Belshaw Brothers 616BT A Donut-Making Helps, Washing Plungers, Cylinders and Hoppers by Hand

Models: 616BT 616B

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A Donut-Making Helps

A Donut-Making Helps

Care, Maintenance and

Cleaning Plungers,

Cylinders and Hoppers

The plungers and cylinders of your donut machine are precision instruments built from alloy steels and aluminum. They should be handled with care to give continued satisfactory performance.

When cleaning aluminum, selection of the right type of cleaner is your most important consideration. Any household dish washing detergent which is safe for aluminum does a good job of cleaning and does not attack aluminum. Strong alkali cleaners, such as lye, soda ash, and tri-sodium phosphate will discolor or even corrode aluminum even in weak solutions.

Washing Plungers, Cylinders and Hoppers by Hand

1.Remove “O” rings if so equipped.

2.Use plenty of hot water

3.Add cleaner approved for aluminum in concentrations recommended by manufacturer.

4.Presoak to loosen stubborn or dried-on deposits.

5.Use a non-scratching plastic scour cloth to remove soil and restore luster.

6.Rinse in clear, hot water (170-190°F, 77- 88°C)

7.Wipe completely dry.

8.Dip plungers and cylinders in mineral oil or liquid shortening to prevent rust and sticking.

WARNING

To prevent injury, disconnect machine from power source before removing or installing plungers, cylinders, or hopper.

DO NOT handle roughly or drop on hard surfaces.

DO NOT mix with other utensils in the sink when washing.

DO NOT allow to rust. Always wash parts thoroughly. Dry completely and then lubricate with mineral oil or liquid shortening before storing or reinstalling in the machine.

DO NOT force the machine if it becomes jammed. Disassemble and remove any obstruction to prevent damage to the plungers.

Machine Washing Plungers, Cylinders and Hoppers

1.Remove “O” rings, if so equipped.

2.Clean, hot water must be used with a minimum temperature of 160°F (71°C) for single tank conveyor or machines. For all other machines, a temperature of 140-160°F (60-71°C) must be used.

3.Use clean, hot water (170-190°F; 77-88°C) during the rinsing cycle. Avoid contamination of the rinsing water with the detergent.

4.Dry completely. Dip plungers and cylinders in mineral oil or liquid shortening to prevent rust and sticking.

Belshaw Bros., Inc. 1750 22nd Ave. S. Seattle, WA 98144 Phone 206-322-5474 Fax 206-322-5425

616B & 616BT Counter Top Fryer

MN-1136EN

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Belshaw Brothers 616BT manual A Donut-Making Helps, Care, Maintenance and Cleaning Plungers Cylinders and Hoppers