat, open oven door to first stop and place hand over oven door. If heat is not felt, turn temperature knob to OFF position. If burner repeatedly fails to ignite, contact an authorized servicer.

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