Installation1
This machine is designed to be used on either a wall mount or a fryer mount. This should be specified when the machine is ordered from the factory. If the mounting is not specified, the fryer mount will be shipped.
Wall Mount consists of: Wall Plate #0004 Wall Arm Pin #0011 Set Collar #0121 Arm Bushing #0120
6Lag Bolts,
Fryer Mount consists of:
Column, 1 1/8” Dia.,
Set Collar #0121
2Fryer Brackets;
4Mounting bolts,
Installation of Wall Mount
It is necessary to provide a good solid support for mounting the machine to the wall. We suggest the use of a 2 x 4” timber, securely fastened to the wall. This 2 x 4 should be long enough to extend upward from the floor to a distance approximately 18” higher than the top of the frying kettle.
If the wall is wood, the 2 x 4 should be securely spiked to the wall. If the wall is brick, holes should be drilled, and the 2 x 4 fastened by lag bolts with expansion bolt shields.
1.Set the frying kettle in position directly in front or a little to the right of the wall support, and approximately 6” from the
wall. The Variety Cutter can be mounted from either side of the kettle or between 2 kettles.
2.Lay a straight edge, (a board will do) across the kettle top to the 2 x 4.
3.Measure up 9” and mark center which will be the correct height and position for the top hole in the wall plate. Drill a ¼” hole at this point and fasten the wall plate with the lag screws which come with the machine.
4.Determine the correct vertical position of the wall plate, then screw the plate down securely to the 2 x 4 using all 6 screws.
5.To locate the curved arm section in place on the wall plate, the large bushing should be installed in the curved arm section. The set collar should be installed on the large bushing under the curved arm. Then slide the ½” pin through the upper bearing hole on the wall plate, through the bushing and then through the lower bearing hole on the wall plate. Place washer provided on the upright pin to serve as a thrust bearing. Oil pin lightly with light machine oil.
6.Set the small straight arm in place on the pin of the first bracket arm. This should be also mounted so that the pin is pointing up. Place ½” washer provided on the pin. Oil pin lightly with light machine oil.
7.The donut cutter should be mounted on the pin of the straight arm. Adjust the set collar under the curved arm to give the proper clearance. (A) The guard flange of the hopper base when mounted on the machine should just clear the rim of the
Belshaw Bros., Inc. 1750 22nd Ave. S. Seattle, WA 98144 Phone
Donut Cutter Type N | 1 |
