Manuals / Bertazzoni / Kitchen Appliance / Range

Bertazzoni X)486GPIRVE, X)486GPIRX, X)486GPIRVI, X)486GPIRBI, (A Important Appliance Information

Models: X)486GPIRRO (A X)486GPIRCR X)486GPIRGI X)486GPIRNE X)486GPIRBL X)486GPIRVE X)486GPIRBI X)486GPIRVI X)486GPIRX

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	IMPORTANT APPLIANCE INFORMATION
MODEL	______________________________________________________________
DATE INSTALLED	_______________________________________________________________
DEALER	_______________________________________________________________
	_______________________________________________________________
INSTALLER	_______________________________________________________________
	________________________________________________________________
SERVICER	_______________________________________________________________
	________________________________________________________________

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Bertazzoni X)486GPIRVE, X)486GPIRX, X)486GPIRVI, X)486GPIRBI, X)486GPIRBL, X)486GPIRNE, (A manual Important Appliance Information

Contents

Models A,X486GPIRX From the desk of the President Table of Contents Page Customer Service Warranty and ServiceReplacement Parts What to do if YOU Smell GAS Important Safety InformationPage Auxiliary 3400 BTU/h Product Specifications Type of GAS Before Installation Installing the Worktop Frontguard Installing the Legs Installing the Backguard Electrical Installation RequirementsGAS Exhaust Hood Installation Installation Adjacent to Kitchen Cabinets Left Oven Electrical ConnectionPage Electrical Shock Hazard Electrical GroundingLocation of Appliance Plates Wiring Diagram Right Oven + Griddle Flexible Connections Do not USE AN Open Flame When Checking For LeaksGAS Connection Manual SHUT‐OFF Valve Pressure Regulator Surface Burners GAS Conversion Minimum Flame Adjustment GAS Burners Data Tables Final Preparation Installation Checklist Room Ventilation X486GPIRX,BI,CR,GI,RO,VI,VE,BL,NE SymbolsSurface Burner Layout Surface Cooking Electric Ignition Surface Burner Operation Thermocouple Safety ValveManual Ignition Tips for Using Pans Correctly Using the Electric GriddleSeasoning the Griddle Griddle cooking recommendations Oven Cooking Left Oven Oven Function Selector Oven Racks Using the Oven Convection Bake Rack Positions BAKE/CONVECTION/TURBO Baking Recommendations Slow Cooking and LOW Temperature Uses of the OvenWarming Proofing Fruit Dehydrate Tips for Broiling Broil / Convection Broil Beef Broiling and Roasting Recommendations Electric Oven Door Lock Maintaining Your Range Do not clean the range when hot Cleaning Your Range Oven Problem Possible Causes AND/OR Remedy Troubleshooting Guide Location of Appliance Tags Important Appliance Information Italy Spare Parts List Oven Door Hinge Cast Iron PAN Support 2 Burner Flask Carter Page Page