Cleaning
Part | Materials to Use | General Directions |
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Burner caps and | Soap and water | Cool before cleaning. Frequent cleaning with soap and water, and |
grates |
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| to dry thoroughly. |
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Hard to clean burner | ½ Cup ammonia | Place burner caps and grates in plastic bag with ½ cup ammonia. |
caps and grates |
| Do not pour ammonia into bag. Ammonia must remain in cup. To |
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| avoid rust, do not soak grates in ammonia. Close bag tightly and |
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| leave grate and caps overnight. Before bag is opened turn face |
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| away to avoid breathing or eye contact with fumes. Remove |
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| burner caps and grates from bag and rinse. Clean according to |
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| instructions above. |
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Burner base | Soap and a non- | Cool before cleaning. Clean burner base with warm soapy water |
| abrasive plastic | and a clean cloth. If ports in burner base are clogged, clean with |
| scouring pad, cloth, | toothbrush or straight pin. Do not use toothpick. After cleaning |
| toothbrush or straight | replace burner caps and turn on burners to check for proper |
| pin | operation. See Operating Surface Burners section for burner |
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| operating instructions. |
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Broiler Pan and Grid | Soap and a non- | Drain fat, cool pan and grid slightly. (Do not let soiled pan and |
| abrasive plastic | grid stand in oven to cool.) Sprinkle with soap. Fill the pan with |
| scouring pad | warm water. Let pan and grid stand for a few minutes. Wash or |
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| scour if necessary. Rinse and dry. The broiler pan and grid may |
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| also be cleaned in the dishwasher. |
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Control knobs | Mild soap and water | Pull off knobs. Wash gently but do not soak. Dry and return |
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| controls to oven, making sure to match flat area on the knob to |
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| the flat area on shaft. |
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Inside oven door | Soap and water | Clean the outside of the door and the window area with warm |
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| soapy water. Do not clean the oven door gasket. Gasket should |
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| not be moved while cleaning. Avoid getting any cleaning materials |
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| on gasket. |
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Outside finish and | Soap and water | Wash all glass with cloth dampened in soapy water. Rinse and |
backguard |
| polish with a dry cloth. If knobs are removed, do not allow water to |
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| run down inside surface while cleaning. |
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Oven interior | Soap and water | Cool before cleaning. Frequent wiping with mild soap and water |
surfaces |
| prolongs time between |
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| thoroughly. |
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Oven racks and | Soap and water | For heavy soil, clean by hand and rinse thoroughly. Remove the |
storage drawer |
| drawer and racks for ease in cleaning. Be sure drawer is dry |
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| before replacing. |
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