Aroma ARC-526 Rice/Water Measurement Table, Uncooked Rice, Rice Water Line Inside Pot

RICE/WATER MEASUREMENT TABLE

UNCOOKED RICE

RICE WATER LINE

INSIDE POT

APPROX. COOKED

RICE YIELD

COOKING TIMES

2 Cups	Line 2	4 Cups	WHITE RICE: 50-55 Min.
			BROWN RICE: 80-85 Min.
3 Cups	Line 3	6 Cups	WHITE RICE: 52-57 Min.
			BROWN RICE: 85-90 Min.
4 Cups	Line 4	8 Cups	WHITE RICE: 55-62 Min.
			BROWN RICE: 90-95 Min.
5 Cups	Line 5	10 Cups	WHITE RICE: 60-65 Min.
			BROWN RICE: 95-100 Min.
6 Cups	Line 6	12 Cups	WHITE RICE: 62-67 Min.
			BROWN RICE: 100-105 Min.

*Cups referrenced are with the included measuring cup. The measuring cup included adheres to rice cooker industry standards and is not equal to a standard U.S. measuring cup. The included measuring cup is equal to a standard ¾ US cup.

HELPFUL

HINTS

•Rinse rice before placing it into the inner pot to remove excess bran and starch. This will help reduce browning and sticking to the bottom of the pot.

•Want perfect brown rice without the wait? Use the DELAY TIMER. Simply add rice and water in the morning and set the DELAY TIMER to the number of hours when rice will be needed. See “To Use Delay Timer” on page 11 for instructions.

•This chart is only a general measuring guide. As there are many different kinds of rice available (see “About Rice” on page 27), rice/water

measurements may vary. 7