Operator’s Manual, 616B & 616BT | Belshaw Brothers instruction

Counter Top Fryers

Counter Top Fryers

Models

616B & 616BT

Operator’s Manual

Belshaw Bros., Inc.

1750 22nd Avenue South

Seattle, WA 98144

Phone: 206-322-5474 • Fax: 206-322-5425

Toll Free: 1-800-578-2547

E-mail: service@belshaw.com • http://www.belshaw.com

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Belshaw Brothers manual Operator’s Manual, 616B & 616BT, Counter Top Fryers, Models

Contents

616B & 616BT Operator’s ManualCounter Top Fryers ModelsPage EQUIPMENT RECORD Page Sections ContentsAppendixes Preface Initial Cleaning 1InstallationInstalling the Fryer Unpacking the Fryer Thoroughly clean and dry the floor if Moving the FryerDo not touch hot shortening. It can cause serious burns Hot shortening causes severe burns 2OperationAir spaces can cause the shortening to overheat and catch on fire Frying Tips Cleaning the Frying Screen Cleaning3Cleaning the Exterior Surfaces Cleaning the Kettle Washing Calibrating The Fryer Calibration of Temperature IndicatorCalibrating the Thermostat To check calibration, use the following steps A Donut-Making Helps B Electrical Components C Parts Lists AppendixesD Wiring Diagram E Limited Warranty A Donut-Making Helps Care, Maintenance and Cleaning Plungers Cylinders and HoppersWashing Plungers, Cylinders and Hoppers by Hand Machine Washing Plungers, Cylinders and Hoppers Special Instructions for the care of French Plungers Tips on Making Quality Cake Donuts Calculating Correct Water Temperature Ratios of Plunger Sizes to Donut WeightsTemperature Conversion Donut Weight per B Electrical Components Testing the Continuity of the Toggle Switch Testing the Continuity of the Thermostat Parts Lists BILL OF MATERIAL FIGURE C-1. 616B/616BT FINAL ASSEMBLYFASTENERS ITEM QTY. PART NO FIGURE C-2. 616B/616BT HEATER HEAD ASSEMBLY Wiring Diagrams 616B & 616BT Counter Top Fryer US/Canada/Mexico Limited Warranty and Return Policy Exclusions Procedure for ReturnReturn goods must be Please note the following Donut Cutter Type NOperator’s Manual Page 0103 MN-1541EN Belshaw Bros., Inc 1750 22nd Avenue South Email service@belshaw.comSeattle, WA 98144-4590 USA Phone 206 Fax 206 Toll Free 800 Page Page Page Contents DANGER Installation of Wall Mount Installation1 To Assemble the Cutter Installation of Fryer Mount Operation2 NOT IMMERSE THIS UNIT TO WASH OR RINSE Maintenance4 Appendix5 Factory Parts and Repair Service Donut Cutter Type N MN-1541EN MN-1541EN Donut Cutter Type N Donut Cutter Type N MN-1541EN MN-1541EN Donut Cutter Type NPage Page for PLUNGERS and HOPPERS CARE, MAINTENANCE, and CLEANING INSTRUCTIONNOTE “O” Rings are not used on plungers for Type K Depositors Washing Plungers and Hoppers by Hand Temperature Conversion Ratios of Plunger Sizes to Donut WeightsCalculating Correct Water Temperature TABLES AND FORMULAS USED IN DONUT MAKING Tips on Making Quality Cake Donuts List of Approved Cleaners for Aluminum Care and Cleaning of Belshaw Cutters and DispensersBatter Temperature Chart Fahrenheit