Manuals / Aroma / Kitchen Appliance / Rice Cooker

Aroma ARC-526 To Slow Cook Cont, Do not leave food on Keep-Warm for more than 12 hours

Models: ARC-526

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TO SLOW COOK (CONT.)

TO SLOW COOK (CONT.)

78

White	Brown	White	Brown
Rice	Rice	Rice	Rice
Quick	Sushi	Quick	Sushi
Rice	Rice	Rice	Rice
STS™	Cake	STS™	Cake

9

White Brown

Rice Rice

Quick Sushi

Rice Rice

STS™ Cake

10

Use the UP (▲) or DOWN (▼) buttons to set the time. These buttons will adjust cooking time in one hour increments between 2 and 10 hours.

Press the START button to begin slow cooking at the selected time. The digital display will show the remaining cooking time and the button’s indicator light will become solid to indicate that it is cooking.

The rice cooker will begin to slow cook. The digital display will count down in one hour increments from the selected time.

Once the selected time has passed, the rice cooker will beep and switch to Keep-Warm mode. The digital display will show the number of hours the rice cooker has been on Keep-Warm, beginning with “0.”

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Slow

Cook

Menu

White

STS

Oatmeal

Brown

Soup

Cake

Delay

Timer

Keep Manual background

Warm

12

White Brown

Rice Rice

Quick Sushi

Rice Rice

STS™ Cake

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Open the lid to check food for doneness. If fully cooked, remove food for serving.

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When finished serving, turn the rice cooker off by pressing the POWER/ KEEP WARM button once to change it from its Keep Warm setting and then press and hold again until the rice cooker powers off.

Unplug the power cord from the power outlet first, then from the rice cooker.

•Do not leave food on Keep-Warm for more than 12 hours.

NOTE

Image 16

Aroma ARC-526 instruction manual To Slow Cook Cont, Do not leave food on Keep-Warm for more than 12 hours

Contents

Rice Cooker Slow Cooker Food Steamer #1 Rice Cooker BrandARC-526 Based on 2012 NPD POS DataSee what’s cooking with Aroma online IMPORTANT SAFEGUARDS S A V E T H E S E I N S T R U C T I O N S2 THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY Short CordInstructions Grounding InstructionsPARTS IDENTIFICATION Digital ControlsPOWER/KEEP WARM DELAY TIMERBEFORE FIRST USE 1. Read all instructions and important safeguardsTO COOK RICE TO COOK RICE CONT RICE/WATER MEASUREMENT TABLE UNCOOKED RICERICE WATER LINE INSIDE POT APPROX. COOKED RICE YIELDwhen handling hot rice TO COOK SUSHI RICERinse rice to remove excess starch. Drain TO COOK SUSHI RICE CONT Sushi Rice Ingredient Amounts2 Cups TO USE QUICK RICE4 Cups TO USE THE DELAY TIMER Follow steps 1 to 7 of “To Cook Rice” beginning on pageTO USE THE DELAY TIMER CONT STS CakeTO SLOW COOK cooking pot when wet may damage the rice cookerTO SLOW COOK CONT Do not leave food on Keep-Warm for more than 12 hoursTO STEAM TO STEAM CONT 1112Delay Timer TO STEAM CONTTO STEAM FOOD & SIMULTANEOUSLY COOK RICE TO STEAM FOOD & SIMULTANEOUSLY COOK RICE CONT in the rice cooker onKeep-Warm for more than 12 hoursMeat Steaming Table STEAMING TABLESVegetable Steaming Table TO USE SAUTÉ-THEN-SIMMER food while sautéingTO USE SAUTÉ-THEN-SIMMER CONT TO USE THE CAKE FUNCTION CakeTO USE THE CAKE FUNCTION CONT into the cake. If it comes out clean the cake isCake should not be left in the rice cooker on Keep-Warm for more than 12 hours. RemoveTO CLEAN Wipe rice cooker body clean with aall accessories or wash them in the all accessoriesRice is too dry/hard after cooking TROUBLESHOOTINGcaramelized ABOUT RICE Courtesy of the USA Rice FederationCourtesy of the USA Rice Federation Did You Know? ABOUT RICERECIPES Mushroom RisottoRum Cake IngredientsRECIPES CONT Rice Cooker CupcakesJambalaya IngredientsChicken Noodle Soup Breakfast OatmealRECIPES CONT IngredientsLIMITED WARRANTY WARRANTYSERVICE & SUPPORT