STEP 6-(CONTINUED) ASSEMBLE GRILL BODY TO CART- KANGA MODELS

•Turn Grill Body upside down and position between cart legs with the Hose and Regulator on the Wheel Leg end. Do not lay Grill Body on, or step on, the Hose and Regulator.

6mm X 110mm

BOLT

•Align slotted holes on sides of Grill Body with

CASTER LOCK

6mm X 110mm

BOLT

BODY

WINGNUT

holes through edges of legs (Fig. E). Hold Spacers between Leg and Body (Needle Nose Pliers may help) and insert Body Bolts through Leg, Spacers, and slotted holes in Grill Body. Secure using Wing Nuts but only partially tighten. Repeat assembly for remaining three Cart Legs.

•Using a second person, turn full grill assembly upright with wheels and casters on the ground. The Grill Body should slide down to seat itself in slotted holes. If not, loosen the Body Bolts and push Body down at all corners.Tighten all Body Bolts and Wing Nuts and then tighten all other Bolts.

•Adjust the Lock Lever up or down on each Caster to lock or unlock as desired. (NOTE: Deluxe Models do not use casters.)

SPACER

FIG. E

BOLT

SPACER

WINGNUTS

Continue assembly of Kanga at STEP 8.

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Image 15
Aussie Bonza Deluxe owner manual Assemble Grill Body to CART- Kanga Models, 6mm X 110mm