Anetsberger Brothers 14GS 14GU Fryer Gas Supply Specifications, Fryer Electrical Specifications

FRYER GAS SUPPLY SPECIFICATIONS

Please make sure that your desired fryer location has gas supply factors that are suitable for this product:

INPUT REQUIRED:	Natural Gas	Propane
111,000 BTU*
MANIFOLD PRESSURE	3½ “ W.C. **	10“ W.C.
SUPPLY PRESSURE***	6“ W.C., minimum	11“ W.C., minimum

*- BTU/Hr Rating is based on sea level operation. For sites above 2000 feet, reduce this rating 4% for each 1000 feet above sea level.

** - “W.C. = Inches, Water Column.

***- Measure Supply Pressure when all other gas-powered equipment is operating.

Gas Supply Inlet Pipe size must be ¾ “ NPT (National Pipe Thread) standard gas line. The gas supply inlet line should be as straight as possible (fewest bends or elbows) to obtain the highest available gas pressure at the fryer. Locate this inlet line horizontally at the center of the desired fryer location, 8¼ “ above the floor.

NOTE: Using a flexible inlet line permits variation in the gas supply line location, both horizontally and vertically.

Anets fryers are only for use with the type of gas specified on the spec plate. if a fryer requires modification to use a gas other than that which is identified on the fryer spec plate, contact you Anets representative or call (800) 837-2638.

FRYER ELECTRICAL SPECIFICATIONS

The ANETS Fryer Models 14GS, 14GSU, MX-14EG, and MX-14EGU require no exter- nal electric power source.

Figure 1 is a wiring diagram of an ANETS 14GS Fryer. Some fryers may have other options that do not appear in this basic wiring diagram. A model-specific wiring diagram included with each fryer shows all the actual parts and their associated wiring connections. In addition, a fryer equipped with a built- in filter sys- tem (Filtronic II or Filter Mate) has a supplementary manual included for that option.

Figure 1. Fryer Model 14GS Wiring Diagram

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