Manuals / Belshaw Brothers / Kitchen Appliance / Fryer

Belshaw Brothers 616B Appendixes, A Donut-Making Helps B Electrical Components C Parts Lists

Models: 616BT 616B

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Appendixes

Appendixes

ADonut-Making Helps

BElectrical Components

CParts Lists

DWiring Diagram

ELimited Warranty

Belshaw Bros., Inc. • 1750 22nd Ave. S. • Seattle, WA 98144 • Phone 206-322-5474 • Fax 206-322-5425

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MN-1136EN

616B & 616BT Counter Top Fryer

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Belshaw Brothers 616BT manual Appendixes, A Donut-Making Helps B Electrical Components C Parts Lists

Contents

Counter Top Fryers Operator’s Manual616B & 616BT ModelsPage EQUIPMENT RECORD Page Appendixes ContentsSections Preface Installing the Fryer 1InstallationInitial Cleaning Unpacking the FryerDo not touch hot shortening. It can cause serious burns Moving the FryerThoroughly clean and dry the floor if Air spaces can cause the shortening to overheat and catch on fire 2OperationHot shortening causes severe burns Frying Tips Cleaning the Exterior Surfaces Cleaning3Cleaning the Frying Screen Cleaning the KettleWashing Calibrating the Thermostat Calibration of Temperature IndicatorCalibrating The Fryer To check calibration, use the following stepsD Wiring Diagram E Limited Warranty AppendixesA Donut-Making Helps B Electrical Components C Parts Lists Washing Plungers, Cylinders and Hoppers by Hand Care, Maintenance and Cleaning Plungers Cylinders and HoppersA Donut-Making Helps Machine Washing Plungers, Cylinders and HoppersTips on Making Quality Cake Donuts Special Instructions for the care of French PlungersTemperature Conversion Calculating Correct Water TemperatureRatios of Plunger Sizes to Donut Weights Donut Weight perTesting the Continuity of the Toggle Switch B Electrical ComponentsTesting the Continuity of the Thermostat Parts Lists FASTENERS FIGURE C-1. 616B/616BT FINAL ASSEMBLYBILL OF MATERIAL ITEM QTY. PART NOFASTENERS FIGURE C-2. 616B/616BT HEATER HEAD ASSEMBLYBILL OF MATERIAL DESCRIPTIONWiring Diagrams MN-1136EN 616B & 616BT Counter Top FryerUS/Canada/Mexico Limited Warranty and Return Policy Return goods must be Procedure for ReturnExclusions Please note the followingOperator’s Manual Type NDonut Cutter Page 0103 MN-1541EN Belshaw Bros., Inc 1750 22nd Avenue South Email service@belshaw.comEQUIPMENT RECORD Seattle, WA 98144-4590 USA Phone 206 Fax 206 Toll Free 800Page Page Page Contents Preface DANGERInstallation1 Installation of Wall MountInstallation of Fryer Mount To Assemble the CutterOperation2 Cleaning3 NOT IMMERSE THIS UNIT TO WASH OR RINSEMaintenance4 Appendix5 Factory Parts and Repair Service MN-1541EN Donut Cutter Type NDonut Cutter Type N MN-1541ENMN-1541EN Donut Cutter Type NDonut Cutter Type N MN-1541ENPage Page NOTE “O” Rings are not used on plungers for Type K Depositors CARE, MAINTENANCE, and CLEANING INSTRUCTIONfor PLUNGERS and HOPPERS Washing Plungers and Hoppers by HandCalculating Correct Water Temperature Ratios of Plunger Sizes to Donut WeightsTemperature Conversion Donut Weight perDonut Cutter Type N Tips on Making Quality Cake DonutsMN-1541EN Batter Temperature Chart Fahrenheit Care and Cleaning of Belshaw Cutters and DispensersList of Approved Cleaners for Aluminum