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Aroma ARC-526 instruction manual To Steam Cont, 1112

Models: ARC-526

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Page 18

TO STEAM (CONT.)

TO STEAM (CONT.)

5

6

7

8

White	Brown	White	Brown
Rice	Rice	Rice	Rice
Quick	Sushi	Quick	Sushi
Rice	Rice	Rice	Rice
STS™	Cake	STS™	Cake

Close the lid securely.	Connect the power cord to the rice
	cooker and plug into an available
	outlet.
9	10

White	Brown	White	Brown
Rice	Rice	Rice	Rice
Quick	Sushi	Quick	Sushi
Rice	Rice	Rice	Rice
STS™	Cake	STS™	Cake

Press the POWER/KEEP-WARM	Press the STEAM button. The digital
button to turn the rice cooker on.	display will show a flashing 5 to
	represent five minutes of steam
	time.

1112

White	Brown	White	Brown
Rice	Rice	Rice	Rice
Quick	Sushi	Quick	Sushi
Rice	Rice	Rice	Rice
STS™	Cake	STS™	Cake

Use the UP (▲) or DOWN (▼) buttons to set the time. These buttons will adjust cooking time in one minute increments between 5 and 30 minutes.

16

Press the START button to begin steaming at the selected time. The digital display will show the remaining cooking time and the button’s indicator light will become solid to indicate that it is cooking.

Once the water reaches a boil, the digital display will count down in one minute increments from the selected time.

Once the selected time has passed, the rice cooker will beep and switch to Keep-Warm mode. The digital display will show the number of hours the rice cooker has been on Keep-Warm, beginning with “0.”

Image 18

Aroma ARC-526 instruction manual To Steam Cont, 1112

Contents

ARC-526 Rice Cooker Slow Cooker Food Steamer#1 Rice Cooker Brand Based on 2012 NPD POS DataSee what’s cooking with Aroma online IMPORTANT SAFEGUARDS S A V E T H E S E I N S T R U C T I O N SInstructions 2 THIS APPLIANCE IS FOR HOUSEHOLD USE ONLYShort Cord Grounding InstructionsPOWER/KEEP WARM PARTS IDENTIFICATIONDigital Controls DELAY TIMERBEFORE FIRST USE 1. Read all instructions and important safeguardsTO COOK RICE TO COOK RICE CONT RICE WATER LINE INSIDE POT RICE/WATER MEASUREMENT TABLEUNCOOKED RICE APPROX. COOKED RICE YIELDTO COOK SUSHI RICE when handling hot riceRinse rice to remove excess starch. Drain TO COOK SUSHI RICE CONT Sushi Rice Ingredient AmountsTO USE QUICK RICE 2 Cups4 Cups TO USE THE DELAY TIMER Follow steps 1 to 7 of “To Cook Rice” beginning on pageTO USE THE DELAY TIMER CONT STS CakeTO SLOW COOK cooking pot when wet may damage the rice cookerTO SLOW COOK CONT Do not leave food on Keep-Warm for more than 12 hoursTO STEAM TO STEAM CONT 1112Delay Timer TO STEAM CONTTO STEAM FOOD & SIMULTANEOUSLY COOK RICE Keep-Warm for more TO STEAM FOOD & SIMULTANEOUSLY COOK RICE CONTin the rice cooker on than 12 hoursSTEAMING TABLES Meat Steaming TableVegetable Steaming Table TO USE SAUTÉ-THEN-SIMMER food while sautéingTO USE SAUTÉ-THEN-SIMMER CONT TO USE THE CAKE FUNCTION CakeCake should not be left in the rice cooker on TO USE THE CAKE FUNCTION CONTinto the cake. If it comes out clean the cake is Keep-Warm for more than 12 hours. Removeall accessories or wash them in the TO CLEANWipe rice cooker body clean with a all accessoriesTROUBLESHOOTING Rice is too dry/hard after cookingcaramelized ABOUT RICE Courtesy of the USA Rice FederationCourtesy of the USA Rice Federation Did You Know? ABOUT RICERum Cake RECIPESMushroom Risotto IngredientsJambalaya RECIPES CONTRice Cooker Cupcakes IngredientsRECIPES CONT Chicken Noodle SoupBreakfast Oatmeal IngredientsWARRANTY LIMITED WARRANTYSERVICE & SUPPORT